Literally a basket of bacon.

Fresh avocado on multi-grain toast with a side of tossed greens and pico de gallo. Fried egg on top please.

2 eggs any way, 2 strips of bacon, 2 sausage patties, potato and toast.

Scrambled eggs with onions, peppers, mushrooms, bacon, sausage and a side of toast.

Buttermilk biscuits topped with sausage and our homemade sausage gravy.

2 Texas toast slices sprinkled with fruit medley, powdered sugar and cinnamon.

Cream cheese between 2 Texas toast slices slices sprinkled with fruit medley, powdered sugar and cinnamon.

1/3 lb. burger, fried egg, bacon and melted cheddar cheese.

Grilled Texas toast with bacon, lettuce and tomatoes.

Bickory smoked bacon, roma tomatoes, lettuce, fresh guacamole and a fried egg.

2 of our famous seafood crab cakes topped with your choice of egg and smothered in hollandaise sauce.

Caramelized bacon and onions, cheese and choice of egg served on an English muffin, smothered in hollandaise sauce and topped with bacon.

Savory stuffed pork and your choice of egg on an English muffin smothered in hollandaise sauce.

Juicy streak, eggs, rice, cheese, peppers and onions wrapped up. Topped with our homemade breakfast sauce.

Chorizo, eggs, cheese, peppers, onions, jalapenos, fresh guacamole and our homemade breakfast sauce.

Tortilla shells filled with scrambled eggs and chorizo, covered in melted cheese, sour cream and homemade pico de gallo.

Onion rings, cheddar snaps, jalapeno poppers, mozzarella sticks, battered mushrooms and french fries. Served with a side of homemade ranch.

Served over fries with ranch and chipotle mayo.

In-house made tortilla chips served with our homemade guacamole and salsa.

Battered yellow cheese curds served with fries and a side of ranch.

Golden fried tater tots covered in a blend of cheddar and Jack cheese, sour cream, bacon and topped with green onions.

French fries covered in homemade chili, blend of cheddar and Jack cheeses, sour cream and topped with green onions.

A large serving of in-house made tortilla chips topped off with lettuce, cheese, pico de gallo, jalapenos and sour cream, sided with homemade salsa.

12 bone out wings tossed in your choice of sauce. Sided with fires and either our homemade bleu cheese or ranch.

4 pieces of crab cake fritters served over spring mix drizzled with a lemon aioli.

4 oz. of ahi yellow fin tuna lightly seared over a seaweed salad and dressed with kimchi, sesame oil, sesame seeds and green onions.

Served over fries with ranch and chipotle mayo

French fries covered in nacho cheese and homemade chili, a blend of cheddar jack cheeses, sour cream and topped with green onions

6 bone-in wings tossed in your choice of sauce with a side of french fries, served with bleu cheese or ranch

12 Bone-IN Wings tossed in your choice of sauce with a side of french fries, served with bleu cheese or ranch

Blackened, ahi yellowfin tuna lightly-seared, served on a bed of mixed greens with onions, tomatoes, avocados and garnished with sliced almonds. Served with choice of dressing.

Cajun seasoned chicken breast served over a bed of mixed greens, topped with our homemade black bean and corn salsa, fresh cilantro and tortilla strips. Served with homemade Mexi-ranch dressing.

Grilled shrimp, peppers, onions, tomatoes and limes over greens. Served with a Thai chili dressing. All veggies served warm except for the greens.

Romaine lettuce, Parmesan cheese, and diced tomatoes tossed in Caesar dressing.

Chopped romaine lettuce, tomatoes, cheddar and jack cheese with of course bacon. Served with your choice of dressing.

A classic chef salad, mixed greens, tomatoes onions, cucumbers, avocado and your choice of ham, turkey or chicken.

Boneless wings, hickory smoked bacon, lettuce, shredded cheese, tomatoes, onions and ranch rolled up in a grilled flour tortilla shell.

Grilled Cajun seasoned chicken breast mixed with spring greens, pepper jack cheese, black bean and corn salsa and chipotle mayonnaise wrapped in a grilled flour tortilla.

Blackened, ahi yellowfin tuna lightly seared with homemade guacamole, lettuce, chipotle mayo and pico de gallo.

The trifecta of smoked ham and turkey and hickory bacon all in 1 place, covered in cheddar cheese, lettuce, onion and mayonnaise on a toasted focaccia bread.

