Applebee's

Grilled shrimp skewer with honey BBQ sauce & grilled chicken breast with Fireball? whisky-infused sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

With spicy Texas BBQ or honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

With spicy Texas BBQ or honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

1/2 rack baby back ribs with spicy Texas BBQ or honey BBQ sauce & grilled chicken breast with Fireball? whisky-infused sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

With honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

With honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

With honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw and crispy onions.

All the classic apps you love on one plate-- Boneless Wings, Spinach and Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks.

Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with bleu cheese or ranch dressing.

Tangy grilled chicken or steak, sweet Asian chili sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Crispy outside with melty mozzarella inside. Served with marinara sauce.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with white corn tortilla chips and chipotle lime salsa.

Chipotle-lime chicken, salsa verde, and pico.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted Cheddar cheeses. Served with our green chile sauce and chipotle lime salsa.

A classic crowd pleaser with a twist, white corn tortilla chips are topped with taco seasoned ground beef -OR- Chipotle Lime Chicken, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo and fried jalapenos.

Freshly made white corn tortilla chips and our chipotle lime salsa.

With Parmesan cheese.

Topped with Applewood-smoked bacon, pecans, Bleu cheese and green goddess dressing.

Warm pretzel sticks served with Blue Moon? white cheddar beer cheese and honey Dijon mustard.

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce and served with bleu cheese or ranch dressing.

Melty white queso dip, served with freshly made white corn tortilla chips. Try it topped with taco-seasoned ground beef!

(contains pork)

(contains pork)

Ground beef, cheddar, onion and pickles served with signature sauce.

Shredded beef, spicy queso blanco, cheddar, sour cream, pico and fresh jalapenos. Spicy.

(contains pork)

Crispy battered shrimp tossed in a spicy sriracha chili lime sauce topped with cilantro.

Warm, grilled tortillas loaded with USDA Choice top sirloin and a blend of melted Cheddar cheeses. Served with green chile sauce and chipotle lime salsa.

Sriracha chile-lime, BBQ bacon ranch, and maple flavored cream cheese sauce.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce. Served with our own chile lime vinaigrette.

Crispy breaded chicken tenders, fresh Asian greens, rice noodles and almonds with an Oriental vinaigrette.

Grilled chicken breast, romaine lettuce, croutons, and shaved Parmesan cheese with a garlic Caesar dressing.

Blackened shrimp, romaine lettuce, croutons, and shaved Parmesan cheese with a garlic Caesar dressing.

USDA Choice top sirloin topped with chimichurri. Served with mixed greens, black bean and salsa, blend of cheddar cheeses and crispy tortilla strips with a creamy house-made cilantro ranch dressing.

Grilled chicken topped with chimichurri. Served with mixed greens, black bean and salsa, blend of cheddar cheeses and crispy tortilla strips with a creamy house-made cilantro ranch dressing.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing.

Crispy chicken tenders, mixed greens, tortilla strips and tomatoes drizzled with Buffalo wing sauce and served with celery and blue cheese dressing.

Crispy chicken, mixed greens, house-made jalapeno corn bread croutons, tomatoes, cheddar, bacon, and green onions with ranch dressing.

Grilled chicken, mixed greens, house-made jalapeno corn bread croutons, tomatoes, cheddar, bacon, and green onions with ranch dressing.

Lightly seasoned, grilled 6 oz. USDA Choice top sirloin. Served with 2 sides.

Lightly seasoned, grilled 6 oz. USDA Choice top sirloin. Served with 2 sides.

Lightly seasoned, grilled 8 oz. USDA Choice top sirloin. Served with 2 sides.

Lightly seasoned, grilled 8 oz. USDA Choice top sirloin. Served with 2 sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin steak is jazzed-up with Cajun spices and garlic butter served with saut?ed mushrooms and onions. Served with crispy red potatoes.

