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Ben Dews Clubhouse Grill
Italian sausage and black olives topped with marinara sauce and mozzarella cheese.
Bacon, green onions and mushrooms topped with cheddar cheese. Sour cream and guacamole on request.
Italian sausage, spinach, mushrooms, onions and zucchini topped with tomato and parmesan cheese.
Beef steak chili and cheddar cheese topped with tomato and onions.
Fresh spinach, zucchini, mushrooms, onions, peppers and tomato topped with parmesan cheese.
Bacon, ham, sausage, onion and mushrooms topped with fresh tomato and cheddar cheese.
Ham, onions, peppers and mushrooms, cheddar cheese and parmesan cheese with salsa on the side.
Seasoned ground beef topped with cheddar cheese and salsa. Sour cream and guacamole on request.
Topped with cheddar cheese, onions and tomato.
Seasoned ground beef, peppers, onions, tomato, olives, cheddar cheese served in a tortilla shell. Served with salsa, sour cream and guacamole.
1-4 lb. Chilean shrimp, fresh greens, tomato, egg, olives and cheddar cheese.
Bite size chicken, bleu cheese crumbles, chopped egg, bacon, tomato and toasted almonds, tossed with a raspberry vinaigrette dressing.
Chopped romaine, chicken, bacon, egg, tomato, green onions, bleu cheese crumbles and parmesan cheese, served with a basil vinaigrette dressing.
1-4 lb. Dungeness crab, fresh greens, tomato, egg, olives and cheddar cheese.
Chicken, ham, bacon, tomato, egg, olives and cheddar cheese.
Flame broiled blackened chicken breast on a tossed Caesar salad.
Diced chicken sauteed with bacon, garlic, marsala wine, green onions, mushroom and finished with cardini Caesar dressing.
Seasoned chicken, peppers, onions, tomato, olives, cheddar cheese served in a tortilla shell. Served with salsa, sour cream and guacamole.
Spinach, chicken, feta cheese, tomatoes, red onions and kalamata olives, served with choice of dressing.
A triple decker with corned beef, sauerkraut, Swiss cheese and Thousand island on grilled marble rye.
Grilled parmesan coated French bread with roast beef, cheddar cheese and tomato, served with au jus.
A chicken breast on grilled sourdough with cheddar cheese, bacon and tomato.
1-4 lb. turkey on grilled sourdough with Swiss cheese, bacon and tomato.
An 8 oz cut of prime rib on a grilled hoagie roll and served au jus.
Blackened chicken breast charbroiled, with lettuce, tomato and bacon on a grilled hoagie roll with mayo.
1-3 lb. Hand pressed burger with sauteed onions and Swiss cheese on grilled marble rye.
A triple decker on thick egg bread with bacon, lettuce, tomato, mayo and sliced turkey.
A French toast triple decker with ham, turkey and melted Swiss cheese.
Lean roast beef, peppers, onions and Swiss cheese on a grilled hoagie roll.
1-3 lb. Pulled pork grilled with barbecue sauce and topped with coleslaw on a grilled hoagie roll.
Dressing with Thousand island and mayo.
Sauteed with garlic and topped with Swiss cheese.
The original all vegetable patty.
Topped with pineapple, Swiss cheese and teriyaki glaze.
Bleu cheese crumbles and bacon.
1-3 lb. Lean buffalo patty.
Boneless chicken breast.
Our own beef steak chili topped with cheddar cheese, tomato and onions.
Topped with cheddar cheese and grilled onions on a hoagie roll.
Cod fillets with cheddar cheese and tartar sauce.
A rich blend of pesto, basil vinaigrette, garlic and parmesan cheese tossed with prawns and penne pasta.
A creamy blend of pesto and our garlic alfredo sauce tossed with penne noodles.
Mushrooms, green onions, tosed in Cajun alfredo sauce and topped with a Cajun chicken breast.
6 large prawns with garlic alfredo sauce.
Cheese ravioli topped with our home-made marinara sauce.
