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Crispy chicken wings tossed in our homemade wing sauce.
Dusted in our homemade breading then flash fried to a golden crisp. Served with red pepper aioli.
Citrus-marinated prawns grilled to perfection.
A sports bar classic topped off with cheddarjack cheese, tomatoes, bacon, chives and sour cream.
Crisp tortilla chips smothered with pepperjack & cheddar cheeses, tomatoes, green onions, sour cream and guacamole. Served with your choice of chicken or beef. (Versity signature items).
A jalapeno tortilla stuffed with tender chunks of smoked chicken and cheddarjack cheese served with black bean salsa and sour cream.
White meat chicken fried to a golden brown, then tossed in our homemade wing sauce. Served with celery sticks and blue cheese dressing. (Versity signature item).
(Great for groups). Smoked chicken quesadilla, potato skins, hot wings & mac 'n cheese bites served with blue cheese, marinara & salsa.
(Versity signature items).
Crisp iceberg lettuce with fresh smoked chicken, bacon, egg and gorgonzola crumbles with diced tomato and avocado. Served with your choice of dressing.
Smoked chicken, diced tomatoes, cilantro and red onions tossed with fresh salad greens in our salsa ranch dressing.
Romaine, diced tomatoes, green onions, and blue cheese crubles topped with crispy buffalo chicken, tortilla chips, and blue cheese dressing.
Iceberg lettuce, basil, green onions, smoked chicken, salami, gouda cheese and tomatoes tossed in white balsamic vinaigrette.
Crisp romaine tossed with parmesan cheese, croutons and our house caesar dressing. Add chicken $3.00, add shrimp $5.00. add salmon $6.00.
Turkey, ham, gouda and cheddar cheeses over a bed of fresh greens tossed with tomato, cucumber and sliced egg. Served with your choice of dressing. (Versity signature items).
Crisp iceberg lettuce tossed in a zesty salsa ranch dressing with your choice of seasoned beef or chicken, cheddarjack cheese, diced tomatoes, green onions and fried jalapeno tortilla strips.
Fresh greens and spinach tossed in white balsamic dressing with grilled steak, gorganzola, green onions. Topped with fried onion straws.
Smoked turkey breast sliced thin with mango chutney cream cheese, lettuce and tomato on whole grain bread. (Versity signature items).
Tender smoked chicken, almonds, dried cranberries and celery mixed with Dijon mayo and served on a fresh croissant with lettuce and tomato.
Oven roasted pastrami piled high on grilled dark rye with swiss cheese, stone ground mustard & sauerkraut.
8 Oz. seasoned Flat Iron steak topped with grilled onions, mushrooms and red bell peppers served on a hoagie roll.
Turkey, ham and bacon wrapped in a jalapeno tortilla with lettuce, tomatoes and salsa ranch.
Smoked turkey, salami, swiss and cheddar cheeses with lettuce, tomato and Italian dressing served on a hoagie roll.
We've re-mastered a classic! Our very own applewood smoked bacon with lettuce, tomato, avocado and mayo on a fresh croissant. Add turkey for $2.49.
Slow roasted pork lathered in our varsity bbq sauce. Served with our kaiser bun with dijon coleslaw.
Avocado, cucumber, sprouts, lettuce, tomato, red onion, swiss cheese, hummus, and cream cheese on whole grain bread.
Slices of roast beef piled high on a grilled hoagie roll. Served with au jus.
This all-american flame broiled burger is topped with lettuce, tomato, onion and mayo.
A 1/2 pound of lean ground beef flame broiled and topped with bbq sauce, applewood smoked bacon, lettuce, tomato, jalapenos and pepperjack cheese.
1/2 Pound grilled burger smothered in cajun seasoning and topped with lettuce, tomato and blue cheese dressing.
Grilled chicken breast glazed in teriyaki sauce, topped with a grilled pineapple, swiss, lettuce, and tomato.
Grilled chicken breast with pepperjack cheese, applewood smoked bacon, chipotle mayo, lettuce, tomato and jalapenos.
Grilled half-pound burger topped with cheddar cheese, bacon, barbeque sauce, lettuce, tomato & a jumbo onion ring.
An all time classic, 1/2 pound burger topped with sauteed mushrooms and swiss cheese on grilled sourdough.
Fresh grilled salmon filet served with lettuce and tomato and topped with our red pepper aioli.
1 Lb. of fresh ground beef, two slices of cheddar, two huge slices of applewood smoked bacon, lettuce, tomato and blue cheese dressing topped with an onion ring. (Versity signature items).
Marinated grilled chicken breast topped with lettuce, tomato, onion and mayo.
A 1/2 pound burger topped with cheddar cheese on a french roll served with hot au jus.
1/2 Pound buffalo patty, topped with guacamole, cheddar cheese, lettuce, tomato and onions.
A 1/2 pound burger served with lettuce, smoked onion, mayo, sauteed onions and fried onion strings.
Marinated chicken breast served on grilled ciabatta bread with swiss cheese, mayo, lettuce, tomato and bacon.
A succulent 12 oz. cut of top sirloin lightly seasoned and charbroiled to order. Served with garlic mashed potatoes and seasonal vegetables. (Varsity signature items).
The biggest of the bunch, this 20 oz. steak is rubbed with our house steak seasoning and grilled to order. Served with garlic mashed potatoes and fresh seasonal vegetables.
8 Oz. Flat Iron steak perfectly seasoned and flame grilled served with garlic mashed potatoes and seasonal vegetables.
(Varsity signature items).
White meat chicken fried to a golden brown served with french fries and bbq dipping sauce.
Red Hook battered cod fried to a golden brown with french fries and coleslaw. Served with tartar sauce.
Tender grilled chicken breast and seasonal vegetables, fresh spinach in a light chicken stock with feta cheese over penne pasta.
Slow smoked until they're falling off the bone then basted with our homemade varsity bbq sauce. Served with fries and coleslaw. (Half slab, whole slab).
Boneless chicken breast covered with fresh herbs and broiled to perfection over garlic mashed potatoes and covered in a mushroom ragu. Served with sauteed vegetables.
Fresh salmon filet basted in garlic herb butter. Served with rice pilaf and seasonal vegetables.
(Feta, red peppers, green onions & tomato).
(Pesto, feta & red bell peppers).
(Chicken, salami, bacon & gouda).