Hand-cut 8 oz. USDA Choice top sirloin topped with saut?ed blackended shrimp and our creamy lemon butter Parmesan sauce. Served with 2 sides.

Hand-cut 8 oz. USDA Choice top sirloin topped with saut?ed blackended shrimp and our creamy lemon butter Parmesan sauce. Served with 2 sides.

Slow-cooked to fall-off-the-bone tenderness. Slathered with your choice of sauce. Served with 2 sides.

Slow-cooked to fall-off-the-bone tenderness. Served with 2 sides.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce. Served with signature coleslaw and fries.

10 oz. hearty pork chop rubbed with blackened seasoning and grilled over open flame. Served atop our apple chutney and topped with maple butter. Served with 2 sides.

Hand-cut USDA Choice top sirloin flame-grilled to order, served with your choice of two sides.

Served with 2 sides.

Served with 2 sides.

Grilled peppercorn-seasoned 4 oz. USDA Choice top sirloin. Served with hearty grains, balsamic mushrooms, roasted grape tomatoes, onions and fresh sauteed spinach.

Hand-cut 4 oz. USDA Choice top sirloin, sauteed spinach, onions, roasted grape tomatoes and balsamic mushrooms.

2 hand-cut 4 oz. USDA Choice top sirloins, fried egg, stout gravy and bacon jam. Served with 2 sides.

Cajun seasoned chicken and blackened shrimp in garlic butter with sauteed onions and mushrooms. Served with crispy red potatoes.

Grilled chicken breast glazed with zesty lime sauce, drizzled with Mexi-ranch dressing and smothered with melted Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and pico.

Full platter of crispy chicken tenders. Served with fries, slaw and honey Dijon mustard.

Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.

Juicy chicken breast season and grilled. Served with 2 sides.

Juicy chicken breast season and grilled. Served with 2 sides.

Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.

Grilled chicken, fresh mozzarella, tomato, red onion, chopped basil, and drizzled with balsamic glaze. Served over garlic mashed potatoes.

A fun twist on Caprese salad. Grilled chicken, tomato, red onion, fresh mozzarella and chopped basil are drizzled with a balsamic glaze and served over garlic mashed potatoes.

Grilled chicken breast, fresh mozzarella, tomato, red onion, basil and balsamic glaze. Served with garlic mashed potatoes.

Crispy breaded chicken breast on garlic mashed potatoes smothered with rich stout gravy and topped with Cheddar and crispy onions.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley. Served with a golden brown signature breadstick brushed with garlic and parsley butter.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

Asiago, Parmesan and white Cheddar, mixed with penne pasta in a rich Parmesan cream sauce and topped with grilled chicken, bruschetta tomatoes and basil. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

A sweet and savory take on comfort food, four-cheese Mac & Cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with Applewood-smoked bacon. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

Juicy blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

Penne pasta and tender, thinly sliced prime rib tossed in a hearty, Parmesan cream mushroom sauce with sundried tomato. Finished with Parmesan cheese and a sprinkle of parsley. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

Ricotta and Romano cheese-stuffed rigatoni tossed in a savory tomato-basil ground beef sauce with bruschetta tomatoes. Topped with Mozzarella and Parmesan cheeses, then baked until golden brown. Served with a sprinkle of parsley. Includes a golden brown signature breadstick brushed with garlic and parsley butter.

6 oz. cedar-seasoned salmon with maple mustard glaze. Served with your choice of 2 sides.

6 oz. cedar-seasoned salmon with garlic-steamed spinach and maple mustard glaze. Served with 2 sides.

Crispy battered shrimp served with cocktail sauce, tarter sauce, slaw and fries.

Stir-fry shrimp and veggies tossed in a sweet and spicy dumpling sauce, served over a bed of rice and topped with wonton strips and sliced green onions.

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Hand-cut USDA Choice top sirloin, tomato, mushroom, stout gravy, garlic mashers and crispy onions.

