Grazie's Italian Grill

get creative and build your own. each pizza starts with our homemade tomato sauce and is topped with our special four-cheese blend mixed peppers, scallions, red onions, pineapple, roma tomatoes, fresh spinach, fresh basil, pepperoni, sausage, broccoli, roasted garlic, grilled mushrooms, portabella mushrooms, smoked gouda cheese, goat cheese, green peppers, kalamata olives, artichokes. $1.25 each additional ingredient (portabella mushrooms $1.50)

this is a great pizza. it starts with our homemade whiskey barbecue sauce and topped with barbecued chicken, smoked gouda cheese, fresh cilantro and red onions

if you like pineapple on your pizza you will love this one. topped with our whiskey barbecue sauce, fresh pineapple, barbecued chicken, our four-cheese blend, and just a touch of smoked bacon

this is a fresh mixture of vegetables with our homemade pizza sauce. roasted garlic, fresh spinach, roma tomatoes, grilled mushrooms, onions, artichokes, broccoli, and topped with our four-cheese blend

cajun chicken, bacon, our four-cheese blend, crushed red pepper and drizzled with cayenne ranch sauce. wow!

canadian bacon, italian sausage, bacon and pepperoni with a zesty pizza sauce on our homemade pizza dough

our beer and honey pizza dough topped with alfredo sauce, our four-cheese blend, grilled chicken, broccoli and mushrooms finished with grated parmesan

on this pizza crust we spread a basil pesto for the sauce then top it with lots of fresh roma tomatoes, fresh basil, fresh mozzarella and our four-cheese blend. for an extra zip we then drizzle a chili spiked olive oil over the fresh baked pizza

our beer and honey pizza dough topped with grilled chicken, ranch dressing, mozzarella cheese, cheddar cheese, smoked bacon, shredded lettuce, roma tomatoes, with a finished drizzle of ranch dressing

spinach tortilla topped with basil pesto, fresh spinach, tomatoes, sliced mushrooms, artichokes, basil, oregano, parmesan and our four-cheese blend cooked to perfection in our wood-fired oven

classic italian sausage with peppers, onions, our homemade tomato sauce, and cheese stuffed inside a golden shell

get creative and build your own. each calzone starts with our homemade tomato sauce and stuffed with our special four-cheese blend. you fill in the rest

coke, diet coke, sprite, diet sprite, mello yello, premium root beer

regular, raspberry lemonade, strawberry lemonade ($0.25 for flavorings)

iced tea, raspberry iced tea, strawberry iced tea

orange juice, cranberry, grapefruit, tomato, pineapple, apple

made with rum and espresso soaked ladyfingers, mascarpone cheese and an italian egg custard then topped with chocolate cocoa. this is sure to warm your belly

two scoops of ice cream topped with hot fudge and whipped cream

a great cheesecake served with your choice of topping. hot fudge or caramel

the most basic of french desserts - vanilla custard encrusted with caramelized sugar and topped with fresh mint

sprecher premium root beer and vanilla ice cream served in a frosty glass

chocolate mousse layered in between chocolate decadence cake, finished off with chocolate ganache and chocolate chips. served with whipped cream

(allow 15 minutes) fresh fruit filling with our unique sweet dumplings, baked in our wood-fired oven, topped with french vanilla ice cream with caramel glaze drizzled over all

half-priced bottle of wine night (excludes reserve list

starting at 4:00 p.m. every tuesday night. your choice of any uniquely fresh pasta (excludes seafood pescatore

kids pizzas (includes one topping and soda)

blue cheese dressing, tarragon vinaigrette, balsamic vinaigrette, whiskey bbq sauce

a great item to start with. we topped our beer pizza dough with five cheeses, a touch of roasted garlic, cut it into strips and serve it with a great marinara

mushrooms, goat cheese, spinach, caramelized onions and sweet red peppers in a herb flavored tortilla-served with salsa, guacamole and sour cream

our tender breast of chicken, coated in blackening spice, folded in our own pizza dough with cheddar, mozzarella, cool ranch, peppers and onions. baked to perfection in our wood fired oven

artichoke hearts blended with fresh shredded asiago cheese. green onions and a touch of spice served with corn chips

