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Bar
Freshly fried tortilla chips, topped with the Bar-BQ smoked pulled pork or chicken and queso blanco. Baked golden brown, finished with pico de gallo, chimichurri sauceand cilantro ranch aioli (in-house only).
A Wisconsin favorite. Breaded white curds fried to perfection. Served with a side of homemade ranch dressing.
Freshly fried chips served with robust vidalia onion dip.
A twist on a classic. Handmade in egg-roll skins, fried to perfection. Accompanied by zesty pizza sauce.
Authentic German pub-style with choice of 2 dipping sauces: beer cheese, dusseldorf mustard, reuben dip, or nutella.
A sampling of onion rings, mini corn dogs, boneless wings, tater tots, seasoned criss-cuts and mozzarella sticks. Served with ranch dressing, BBQ sauce and marinara.
Fried golden brown tenders, piled atop crispy French fries, shaken in any of the bar's signature sauces.
A blend of fresh house greens with grilled chicken breast strips, patrick cudahy apple-wood smoked bacon pieces, tomatoes, cheddar jack cheese, egg, onionsand black olives. Served with a warm schubert roll and your choice of dressing.
Fresh mixed greens topped by candied pecans, grilled chicken breast strips, sun-dried cranberries, onions and montrachet cheese. Served with a warm schubert roll and raspberry champagne vinaigrette dressing.
Our house greens topped by your choice of grilled or crispy chicken breast strips shaken in the bar's famous hot sauce with cheddar jack cheese, tomatoes, cucumbers, croutonsand onions. Served with ranch dressing.
Fresh spinach and spring greens topped with fried tomatoes and balsamic glaze, fresh mozzarella cheese, roasted red peppers, red onion and fresh basil. Accompanied by balsamic vinaigrette and a warm schubert roll.
Grilled or crispy chicken breast fillet topped with lettuce, tomatoes, onionsand mayo.
Grilled or crispy chicken breast, patrick cudahy apple-wood smoked bacon, cheddar jack cheese, lettuce, tomatoesand onions. Wrapped in a garlic herbed tortilla with ranch dressing.
A kicked-up grilled cheese with bacon. Choice of shaved roasted turkey or ham with patrick cudahy apple-wood smoked bacon and choice of cheese. Served on grilled sourdough bread with a side of honey Dijon dressing.
Grilled or crispy chicken breast shaken in sauces with pepper jack cheese, lettuce, tomatoesand onions. Wrapped in a garlic herbed tortilla with ranch dressing.
Authentic shaved prime rib. Topped with sauteed mushrooms and onions and melted American and swiss cheeses. Served on a toasted French roll.
House-braised corned beef brisket, swiss cheese, sauerkrautand Thousand island dressing. Served on grilled Bavarian rye.
Tender sirloin topped with fresh sauteed mushrooms and onions. Served on a freshly grilled onion roll with a side of horseradish demi-glace.
Everyone's favorite with a twist. Patrick cudahy apple-wood bacon, lettuce, tomato, red onion, chipotle aioli, guacamole and cheddar cheese on grilled sourdough.
Grilled chicken breast fillet, pesto sauce, fresh tomatoes, sauteed onions, spinach, roasted red peppers and provolone cheese. Finished inside panini pressed herb focaccia.
Roasted turkey, sliced cucumbers, lettuce, tomatoes, and cilantro ranch aioli. Served on herb focaccia bread.
Patrick cudahy apple-wood smoked bacon, American cheese, topped with an over-easy egg. Served on a toasted brioche bun.
Bacon-infused patty, topped with patrick cudahy apple-wood smoked bacon and cheddar cheese. Served on a toasted bacon-infused bun.
Patrick cudahy apple-wood smoked bacon, cheddar cheese, onion rings, Barbeque sauce and chipotle aioli. Served on a toasted pretzel bun.
Topped with fresh mozzarella cheese and mesclun greens, deep-fried tomato, avocado, balsamic glazeand roasted garlic aioli. Served on a toasted oat topped wheat bun.
Choose from a brioche or oat topped wheat bun and choice of side.
Pepperoni, sausage, onions, green peppers, mushrooms and black olives.
Pepperoni, sausage, salami, hamand bacon.
Sriracha Barbeque ranch sauce, mozzarella cheese, pepper jack cheese, the Bar-BQ smoked pulled chicken, bacon, red onionand sriracha seasoning.
Homemade comfort food with all white meat and mixed vegetables. Topped with mashed potatoes and cheddar jack cheese.
A comfort food favorite. Tender cuts of beef, blended in a savory demi-glace with potatoes, carrots, celeryand peas.
A hybrid of 2 Cajun favorites: gumbo and jambalaya. Andouille sausage, shrimp, chicken, okraand rice, blended in a rich creole sauce.
Melted cheddar jack cheese served in a grilled herbed tortilla, with a side of lettuce, pico de gallo, sour cream and salsa.
Crispy tater tots smothered with the Bar-BQ smoked pulled pork and maple bacon Barbeque sauce. Topped with melted fresh white cheese curds and scallions.
Fresh 1-4 pound patty, topped with cheddar cheese and patrick cudahy apple-wood smoked bacon. Smothered with the Bar-BQ smoked pulled pork and classic coleslaw.
The Bar-BQ smoked pulled chicken on grilled sourdough with crispy fried jalapenos, cilantro ranch aioli, cheddarand pepper jack cheese.
The Bar-BQ smoked pulled pork, ham, pickles, Dijon mustardand swiss cheese. Panini pressed.
The Bar-BQ smoked pulled pork, served on a soft potato roll, topped by classic coleslaw with a side of our sweet Barbeque sauce.
The bar's take on a county fair classic. Fried strips of sweet dough topped with powdered sugar. Served with a cherry dipping sauce!
Batter dipped and served golden brown with chocolate sauce and powdered sugar.
Our freshly baked-to-order cookie dessert is served in an iron skillet, warmand gooey, under a scoop of vanilla ice cream drizzled with chocolate sauce.
Menu for Bar provided by Allmenus.com
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