The Restaurant at Alderbrook

Local arugula salad, citrus vinaigrette

Roasted red pepper aioli, watercress fennel salad, spicy cherry peppers

Fresno chile, caramelized onions, tomato demi, cilantro

Prawns, dungeness crab, snow crab claw, absolut citron cocktail sauce

Butter lettuce, bay shrimp, eggs, tomato

Turkey, ham, bacon, egg, tomato, cheddar, olives, avocado

Romaine lettuce leaves, housemade croutons, parmigiano reggiano, white anchovy. Add grilled chicken $8 add bay shrimp $8

Straight from the kitchen of our pastry chef Boyd Borland, a light & flakey puff pastry with a spiced apple apricot & golden raisin filling, baked with a crispy cinnamon topping

Our jumbo homemade cinnamon roll baked fresh & topped with our own glaze icing

Seasonal wild mushrooms, caramelized onion, euphoria gouda

Bay shrimp, dungeness crab, spinach, cheddar

Add each item 1: mushroom, onion, bell pepper, jalapeno, tomato, spinach, scallion, sun dried tomato, add each item $2: bacon, sausage, chorizo, ham, pancetta, add item $4: bay shrimp, add item 6: dungeness crab

Mushroom bread pudding, grilled local asparagus, au jus, horseradish not available until 9:30am

Stone ground mustard bechamel, mushroom bread pudding, grilled local asparagus

Castelvetrano olive tapenade, mushroom bread pudding, grilled local asparagus

Dungeness crab, coastal cheddar cheese sauce, butter roasted bread crumbs

Basil & cherry tomato sauce, parmigiano reggiano

Two eggs any style, choice of ham, bacon or sausage, choice of hashbrowns or alderbrook potato hash & choice of toast

Two eggs any style, chorizo gravy, choice of hashbrowns or alderbrook potato hash & choice of toast

Mascarpone cheese & chives, choice of hashbrowns or alderbrook potato hash & choice of toast

Seasonal fresh fruit, choice of muffin, scone or toast

Fresh house baked brioche, ham, gruyere cheese, two eggs over easy, stone ground mustard béchamel, choice of hashbrowns or alderbrook potato hash

10oz prime rib, 2 eggs any style, choice of hashbrowns or alderbrook potato hash & choice of toast. Available until 9:30am

Canadian bacon, hollandaise, choice of hashbrowns or alderbrook potato hash

Dungeness crab cakes, hollandaise choice of hashbrowns or alderbrook potato hash

Two eggs any style, buttermilk biscuit, chorizo gravy, choice of bacon, sausage or ham

Fresh housemade, maple creme fraiche, powdered sugar, choice of bacon or sausage

Citrus creme fraiche, choice of bacon or sausage

Choice of: maple & brown sugar, peaches & cream, apples & cinnamon

wild mushrooms, sweet onions, sherry garlic cream sauce, asiago cheese

Jalapeno & cilantro aioli

Local mizuna salad, citrus vinaigrette

Cream cheese, tomato, peppers, basil, garlic cream, crostini

Dungeness crab, snow crab claws, prawns, housemade absolut citron cocktail sauce

White wine butter sauce, fresh lemons, scallions

Romaine lettuce leaves, housemade croutons, parmigiano reggiano, white anchovy. Add blackened salmon $15, add bay shrimp $8, add grilled chicken breast $6

Dungeness crab, bay shrimp, egg, avocado, tomato, cheddar, olives, louie dressing

Turkey, ham, bacon, egg, tomato, cheddar, olives, avocado

Butter lettuce, roasted baby beets, pine nuts, rosemary lemon vinaigrette, goat cheese crostini's

Locally farmed spring greens, heirloom potatoes, hardboiled egg, pickled local asparagus, radish & salmon lox

Red quinoa, english peas, pickled radish, cherry tomatoes, spring onions, cauliflower, roasted yams, white truffle vinaigrette, peppercorn pecorino cheese

Mizuna, frisee, goat cheese, candied walnuts, green apple vinaigrette

Blue cheese, caramelized onions, oven roasted tomatoes, chives, grilled baguette

Corned beef, sauerkraut, gruyere, horseradish cream, 1000 island dressing

Thinly sliced prime rib, caramelized onion, roasted red pepper, pepperjack, horseradish cream, au jus

Chicken breast, bacon, lettuce, tomato, avocado, gruyere, ranch dressing

Spicy tomato sauce, sauteed mushrooms & onions, provolone, parmigiano reggiano, housemade brioche

Turkey, ham, bacon, cheddar, swiss, lettuce, tomato, mayo

Cajun fried oysters, lettuce, tomato, onion, roasted garlic aioli

Turkey, bacon, grilled onions, tomato, lettuce, 1000 island dressing

Artichoke hearts, red pepper, onion, cheddar, gruyere

Marinated artichoke hearts, greek olives, red bell pepper, cherry tomato, feta cheese

½ pound burger, smoked cheddar cheese, crispy onion straws, lettuce, tomato, peach & maple bbq sauce, harissa aioli, brioche bun

