Crispy rice paper wrapped with mixed vegetables and glass noodles.

Golden friend chicken wings served with sweet and sour sauce.

Deep fried tofu served with ground peanut sweet and sour sauce.

Crispy prawns with shaved coconut served with plum sauce.

Tofu and vegetables wrapped in soft rice papers served with home made peanut sauce. Shrimp for an additional charge.

Grilled marinated chicken skewers served with peanut and cucumber sauce.

Deep fried dumpling with pork and vegetables, served with sesame ginger soy dipping sauce.

Calamari lightly fried in tempura batter served with sweet and sour sauce and sriracha. cream sauce.

Crispy wonton filled with imitation crab meat and cream cheese served with plum sauce.

Saute blue mussels with sweet roased chili sauce, bell pepper, onion and basil.

Shredded green papaya, carrot, green bean, tomato and peanut mixed with lime dressing. Add shrimp for an additional charge.

Ground chicken, roased rice powder, shallot, mint, cilantro tossed with lime dressing. Pork or beef for an additional charge.

Grilled choice of meat, spring mix, tomato, shallot, cucumber, mint, lemongrass, cilantro mixed with lime dressing.

House crispy pork belly, roased rice powder, mint, shallot, green onion, cilantro mixed with lime dressing served with spring mix.

Red curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.

A mild slow cooked curry made with blend of spices including nutmeg, cumin and cloves in coconut milk with onion, potato, carrot and peanut.

Green curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.

Yellow curry paste, coconut milk, potato and carrot, sprinkled with fried shallots.

Panang curry paste, coconut milk, green bean, bell pepper and kaffir lime leave topped with ground peanut.

Red curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.

A mild slow cooked curry made with blend of spices including nutmeg, cumin and cloves in coconut milk with onion, potato, carrot and peanut.

Green curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.

Yellow curry paste, coconut milk, potato and carrot, sprinkled with fried shallots.

Panang curry paste, coconut milk, green bean, bell pepper and kaffir lime leave topped with ground peanut.

Small size rice noodle stir fried with egg, green onion, bean sprout in tamarind sauce served with chopped peanut.

Stir fried wide size rice noodle with egg, onion, cabbage and bean sprout in soy sauce topped with cilantro.

Stir fried wide size rice noodle with egg, carrot, Chinese kale, broccoli with sweet soy sauce.

Egg noodle, shallot, onion and pickle lettuce in kao soi curry topped with cripsy egg noodle.

Stir fried wide rice noodle with egg, bell pepper, onion, tomato and basil.

Small size rice noodle with green onion, bean sprout and cilantro in a clear broth.

Stir fried glass noodle with egg, cabbage, onion, tomato, celery, carrot and mushroom.

Stir fried wide size rice noodle with egg, topped with Chinese kale, carrot, in oyster gravy sauce.

Small size rice noodle stir fried with egg, green onion, bean sprout in tamarind sauce served with chopped peanut.

Stir fried wide size rice noodle with egg, onion, cabbage and bean sprout in soy sauce topped with cilantro.

Stir fried wide size rice noodle with egg, carrot, Chinese kale, broccoli with sweet soy sauce.

Egg noodle, shallot, onion and pickle lettuce in kao soi curry topped with cripsy egg noodle.

Stir fried wide rice noodle with egg, bell pepper, onion, tomato and basil.

Small size rice noodle with green onion, bean sprout and cilantro in a clear broth.

Stir fried glass noodle with egg, cabbage, onion, tomato, celery, carrot and mushroom.

Rice noodle with ground, chicken, squid, prawn, bean sprout, ground peanut, green onion, cilantro and lime juice.

Stir fried wide size rice noodle with egg, topped with Chinese kale, carrot, in oyster gravy sauce.

Fried rice with egg, tomato, onion, Chinese kale, pea and carrot.

Fried rice with egg, curry powder, tomato, pineapple, cashew nut, onion, raisin, pea and carrot.

Fried rice with roasted sweet chili sauce, onion, bell pepper and green bean.

Fried rice with egg, bell pepper, onion and basil.

Fried rice with egg, tomato, onion, Chinese kale, pea and carrot.

Fried rice with egg, onion, pea, carrot, tomato and Dungeness crab meat.

Fried rice with egg, curry powder, tomato, pineapple, cashew nut, onion, raisin, pea and carrot.

Fried rice with roasted sweet chili sauce, onion, bell pepper and green bean.

Fried rice with egg, bell pepper, onion and basil.

Onion, celery, bell pepper, carrot and cashew nut in roasted sweet chili sauce.

Stir fried mixed vegetables and spinach topped with house peanut sauce.

Fresh ginger, mushroom, onion, bell pepper and carrot.

Onion, bell pepper, eggplant and basil in roasted sweet chili sauce.

Green bean, bell pepper, onion and sweet basil. Ground chicken and shrimp for an additional charge.

Tomato, cucumber, onion, bell pepper and pineapple with sweet and sour sauce.

Sauteed, roasted garlic, onion and cilantro in black pepper sauce over mixed veggie.

Mixed vegetable with garlic soy sauce.

Stir fried crispy chicken in garlic soy sauce with bell pepper, onion and basil.

Onion, celery, bell pepper, carrot and cashew nut in roasted sweet chili sauce.

Stir fried mixed vegetables and spinach topped with house peanut sauce.

Fresh ginger, mushroom, onion, bell pepper and carrot.

Onion, bell pepper, eggplant and basil in roasted sweet chili sauce.

Green bean, bell pepper, onion and sweet basil. Ground chicken and shrimp for an additional charge.

Tomato, cucumber, onion, bell pepper and pineapple with sweet and sour sauce.

Sauteed, roasted garlic, onion and cilantro in black pepper sauce over mixed veggie.

Mixed vegetable with garlic soy sauce.

Stir fried crispy chicken in garlic soy sauce with bell pepper, onion and basil.

Lemongrass broth soup with kaffir lime leave, galanga root, tomato, mushroom, onion, cilantro and lime juice.

Lemongrass clear broth soup with mixed seafood, galanga root, kaffir lime leaves, tomato, onion, mushroom, cilantro, lime juice and basil.

Galanga root, lemongrass, kaffir lime leaves, mushroom, cabbage, onion, cilantro, lime juice and coconut milk.

Ground chicken and shrimp wrappedwith wonton paper in clear broth with shrimp, squid, green onion, beansprout, spinach and cilantro.

Grilled lemongrass chicken with a mixed vegetable and topped with peanut sauce served with Steamed rice or pad Thai.

Red curry with pumpkin, chicken, bell pepper and basil. Sub shrimp for an additional charge.

Red curry with half roasted duck, pineapple, bell pepper, tomato and basil.

Stir fried mix seafood with bell pepper, onion, carrot and basil in sweet roasted chili sauce.

Stir fried prawn with egg, yellow curry powder, bell pepper, pepper, onion, celery, carrot, half & half cream with house special sauce.

Chicken, tofu or beef. Red curry peanut sauce with bell pepper, carrot, broccoli, basil and bamboo shoot over noodle or rice. Sub shrimp for an additional charge.

Grilled marinate rib eye steak served with smoked chili tamarind sauce.

Char-grilled Pork served with smoked chili tamarind sauce.

Authentic Thai barbecued chicken in special herbs and spices.

Served with vanilla ice cream.

Served with coconut ice cream.

Server for your favorite flavor.

Oolong, jasmine, black tea and herbal herb.

Mango. strawberry and lychee.