A generous portion of country ham, smoked turkey and crisp bacon wrapped in a large warm tortilla shell with red onion, tomatoes, lettuce, mayo and melted cheddar cheese.

Grilled chicken, romaine lettuce, Parmesan cheese, diced tomatoes and Caesar dressing rolled up in a grilled flour tortilla shell.

Hickory smoked ham in the middle of gooey cheddar cheese, served on Texas toast.

Pulled pork topped with ham, dill pickles, Swiss cheese and dusseldorf mustard on a baguette, roasted to perfection.

BLT California style. Hickory smoked bacon, Roma tomatoes, lettuce and fresh guacamole topped with a fried egg served on basil Parmesan focaccia bread.

Seared chicken breast topped with lettuce, tomatoes, onions, mayonnaise. Served on focaccia bread.

Blackened chicken breast, sauteed peppers and onions, covered with gooey pepperjack cheese with chipotle mayo. Served on focaccia bread.

Smoked turkey smothered in fresh guacamole, cheddar cheese, bacon, spring greens, drizzled with homemade chipotle mayo. Served on a basil Parmesan focaccia bread.

Pastrami, capicola, Swiss cheese, mild banana pepper rings with Dusseldorf mustard on marble rye bread. Served cold.

A generous portion of smoked turkey, country ham and crispy bacon topped with melted cheddar cheese, lettuce, tomatoes, red onions and mayo. Served on basil Parmesan focaccia bread.

Pulled pork in a BBQ sauce served on a kaiser roll topped off with a sweet and sour slaw.

House-made refreshing lobster and crab salad stuffed in a toasted French baguette and garnished with green onions.

Seasoned steak, sauteed peppers and onions, covered in cheddar and pepperjack cheese with chipotle mayo. Served on a toasted French baguette.

Crispy boneless wings, hickory smoked ham, gooey Swiss cheese, smothered in homemade honey mustard. Served on toasted focaccia bread.

Your choice of beef or chicken. Topped off with lettuce, cheese and homemade pico de gallo, fresh cilantro and sour cream.

Baja inspired original fish tacos. Beer battered cod, shredded cabbage, cheese, pico de gallo, fresh cilantro. Drizzled with our homemade mexi-ranch.

Blackened mahi-mahi topped with shredded cabbage, pico de gallo and fresh cilantro. Drizzled with our in house made chipotle mayo.

Succulent BBQ pulled pork tacos, topped with pickled onions, shredded cabbage.

Seared Chile rubbed shrimp topped with shredded cabbage, pico de gallo, fresh cilantro and sour cream.

Choice of shredded chicken or ground beef tacos. Topped off with lettuce, shredded Monterey cheese blend, pico de gallo and fresh cilantro.

Grilled chicken, shredded Monterey cheese blend, pico de gallo and BBQ sauce.

1/3 lb. beef patty topped with cheddar cheese, hickory smoked bacon, fried onions and a fried egg.

Bringing the heat with this 1/3 Cajun burger with jalapenos, onions and pepperjack cheese and chipotle mayo.

A true classic burger topped with lettuce, tomato, onions, guacamole and your choice of cheese, cheddar, pepper jack or Swiss cheese.

1/3 lb. beef patty topped with pulled pork, fried onions, cheddar cheese and BBQ sauce.

A seasoned burger topped with sauteed onions, mushrooms and finished with melted Swiss.

Blackened chicken breast, 6 chile rubbed shrimkp, cilantro lime rice, sauteed onions and peppers and fresh cilantro.

Hand breaded, butterfiled perch fillets served with fries, coleslaw, tartar sauce, rye bread and a lemon wedge.

An Atlantic salmon fillet with soy sauce, sesame oil, green onions and sesame seeds, served with rice, sauteed peppers and onions.

Blackened mahi mahi fillet served over cilantro lime rice.

Flat iron steak grilled to your liking. Served with cilantro lime rice and chef's choice vegetable mix.

Seasoned, seared 6 oz. flank steak covered in a chimichurri suace, sauteed peppers and onions, mushrooms, cilantro lime rice, fresh cilantro.

An atlantic salmon fillet with in house made honey mustard, topped with crispy bacon bits, served with secret weapon rice, green onions and sesame seeds.

Your choice of either crispy beer battered cod or our in house hand breaded perch. Both are served over a bed of golden fries with 4 oz. coleslaw, rye bread, lemon and course tartar sauce.