Hi-way Harry's

five jumbo shrimp served with a cocktail sauce.

gourmet mushrooms with stuffing, covered with melted parmesan cheese and marinara sauce.

large flour tortilla filled with grilled chicken or beef, melted cheese, salsa, and a hint of chipotle pepper. Served with sour cream and salsa.

seasoned mixture of spinach and artichokes topped with mozzarella cheese and baked to a golden brown. Served with tortilla strips.

a popular favorite, served with bleu cheese or ranch dressing.

a chicken breast or sirloin strips served over fresh greens with salsa and topped with cheddar cheese, diced tomatoes and tortilla strips.

all white chicken salad with green olives, celery, and cashews served atop fresh greens topped with cheddar cheese and bacon.

your choice of chicken, sirloin, shrimp or salmon atop mixed greens with tomatoes, bacon, bleu cheese crumbles and onion straws.

grilled chicken filet with crispy greens, almonds, celery, green onion, topped with mandarin oranges, tossed with a sweet vinegar and oil dressing.

romaine lettuce topped with grilled chicken, tomato, croutons and parmesan cheese.

grilled chicken breast, bacon, monterey jack cheese, mayo, lettuce, and tomato.

tender pieces of chicken breast, romaine lettuce, parmesan, and caesar dressing rolled in a flavorful herb wrap.

tender thinly sliced corned beef or turkey with sauerkraut, swiss cheese and thousand island dressing.

sliced turkey served open-faced on texas toast, topped with sauteed onions and peppers, and monterey cheese.

shaved prime rib dipped in au jus and piled high on a homemade bun. Served with horseradish sauce.

served with American cheese, lettuce and tomato.

shaved beef is grilled and covered with melted jack cheese, smothered with sauteed onions and green peppers

served with lettuce, tomato and mayonnaise.

thinly sliced ham and turkey, swiss and American cheese, served on grilled texas toast.

chicken breast smothered with monterey jack cheese, sauteed green peppers and onions, served in a warm pocket pita with ranch dressing on the side.

all white chicken salad with green olives, celery and cashews served with lettuce and tomato on a homemade croissant.

soon to be famous, pan fried walleye filet on a hoagie roll served with lettuce, tomato, and tartar sauce.

hearty flavor and robust taste

a half pound of ground tenderloin stuffed with bleu cheese crumbles.

two 5 oz pork filets wrapped in bacon and broiled to perfection.

chicken breast stuffed with feta cheese and tomatoes, topped with a creamy herb sauce.

tender chicken breast pan fried with panko breadcrumbs, topped with our homemade marinara sauce and parmesan cheese.

walleye pan fried in an herb butter sauce, or delicately broiled. served with tartar sauce and lemon.

angel hair pasta tossed with parmesan, herbs, garlic, sweet cream butter and shrimp.

fresh, seasonal vegetables sauteed and mixed in our homemade marinara sauce. Served over fettuccini.

chicken sauteed with broccoli, red peppers, mushrooms and fettuccini.

ask your server about our featured pasta dish. Price - ask server