3 egg omelette filled full of yummy seasonal goodness. Served with house potatoes and a mini-butter croissant.
Gluten-free. A bowl of housemade granola with honey vanilla yogurt and fresh fruit.
Vegetarian. Zucchini, brussel sprouts, button mushrooms, cauliflowerand sweet onions with yukon gold potatoes. Topped with 2 eggs. Served with field greens and a mini butter croissant.
Vegetarian. Crimini, buttonand Portobello mushrooms with sweet onions in a rich brown gravy smother our flaky vegan biscuit.
Vegetarian. Yukon gold potatoes and sweet onions surround a bed of field greens topped with a roasted Portobello mushroom, grilled tomatoesand smashed avocado. Finished with vegan hollandaise.
Vegetarian.
Housemade English muffin topped with double cut applewood smoked bacon and poached eggs. Finished with classic hollandaise. Served with house potatoes.
Vegetarian.
Wedge of quiche with Italian sausage, roasted red pepper and provolone. Served with your choice of fresh fruit or field greens tossed in our white balsamic vinaigrette, topped with toasted almonds, dried cranberriesand a mini butter croissant.
Yukon gold potatoes, red bell peppersand sweet onions with our house roasted corn beef, topped with 2 eggs and finished with a drizzle of creamy horseradish sauce. Served with field greens and a mini butter croissant.
A plate of our famous beignets served with housemade lemon curd.
Two eggs any style, house potatoes, choice of double thick bacon, sausage or chicken sausage. Served with a mini butter croissant.
Our famous bacon-cheddar biscuits smothered with double-sausage gravy.
Housemade English muffin topped with crab cakes and poached eggs. Finished with classic hollandaise. Served with house potatoes.
Our twist on the monte cristo. Gnocchi alla romana topped with thinly sliced ham and shredded swiss, all meltyand delicious. Served with raspberry jam, spicy maple syrup and field greens.
Gluten-free, vegetarian. Oatmeal packed full of blueberries, walnuts, cinnamonand sugar topped with bananas, then caramelized with brown sugar.
2 eggs any style, house potatoes, choice of bacon, chicken sausage or pork sausage links and a mini-butter croissant.
Black beans, grape tomato, green chilis, yukon gold potatoes, green onionsand avocado with sausage (vegan or pork) and 2 eggs. Served with salsa and sour cream.
Individually baked quiche without crust (gluten-free) filled with roasted zucchini, roasted tomato, and feta cheese. Served with your choice of fresh fruit or field greens tossed in our white balsamic vinaigrette, topped with toasted almonds, dried cranberries, and a mini butter croissant.
Gluten-free, vegetarian. Oatmeal packed full of blueberries, walnuts, cinnamonand sugar topped with bananas, then caramelized with brown sugar.
Our famous bacon-cheddar biscuits smothered with double-sausage gravy.
Asparagus, brussel sprouts, button mushrooms, cauliflowerand sweet onions with yukon gold potatoes. Topped with 2 eggs. Served with field greens and a mini-butter croissant.
Wedge of quiche with ham, asparagus and goat cheese. Served with your choice of fresh fruit or field greens tossed in our white balsamic vinaigrette, topped with toasted almonds, dried cranberriesand a mini butter croissant.
Flakey butter croissant filled with scrambled eggs and cheddar cheese with your choice of ham, bacon, sausage, or chicken sausage. Served with fresh seasonal fruit.
Three eggs scrambled with "whatever is fresh and local". Served with house potatoes and a mini-butter croissant.
Wedge of quiche with Italian sausage, roasted red peppersand provolone. Served with your choice of fresh fruit or field greens tossed in our white balsamic vinaigrette, topped with toasted almonds, dried cranberriesand a mini butter croissant.
Pan seared marinated shrimp, field greens, redand Napa cabbage, sugar snap peas, red bell peppers, pickled cucumbers, cherry tomatoesand fresh avocado tossed in a sesame citrus vinaigrette.
Roasted zucchini, tomato, lettuce, thinly sliced red onion, English cucumbersand red bell pepper with roasted garlic artichoke spread on our marbled wheat white bread.
Vegetarian. Roasted zucchini, tomato, lettuce, thinly sliced red onion, English cucumbersand red bell pepper with hummus or cashew creme on our roasted garlic bread.
Roast beef cooked medium rare with arugula, bleu cheese spreadand caramelized onions served on grilled bleu cheese ciabatta roll.
Crisp double thick bacon with lettuce, tomato, mashed avocadoand mayo on our grilled marbled wheat white bread.
Lean corned beef, swiss cheese, fresh sauerkrautand our housemade 1000 Island dressing on our fresh baked and fabulous pumpernickel bread, grilled to perfection.
Shredded chicken breast, red grapes, green applesand toasted almonds tossed in a light curry mayo served with lettuce on a butter croissant.
Vegetarian. Our housemade seasonal quiche served with fields greens tossed in our white balsamic vinaigrette and topped with toasted almonds and dried cranberries.
Albacore tuna mixed with red onion, celery, lemon zestand mayo with lettuce, tomatoand mashed avocado. Served on marbled wheat white deli bread.
Our housemade seasonal quiche served with fields greens tossed in our white balsamic vinaigrette and topped with toasted almonds and dried cranberries.
Lean corned beef, swiss cheese, fresh sauerkraut, zesty 1000 Island dressing on our fabulous housemade pumpernickel bread then grilled to perfection.
Crisp double thick bacon, oven roasted turkey with tomato, lettuce, smashed avocadoand mayo on our grilled marbled wheat white bread.
Crisp double thick bacon, tomato, lettuce, smashed avocadoand mayo on our grilled marbled wheat white bread.
Yukon gold and sweet onions.
Roast beef cooked medium rare with arugula, bleu cheese spreadand caramelized onions served on grilled bleu cheese ciabatta roll.
Our housemade seasonal quiche served with fields greens tossed in our white balsamic vinaigrette and topped with toasted almonds and dried cranberries.
Roasted zucchini, tomato, lettuce, thinly sliced red onion, English cucumbersand red bell pepper with hummus or cashew creme on our roasted garlic bread. (vegetarian).
Shredded chicken breast, red grapes, green applesand toasted almonds tossed in a light curry mayo served with lettuce on a butter croissant.
Crisp double thick bacon, oven roasted turkey with lettuce, tomato, mashed avocadoand mayo on our grilled marbled wheat white bread.
Romaine hearts tossed with housemade caesar dressing, Parmesan cheeseand housemade croutons. (vegan option).
Crisp double thick bacon with lettuce, tomato, mashed avocadoand mayo on our grilled marbled wheat white bread.
Applewood smoked ham, havarti cheese, red pepper jam and Dijon aioli. Grilled on our roasted garlic bread.
Roasted zucchini, tomato, lettuce, thinly sliced red onion, English cucumbersand red bell pepper with roasted garlic artichoke spread on our marbled wheat white bread.
Our housemade seasonal quiche served with fields greens tossed in our white balsamic vinaigrette and topped with toasted almonds and dried cranberries.