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  • Chops on the Lake

Chops on the Lake

(262) 842-0510

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  • 5722 3rd Ave, Kenosha, WI 53140
  • Restaurant website
  • American
  • Chops on the Lake

  • (262) 842-0510
  • Menu
  • Appetizers
    • Shrimp Cocktail $9.95

      chophouse classic with house made cocktail sauce

    • Calamari $7.95

      classic calamari with artichokes, herbed tomato, mayo and lemon

    • Crab Cakes $9.95

      two large crab cakes drizzled with brandy shallot beurre blanc

    • BBT $9.50

      charred beef tenderloin topped with grape tomato and bleu cheese on toasted garlic crostini

    • Spinach & Artichoke Dip $7.95

      spinach and artichokes in a creamy cheese sauce served with toasted baguettes

    • Veggie Dumplings $8.95

      veggie medley inside crispy won ton skins served with sweet chili sauce

    • Baked French Onion $4.95

      caramelized onion in a rich savory broth topped with house made croutons and swiss cheese

    • The Shooter $19.95

      bbt and calamari all on one platter chops veggie dumplings top it of

    • The Big Shooter $69.95

      12-oz. lobster tail, four monster shrimp and crab cakes

  • Salads
    All salads come the your choice
    • House Salad $3.95

      mixed greens with cucumbers, radish, red onion, grape tomato and house croutons

    • Chops Salads $8.95

      mixed greens, romaine, artichokes, roasted bell peppers, asparagus, shrimp and parmesan tossed in house vinaigrette

    • Caesar Salad $8.95+

      crisp romaine tossed with a creamy dressing, house made croutons and parmesan cheese

    • Tomato & Mozzarella Salad $7.95

      a bed of mixed greens with ripe tomato, fresh mozzarella, drizzled with olive oil and balsamic syrup

  • Selected Sandwiches
    • Chops "Prime" Signature Burger $12.95

      one pound of our own blend of the finest ground steak mixed with our unique seasonings and topped with lettuce, tomato and cream cheese on a kaiser roll

    • Chops Cheese Steak $6.95+

      ribeye with roasted peppers and onions with provolone cheese on a toasted hoagie

    • PB & J $5.95

      have you had on lately

  • Chops Steaks
    We proudly serve the finest usda prime allen brothers meats all meats are hand selected for age and quality, and cut in house. rare - very red, cool center, medium rare - red, warm center, medium - hot, pink center, medium well - slightly pink center, well - broiled throughout, no pink
    • Chops Petite $14.95

      for the lighter affair enjoy twin three ounce tenderloin medallions with brandy peppercorn cream and sauteed spinach.

    • 20 Oz. Bone In Ribeye $31.95

    • 8 Oz. Filet Mignon $26.95

    • 10 Oz. Filet Mignon $31.95

    • 14 Oz. Kansas City Strip $31.95

    • 10 Oz. Center Cut Pork Chop $17.95

    • New Zealand Lamb Rack $29.95

    • Bistro Style Steak $16.95

      served with mushrooms, onions, and a red wine au jus

    • Sizzling Sirloin $25.95

      12 oz. sirloin served on a sizzling platter and topped with a dollop of garlic butter

  • Seafood
    • Atlantic Salmon $21.95

      served with champagne dill butter and fresh steamed asparagus

    • Broiled Tuna $21.95

      over citrus steamed vegetables topped with red onion and orange salsa

    • Peppered Grouper $18.95

      9 oz. grouper seared with pink peppercorns and a port wine cream

    • Lobster Tail

      12 oz. coldwater australian lobster tail

  • Pasta Dishes
    • Shrimp Scampi $16.95

      plump shrimp sauteed with garlic, white wine and butter served over angel hair pasta

    • Tomato Pesto Gnocchi $11.95

      house made potato dumplings with a sundried tomato pesto cream topped with fresh mozzarella cheese

    • Veal Scallopine $21.95

      thinly sliced veal loin in a white wine lemon sauce over mashed potatoes

    • Roasted Cornish Game Hen $19.95

      game hen atop meshed potatoes

    • Free From Seafood Ravioli $18.95

      shrimp, crabmeat and lobster smothered in a saffron cream sauce

    • Chicken Pastaciatte $15.95

      penne pasta tossed with chicken and diced tomato in a delectable pancetta sage sauce

  • Chops Sides
    • Chops Style Spuds $3.95

      diced potatoes au gratin with bacon, chives, provolone and parmesan cheese topped with scallions

    • Baked Potato $3.95

    • Roasted Garlic Mashed Potatoes $3.95

    • Sauteed Asparagus $3.95

    • Sugar Glazed Carrots $3.95

    • Creamed Spinach $3.95

    • Steak Fries $3.95

    • Caramelized Onions $3.95

    • Sauteed Mushrooms $3.95

    • Lp's Potato Skins $3.95

  • Dessert
    • Dessert

      our desserts are home made and our selections vary from season to season

Menu for Chops on the Lake provided by Allmenus.com

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