Ground beef, tomato, onion and peppers.

Ham hock, pork shoulder, chorizo verde, onion, peppers and hominy.

Tomato, onion, peppers, yam and kale.

Choice of chili, pan-fried potatoes and a fried egg (raw).

Choice of chili, white rice and citrus slaw.

Choice of chili, penne pasta and cheddar cheese.

Foot-long frankfurter on a bun topped with Ray's red chili, onion, pickled jalapeno and cheddar cheese.

Spiced-rubbed and slow cooked. Served with citrus slaw and seasonal chutney.

Meatloaf with ground beef, pork and bacon. Served with garlic aioli, pickled red onion on a sweet Hawaiian bun.

Cornmeal, buttermilk, honey, eggs and butter.

Simple mixed greens tossed with Colette's vinaigrette.