Rib City Grill

Super crispy waffle cut fries covered in melted Monterey jack, cheddar, and pepper jack cheeses, topped with real bacon bits served with spicy ranch for dipping. Serves two to four people.

Great with bar-b-q. Sweet yellow onion rings breaded with a crunchy coating and fried to a golden brown.

Great with ranch dressing.

Served mild or hot with bleu cheese dressing and celery.

Served mild or hot with bleu cheese dressing and celery.

Six jumbo chicken wings smoked onsite and tossed in your favorite sauce.

Our moist and tender pork, sliced thin and piled high.

Wood smoked beef eye round, sliced thin and piled high.

Boneless turkey breast smoked until moist and tender.

Smoked low and slow served on a large bun with one of our signature sides.

A fresh, hand-patted eight-ounce burger, grilled to your order with lettuce, tomato and onion.

A fresh chicken breast brushed with our sweet sauce then grilled. Served with lettuce and tomato.

Smoked, grilled and brushed with our sweet bbq sauce and served on a toasted bun.

Lightly breaded, tossed in buffalo sauce and topped with pepper jack cheese and spicy ranch.

Our fresh garden salad topped with tender turkey, served with your choice of housemade dressing.

Our fresh garden salad topped with our wood smoked beef eye round.

Our fresh garden salad topped with a grilled, sliced chicken breast.

1-4 chicken basted with our sweet sauce and a house garden salad, your choice of dressing.

Our fresh garden salad topped with sliced smoked turkey, our shredded 3 cheese blend and real bacon bits.

Our fresh garden salad topped with lightly breaded chicken tenders tossed in mild or hot buffalo sauce.

A jumbo sandwich with your choice of bar-b-q beef, pork or smoked turkey served piping hot on garlic bread with two signature sides.

Old-fashioned chopped bar-b-q made fresh daily, served with two signature sides.

Smoked on site, pulled and mixed with our rib city tangy sauce and unique spices, served on a bun with two sides.

Tender 1/2 chicken, slow cooked over our wood fire.

Delicious and tender, these rib tips are basted with our sweet barbecue sauce.

If you like traditional spare ribs, you'll love these closely trimmed ribs. Something you can sink your teeth into.

Slowly cooked to perfection over blackjack oak, sliced thin and piled high.=.

Smoked on site, pulled and mixed with our rib city tangy sauce and unique spices.

Wood smoked beef eye round, sliced thin and piled high.

Boneless breast of turkey sliced thin, served moist and tender.

1/2 pound Smoked low and slow. Your choice of two sides and Texas Toast

Pick 2 meats and 2 sides

Pick 3 meats and 2 sides

A combination of baby back ribs and our St Louis ribs - together on 1 plate.

Full rack of baby back ribs and your choice of one: 1-4 chicken or 1-4 Pound of beef or 1-4 Pound of pork or 1-4 Pound of pulled pork.

Jumbo gulf shrimp butterflied and breaded by hand in our kitchen daily, then fried to perfection.

1-2 rack of baby back ribs and our delicious jumbo fried shrimp.

6 0z of Smoked pork, 6 oz beef, 1-2 chicken, full rack of baby back ribs, 2 potatoes, 2 baked beans, 2 cole slaw and 2 garlic bread.

Served with garlic bread, and choice of two signature sides: French fries, cole slaw, baked potato, applesauce, baked beans, corn on the cob, southern green beans, sliced tomatoes or housemade mac and cheese.

Served with garlic breadand choice of 2 signature sides: French fries, cole slaw, baked potato, applesauce, baked beans, corn on the cob, southern green beans, sliced tomatoes or housemade mac and cheese.

One whole chicken (8 pieces), 2 pints choice: baked beans or coleslaw, or green beans or Potato salad and four pieces of garlic toast (serves two-four).

One whole chicken (8 pieces), one full rack of baby back ribs, two pints choice: baked beans or cole slaw or green beans or potato salad and four pieces of garlic toast (serves two-four).

Two full racks of baby back ribs, 1 pound your choice beef or pork or turkey or pulled pork, two pints choice: baked beans or cole slaw or green beans or potato salad and four pieces of garlic toast (serves two-four).

One slab St Louis style spare ribs, one full rack of baby back ribs, two pints choice: baked beans or cole slaw or green beans or potato salad and four pieces of garlic toast (serves two-four).

Two lbs fried chicken tenders, two sauces - regular buffalo or hot buffalo, two dressings, celery, two pints choice: baked beans or cole slaw or green beans or mac and cheese and four pieces of garlic toast (serves two-four).

One whole chicken (8 pieces), one pound your choice beef or pork or turkey or pulled pork, two pints choice: baked beans or cole slaw or green beans or potato salad and four pieces of garlic toast (serves four-six).

Two full racks baby back ribs, one whole chickens (8 pieces), one pound your choice beef or pork or turkey or pulled pork, two quarts choice: baked beans or cole slaw or green beans or potato salad and eight pieces of garlic toast (serves four-six).

Four full racks baby back ribs, one whole chicken (8 pieces), 1/2 pound smoked beef and pork or pulled pork, two quarts choice: baked beans or cole slaw or green beans or potato salad and 10 pieces of garlic toast (serves six-eight).

Cheese and Bacon Loaded Potato

Butter and sour cream.

Three cheese mix and bacon. Served with butter and sour cream.

Full Rack

Whole Smoked chicken cut into 8 pieces.

Home made

Homemade with smoked meat in them

Thick chocolate fudge in a chocolate cookie crust topped with more chocolate.

A rich, homemade cheesecake topped with local, fresh marionberries.

Homemade coconut cream pie topped with whipped cream and toasted coconut.

A tart and tangy Florida tradition.

Baked fresh daily in our kitchen with a recipe straight from grandma.

20oz

20 oz

20 oz