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Rotating selection of meats & cheese, with grilled sourdough baguette, dried fruit.
Served with handmade mustard aioli, arugula and beet kraut on toasted rye bread with fingerlng potato jojos.
Garlic & herb sauteed shrimp over cheesy yellow grits.
Served with arugula tossed in creamy lemon vinaigrette, & handmade aioli.
Cascade natural beef patty on a potato bun with bacon jam, sweet onions, handmade garlic mayonnaise, & handmade American cheese with fingerling potato jojos.
Served with capers, Parmesan cheese, creamy roasted garlic vinaigrette, fried egg and crispy anchovies.
Crispy chicken thigh, with handmade thousand island dressing*, lettuce, bread & butter pickles, on a sesame seed bun with fingerling potato jojos.
Served with handmade ranch.
Served with amaretto soaked cherries and grilled sourdough baguette.
Served with sweet or savory,
Served with handmade mustard.
Served with sea salt honey butter.