Fresh vegetables with garlic alfredo sauce.
Italian sausage with our own marinara sauce.
Fresh garlic, heavy cream and parmesan cheese.
A 3 cheese blend made in house.
Bite sized chicken, zucchini and mushrooms with garlic alfredo sauce.
12 oz rib eye steak and eggs.
Our mix of course ground brisket, red potatoes and onions.
Eggs benedict our way with dungeness crab and avocado instead of ham. Served with hashbrowns.
Our sausage gravy over a home-made biscuit with 2 eggs, hash-browns and 2 link sausages.
Hand-breaded fresh, in house, served with fresh cream gravy.
Eggs over ham placed onto a toasted English muffin with hollandaise sauce. Served with hashbrowns.
2 pancakes.
Topped with cinnamon powered sugar and butter.
Two pancakes, 2 eggs and your choice of 2 bacon or sausage.
Albacore tuna, bacon, lettuce and guacamole on toasted 9 grain bread.
Ham, turkey, lettuce, tomato, shredded cheddar cheese, bacon and mayo on a hoagie roll.
Fresh hand breaded cube steak topped with cream gravy and served with mashed potatoes and gravy and fresh vegetables.
Served open face with mashed potatoes and gravy and fresh vegetables.
Bite sized chicken sauteed with fresh vegetables and finished with a teriyaki glaze. Served over a bed of jasmine rice.
Tender sirloin, rich brown gravy, mushrooms, onions and sour cream over pasta.
6 oz chicken breast broiled to perfection on a bed of grilled onions, topped with Swiss cheese and bacon. Served with vegetables and cottage cheese with tomato.
Served open face with mashed potatoes and gravy, fresh vegetables and cranberries.
Topped with sauteed onions and bacon, with mashed potatoes and gravy and fresh vegetables.
Tender strips of breaded chicken, served with choice of potato and fresh vegetables.
Chicken in rich broth and vegetables served over fluffy dumplings.
Breaded boneless breast of chicken wrapped around ham, Swiss cheese and herbs and spices topped with hollandaise.
Flash fried cod fillets served with coleslaw and tarter sauce.
Large butterflied prawns and served with sweet chili sauce.
Large prawns served with coleslaw.
Mini prawns, clam strips, calamari, cod fillets, oysters and shrimp cocktail.
Served with fresh vegetables, garlic, herbs, white wine and lemon.
12 oz cut and full of flavor, topped with seasoned butter.
12 oz patty topped with sauteed mushrooms, onions and brown gravy.
6 oz center cut top sirloin topped with blue cheese crumbles.
6 oz center cut steak with 3 sauteed prawns and topped with bearnaise sauce.
Center cut steak topped with seasoned butter.
Seasonal ground beef patty, topped with mushroom gravy.
Our own marinara over spaghetti and topped with parmesan cheese and served with garlic toast.
Heavy cream with garlic and parmesan cheese over fettuccine noodles, served with garlic toast.
Braised sirloin tips, mushrooms, onions and sour cream in a rich brown gravy over fettuccine.
Chicken and vegetables in a rich broth served over a fluffy dumpling.
6 oz chicken brest broiled to perfection served with long grain rice.
Topped with sauteed mushrooms, onions and gravy. Served with home-made mashed potatoes and gravy.
6 oz center cut topped with seasoned butter and onions with choice of potato.
4 large breaded prawns served with fries and coleslaw.
Cod fillets served with fries and coleslaw.
Served open face with mashed potatoes and gravy.
Tenders from a breast fillet served with fries.
Lettuce, tomato and shrimp.
With gravy.
With olive oil and herbs.
With seasoned butter, herbs and spices.
Topped with seasoned butter.
With sauteed mushrooms, onions and brown gravy.
Grapefruit, apple, orange, pineapple, cranberry and tomato.
Coke, Diet Coke, Sprite, root beer, orange and Mr. Pibb.
Menu for Ben Dews Clubhouse Grill provided by Allmenus.com
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