spinach tortilla topped with basil pesto, fresh spinach, tomatoes, sliced mushrooms, artichokes, basil, oregano, parmesan and our four-cheese blend. cooked to perfection in our wood-fired oven

fresh roma tomatoes tossed in balsamic vinegar and olive oil, accompanied by crispy parmesan toast points covered in pesto marinated fresh mozzarella

our caesar salad is made from our own caesar dressing tossed with croutons, fresh parmesan cheese and romaine lettuce

fresh romaine tossed with tomatoes, kalamata olives, cucumbers, onions, fresh mint feta cheese and a special greek dressing

baby greens, pears, blue cheese, pistachio nuts and dried cranberries tossed with warm honey balsamic vinaigrette

fresh spinach with spiced pecans, gorgonzola cheese and dried cranberries tossed in a tarragon vinaigrette

fresh baby spinach and roma tomatoes tossed in balsamic vinegar and olive oil, accompanied by fresh pesto marinated mozzarella, and pesto grilled chicken with crispy toast points

fresh baby spinach tossed with in mango vinaigrette, topped with pineapple, craisins, spiced pecans, parmesan and our from scratch jerk glazzed chicken breast

an italian flavored made with fresh cream parmesan cheese and a touch of roasted garlic tossed with fettuccine. add sauteed or grilled chicken $3.95, add grilled shrimp $4.95, add bacon, grilled mushrooms, or gorgonzola cheese $1.95 suggested wine: chardonnay

garlic and italian spices sauteed in a tomato meat sauce, tossed with spaghetti and topped with parmesan. add grilled chicken or meatballs $3.95, add grilled shrimp $4.95, add grilled mushrooms $1.95, suggested wine: chanti

our marinara is made with tomato filets, garlic, onions, italian herbs and balsamic vinegar. then simmered for four hours to make a perfect tomato sauce. tossed with spaghetti. add grilled chicken or meatballs $3.95, add grilled shrimp $4.95, add grilled mushrooms $1.95 suggested wine: chianti

fettuccine tossed with chicken, white wine, fresh basil and garlic in a sundried tomato pesto parmesan cream sauce. suggested wine: chardonnay

ask your server for details

hand-breaded chicken breast, pan-fried then baked in the oven, served over marinara fettuccini then topped off with our four-cheese blend and fresh oregano suggested wine: pinot grigio

a fresh tomato sauce tossed with artichokes, kalamata olives onions, grilled mushrooms, sundried tomatoes, feta cheese over linguine. add grilled chicken $3.95, add grilled shrimp $4.95, suggested wine: chanti

in the mood for seafood? this dish is the answer. this dish starts with two pasta sheets stuffed with bay scallops, crab meat and shrimp we top it off with our own seafood and sherry wine sauce and bake it to perfection enjoy!

spicy peanut ginger sauce tossed with chicken, garlic, carrots, green onions and rigatoni pasta then topped with peanuts and bean sprouts suggested wine: chardonnay

our sauce is made from a shot of tequila, lime juice and a spicy cream sauce. filled with sweet red, yellow, and green peppers, onions and tequila glazed chicken and tossed with fettuccine this is a house favorite! suggested wine: pinot grigio

classic italian sausage with grilled mushrooms in a tomato cream sauce tossed over fettuccine makes this dish a must! suggested wine: merlot

shrimp and scallops sauteed with garlic, onions, grilled mushrooms, sweet peppers and fresh basil in a lemon wine marinara you may also try this with our alfredo sauce suggested wine: pinot grigio

twin sheets of pasta stuffed with grilled breast of chicken, ricotta, asiago and parmesan cheeses, spinach and red onions baked in a rich pistachio cream sauce & a topping of our four-cheese blend & pistachios suggested wine: pinot grigio

rigatoni tossed with chicken, fresh basil, grilled mushrooms, red chilies, parmesan cheese and lots of garlic suggested wine: shiraz

our old family recipe of homemade macaroni and cheese-a childhood favorite suggested wine: riesling

you asked for it, you got it! this is a classic italian lasagna with our own unique flair of red wine, cumin, fresh oregano, mozzarella cheese, ricotta cheese, garlic and our own blend of italian sausage and seasonings enjoy! suggested wine: cabernet