½ pound burger, crumbled blue cheese, bacon, lettuce, tomato, onion, garlic aioli, brioche bun

Braised pork, ham, provolone cheese, pickles, hariss aioli

Olive oil smashed red potato, grilled local asparagus

Castelvetrano olive tapenade, olive oil smashed red potato, grilled local asparagus

beer battered halibut, tartar, coleslaw, fresh lemon

Filet mignon, caramelized onions, sautéed mushrooms, mornay sauce

Basil & cherry tomato sauce, parmigiano reggiano

Dungeness crab, coastal cheddar cheese sauce, butter roasted bread crumbs

Coriander crème fraiche, charred fresno chili vinaigrette, olive oil smashed red potato, sautéed peppers & onions

Assorted cheeses, fresh fruits, brandied apricots, red wine figs

Farro & mushroom hash, kale, red onions & avocado yogurt

Tender beef cutlets wrapped around asparagus, béarnaise sauce, dungeness crab sprinkled with truffle salt

Dungeness crab, snow crab claws, prawns, housemade absolut citron cocktail sauce

Local mizuna salad, citrus vinaigrette

Seasonal wild mushrooms, sweet onions, garlic cream sauce, asiago cheese

Harissa aioli, cherry peppers, lemon

House cured & slow braised, five spice roasted maitake mushrooms, hoisin ~tamarind sweet and sour chili oil

White wine butter sauce, fresh lemons, scallions

Absolut citron cocktail sauce, pink peppercorn mignonette

Jumbo pacific oysters, saffron bbq sauce

Traditional creamy new england style, pecan wood smoked bacon

Heirloom tomatoes, fresh mozarella, basil, balsamic vinegar, extra virgin olive oil, sea salt

Honeycrisp apples, radish, candied pistachios, ricotta salata, apricot vinaigrette

Cherry tomatoes, mini sweet peppers, sugar snap peas, seasonal stone fruit, cucumbers, walla walla onions, spiced pine nuts and lemon cilantro vinaigrette

Butter lettuce, bay shrimp, eggs, tomato

Romaine lettuce leaves, housemade croutons, parmigiano reggiano, white anchovy

Asiago & roasted corn polenta, grilled long stem artichoke hearts, sundried tomato espagnol

Red rice pilaf, caramelized king trumpet mushrooms, black garlic balsamic reduction

Smoked tomato risotto, garlic roasted broccoli, chimicurri sauce

Farro & mushroom hash, kale, red onions, mushrooms, sautéed sugar snap peas, porcini ragout & red wine reduction

Truffle roasted heirloom potatoes, black garlic balsamic reduction, baby summer squash, mini sweet pepperonata

Sauteed kale, grilled asparagus, sugar snap peas, leeks, chanterelle mushroom sauce

Baby ratatouille, kale chips, cherry pinot noir sauce, goat cheese creme fraiche

Dungeness crab, red crab, snow crab claws, thyme pappardelle, fennel, oven roasted tomatoes, white wine butter sauce

Truffle roasted heirloom potatoes, grilled asparagus, red pepper gribiche

Orange~tamarind glazed, baby summer squash, asiago & roasted corn polenta

Topped with roasted butter panko

Cream cheese, garlic, tomatoes, peppers, basil & crostinis

Served with harissa aioli

Warm pita bread, greek olives, cucumber, tomato & artichoke hearts

Served with ranch dressing

Provolone cheese, lettuce, tomato, onion, ranch dressing & brioche bun

Cheddar cheese, lettuce, tomato, onion, garlic aioli & brioche bun

Pork shanks, chipotle sauce & coriander crème fraiche

Red hook ale battered halibut, romaine lettuce, onions, basil, coriander crème fraiche, chared fresno chili vinaigrette

Sweet onions, green peppers, provolone cheese & pepperoncini aioli

Harissa aioli, cherry peppers & lemon

Served with jalapeno & cilantro aioli

Pan seared duck breast, duck confit, pancetta, sweet onions, parmesan, truffle shavings, fettuccini pasta

Rich red wine chicken demi, pancetta, grilled asparagus, mushrooms, cipollini onions

Red rice pilaf, baby ratatouille, yellow tomato vinaigrette, harissa oil

Sauteed kale, caramelized king trumpet mushrooms, Rogue Creamery smoked blue cheese, pine nuts

Truffle roasted heirloom potatoes, grilled long stem artichoke hearts & avocado yogurt

A creamy tart, covered with a spiced port & cherry compote, served with candied almonds

Rich dark chocolate cake, layered with peanut butter mousse & hazelnut butter cream, enrobed in dark chocolate ganache

A bright citrus cheese cake served with a crisp brazil nut brittle, lemon creme anglaise & a sweet vanilla balsamic reduction

A light & icy mocha cream layered between rich chocolate & whipped cream served with two white and dark chocolate almond biscotti

A layered milk chocolate & raspberry italian cream based frozen dessert served with a trio of gluten free cookies & raspberries

Strawberry & rhubarb, hazelnut oatmeal crumble & madagascar vanilla ice cream

A classic favorite