Crispy battered shrimp and cavatappi pasta, tossed in a Parmesan sriracha cream sauce topped with fire-grilled zucchini, red pepper and onion relish.

Sour cream, queso, salsa verde, fresh jalapeno and rice.

USDA Choice top sirloin and veggies tossed in a sweet and spicy dumpling sauce served over a bed of rice and topped with wonton strips.

Haddock is seared, brushed with lemon garlic butter and topped with crunchy cracker crumbs. Served with you choice of two sides.

Part-burger, part quesadilla. This burger creation comes piled high with Jack Cheese, our signature Mexi-ranch dressing, crispy bacon, fresh pico and shredded lettuce in a crisp, warm Cheddar quesadilla.

An all-beef patty with seared-in bacon, diced onions and pickles topped with melted American cheese, our signature sauce and Brioche bun.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball? Whisky-infused steak sauce. Served on a Brioche bun with lettuce, tomato, onion and pickles.

All-beef patty topped with two slices of Cheddar, tangy BBQ bacon ranch and three strips of Applewood-smoked bacon. Served on a Brioche bun with lettuce, tomato, onion and pickles.

All-beef patty topped with lettuce, tomato, onion and pickles on a Brioche bun.

A wake up call for your taste buds. Our juicy all-beef patty is topped with crispy hash browns, two strips of Applewood-smoked Bacon, two slices of American cheese, ketchup and a fried egg. Served on a Brioche bun with lettuce, tomato, onion and pickles.

Juicy all-beef patty with seared-in garlic and onions topped with grilled tomatoes, red onions, fresh mozzarella, fresh basil and balsamic aioli on a Brioche bun.

All-beef patty with your choice of two cheese slices. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Chipotle chicken with crisp lettuce, blend of Cheddar cheeses and house-made pico wrapped in a tortilla with our Mexi-ranch dipping sauce.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted potato bread.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy BBQ bacon ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun.

Shredded beef brisket, spicy Texas BBQ sauce, blend of cheddar cheeses and pico, topped with crispy onions and drizzled with Mexi-ranch dressing and cilantro. Wrapped in flour tortillas. Served with our signature coleslaw.

This crispy chicken breast creation is really kickin' with fresh iceberg lettuce, juicy tomatoes, red onion and pickles topped with the zip of classic Buffalo wing sauce and cool ranch dressing. Served on a Brioche bun.

Crispy breaded chicken breast tossed in Buffalo wing sauce topped with lettuce, tomato and onion on a toasted Brioche bun with a side of blue cheese dressing.

Grilled diced chicken, sauteed veggies, lettuce, creamy sriracha sauce and fresh lime juice wrapped in a grilled Italian flatbread.

Cedar seasoned chicken, cheddar, maple mustard, bacon in a grilled piadini wrap. Served with choice of side.

Crispy chicken breast, spicy Nashville cayenne pepper sauce, coleslaw and pickles served on a toasted brioche bun. Served with classic fries.

Pulled pork, ham, bacon, cheddar, crispy onions and our signature grille sauce served on ciabatta. Served with choice of side.

2 full-size entrees with an appetizer to share.

2 full-size entrees with an appetizer to share.

2 full-size entrees with an appetizer to share.

With bacon.

Chunks of dark chocolate, nuts and hot fudge. Served with vanilla ice cream.

Cinnamon and sugar-dusted fried tortilla stuffed with cheesecake. Topped with caramel apples and served with vanilla ice cream.

Fudge-filled chocolate cake, dark and white chocolate, vanilla ice cream, and hot fudge.

A mini version of the classic with hot fudge, vanilla ice cream, whipped cream and a cherry on top.

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and hot fudge.

A hot, crispy fritter served with warm cinnamon apples. Topped with vanilla ice cream and drizzled with caramel.

A rich, nutty blondie drizzled with maple cream cheese sauce, sprinkled with candied pecans and served sizzling with vanilla ice cream.

Made with real fruit.

Made with real fruit.