this pasta starts with a light sauce, fresh cream and a spiced style curry we add sweet mixed peppers, mushrooms, green onions, broccoli and sauteed chicken to make a very flavorful sauce tossed over spaghetti suggested wine: pinot grigio

this steak is spice-rubbed then char-grilled to perfection and accompanied with merlot marinated grilled mushrooms. exceptionally juicy and flavorful. suggested wine: merlot

this steak is marinated and spice-rubbed then char grilled and accompanied with caramelized onions, a grilled portobella mushroom and a pat of butter to top it off. exceptionally tender and flavorful. add side of gorgonzola cheese $1.95 suggested wine: shiraz

we marinate this chicken in a teriyaki sauce then cook it to perfection and give it a healthy coating of our teriyaki glaze suggested wine: chardonnay

with just salt and pepper and cooked on our flame-fired rotisserie, this will be a juicy and tender 1/2 chicken. suggested wine: pinot grigio

1/2 chicken cooked to perfection and smothered in our whiskey barbecue sauce suggested wine: riesling

this chicken is marinated in a sweet yet spicy jerk marinade then flame roasted in our rotisserie oven suggested wine: pinot grigio

put another log on the fire and enjoy our lightly breaded and delectable seasoned walleye, pan-fried to perfection. suggested wine: chardonnay

pan-fried tilapia topped with a malibu amandine served with pineapple salsa suggested wine: chardonnay

with just salt and pepper and cooked on our flame-fired rotisserie, this will be a juicy and tender 1/2 chicken suggested wine: pinot grigio

1/2 chicken cooked to perfection and smothered in our whiskey barbecue sauce suggested wine: riesling

this chicken is marinated in a sweet yet spicy jerk marinade then flame roasted in our rotisserie oven suggested wine: pinot grigio

put another log on the fire and enjoy our lightly breaded and delectable seasoned walleye, pan-fried to perfection suggested wine: chardonnay

pan-fried tilapia topped with a malibu amandine, served with pineapple salsa suggested wine: chardonnay

simply char-grilled 1/2 pound angus burger topped with the things you like. additional toppings $0.50 each bacon, avocado, mushrooms, blue cheese, cheddar, swiss, provolone, american or pepper jack

char-grilled 1/2 pound fresh angus burger loaded with sauteed mushrooms and swiss cheese

certified angus beef with cheddar cheese, caramelized onions and a spicy bbq mayonnaise on freshly prepared parmesan encrusted bread

char-grilled 1/2 pound fresh angus burger basted with our own whiskey bbq sauce and topped with cheddar cheese

fresh romaine lettuce tossed in our own caesar dressing with croutons, chicken and fresh parmesan cheese in our tortilla wrap

grilled portobella mushrooms wrapped with fresh spinach, roasted red peppers, caramelized onions, fresh mozzarella cheese and tarragon dressing in our tortilla wrap

fresh romaine lettuce, spiced pecans, grilled blackened chicken breast, blue cheese dressing, chopped tomatoes, cheese and red onions in our honey and beer pizza dough

grilled chicken with peppers, lettuce, onions, cheese and southwest seasonings wrapped in our fresh honey and beer pizza dough

pesto grilled chicken breast, sun dried tomato olive tapenade, tomatoes, roasted red peppers and fresh spinach tossed with greek dressing and provolone cheese on honey and beer pizza dough

we take our pizza dough, cover it in cheddar cheese then fill it up with bacon, ranch dressing, lettuce, tomato and a grilled chicken breast

pesto mayo, pepperoni, salami, roasted red peppers, spring mix, balsamic vinaigrette, and provolone cheese stacked inside of lightly grilled ciabatta bread

ranch dressing, canadian bacon, swiss cheese, and a hand-breaded chicken breast, all stacked inside a lightly grilled ciabatta bread

choose one half of either one of our delicious panini sandwiches and couple it with either our homemade wild rice soup or the soup of the day selection

lightly grilled ciabatta breaded filled with smoked turkey, smoked ham, cheddar cheese, tomatoes, bacon, mayo and bbq sauce

lightly grilled tomato basil focaccia filled with smoked turkey, artichoke spread, tomatoes, caramelized onions and parmesan cheese

pesto grilled chicken breast, sun dried tomato olive tapenade, tomatoes, roasted red peppers and fresh spinach tossed with greek dressing and provolone cheese on parmesan crusted bread