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  • Eddie's Steakhouse

Eddie's Steakhouse

(262) 654-7500

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  • 8040 Sheridan Rd, Kenosha, WI 53143
  • Restaurant website
  • American ,  Steak
  • Eddie's Steakhouse

  • (262) 654-7500
  • Main
  • Breakfast
  • Catering
  • Bar Menu - Sandwich Board
    • Bbq Chicken Breast Sandwich

    • Tilapia Sandwich With Spicy Pink Mayo

    • Certified Black Angus Burger

      (8 oz.)

    • Open-Face New York Strip Steak Sandwich

      (10 oz).

  • Dinner Specials
    Dinner specials require a beverage purchase and exclude coupon offers.
    • Tues, - Thurs. & Sunday - Filet Mignon & Lobster Tail $18.99

    • Friday - Herb Breaded Or Broiled Tilapia $7.99

    • Saturday - Char-Grilled 14 Oz. Rib Eye Steak $15.99

    • Sunday: Half Rack Of Ribs With Slaw And Branch Potatoes. $9.99

  • Starters.
    • Buffalo Frog Legs

    • Baked French Onion Soup

    • Cheddar Cheese Curds

    • Coconut Breaded Shrimp With Sweet & Sour Sauce

    • Buffalo Wings

    • Hay Stack Onions

    • Spinach Artichoke Dip With Tortilla Chips

  • Every Day Value Ready Custom Picks
    Custom picksrequire a beverage purchase and exclude coupon offers.
    • Choose One For $13.99

      6oz.filet mignon or 8 oz. n.y strip or 10 oz. rib eye or 8 oz. top sirloin.

    • Choose One For $5.99

      custom pick add on of 5 oz. lobster tail or 8 oz. crab legs.

    • Choose One For $3.99

      custom pick add on of shrimp scampi (10) or fantail shrimp (6 oz.) or stuffed shrimp (3).

  • Bistro
    • Ground Tenderloin Meatloaf

    • Pan Seared Mediterranean Tilapia

    • Pepper Steak Gnocchi

    • Breaded Boneless Pork Chops

    • Shrimp Trio - Coconut, Stuffed And Fantail

    • Bourbon Cedar Planked Salmon

    • Chicken Vesuvio

    • Rustic Shrimp Pasta Saute

    • Wild Mushroom Chicken Saute

    • Shrimp Scampi

    • Vodka Marinara Shrimp, Crab And Pasta Saute

  • Surf & Turf
    • Filet Mignon And Lobster Tail

    • New York Strip Steak And Crab Legs

    • New York Strip Steak And Fantail Shrimp

    • Rib Eye Steak And Stuffed Shrimp

  • Steaks
    • Bone-In Black Angus Strip Steak (18 Oz.)

    • Bone-In Black Angus Rib Eye Steak (18 oz.)

    • T-Bone Steak (18 oz.)

    • Porterhouse Steak (24 oz.)

    • New York Strip Steak (10 oz.)

    • Rib Eye Steak (16 oz.)

    • Filet Mignon (8 oz.)

  • Specials
    • Pancakes And Two Eggs $3.99

    • Steakhouse French Toast $4.99

    • Pancake Stacker $4.99

    • Belgium Waffle $5.25

    • Quesadilla Chorizo Scrambled Eggs $4.99

    • Two Eggs, Bacon & Toast $3.99

    • Steel Cut Oatmeal $2.99

      with nuts, raisins & brown sugar.

  • Three Egg Omelets
    • Western $6.99

      ham, pepper, onion & american cheese.

    • Spanish $6.99

      chorizo, tomato, onion, peppers & mozzarella cheese.

    • Heart Healthy $6.99

      eggs whites, mushroom, spinach, tomato & pepper.

    • Greek $6.99

      tomato, onion, spinach & feta.

  • House Favorites
    • Steak & Eggs $9.99

      two eggs & 10 oz. new york strip steak.

    • Eggs Benedict $6.99

      homemade hollandaise sauce.

  • Any Style Eggs
    • Any Style Eggs $4.99+

  • Steakhouse Skillet
    • Steakhouse Skillet $7.99

      two eggs, american fries, beef tenderloin tips, onions, mushrooms & peppers.

  • Eddie's Steakhouse Private Party Buffet Lunches 1
    (No room charge with minimum 20 people). buffet lunches include, tossed salad with tomato, cucumber, dressings, vegetable crudités, fresh fruit platter, soup of the day, rolls and scoop of vanilla ice cream. custom menus made upon request.
    • Chicken Bistro $14.99

      pan seared chicken breast with zucchini, rosemary butter sauce, topped with sweet red pepper relish yukon whipped potatoes green beans, carrots.

    • Mediterranean Pasta $14.99

      penne pasta pesto marinara, feta cheese chicken with peas, potato wedges, garlic wine sauce beans, carrots, red pepper, mushrooms.

    • Herb Crusted Tilapia $15.99

      with a wild mushroom chardonnay sauce roasted garlic red potatoes cheddar corn.

    • Chargrilled Medallions Of Beef Tenderloin $18.99

      with red wine sauce baked potato station with sour cream, cheddar cheese, bacon bits, scallions broccoli spears.

  • Appetizers
    • Hot Appetizers $100.00

      minimum appetizer purchase $100.00. (plus tax plus gratuity).

    • Sandwiches

      mini beef tenderloin with homemade steak sauce ($0. 75 each), mini pulled pork wih citrus bbq ($0.55 each), mini blackened chicken with a tzatiki cucumber sauce ($0.50 each).

    • Skewers

      chipotle chicken & vegetable ($0.55 each). beef tenderloin & mushroom ($0.75 each), garlic shrimp & onion ($0.65 each), seasonal vegetable ($0.45 each).

    • Assorted Variety

      buffalo chicken egg rolls with bleu cheese dipping sauce ($0.35 each), spinach artichoke toasted baguette ($0.30 each),wanton mozzarella sticks with marinara sauce ($0.45 each). honey toasted almond wings ($0.30 each), red wine braised meatballs ($0.35 each).

  • Appetizers - Cold Appetizers
    • Cold Appetizers $100.00

      minimum appetizer purchase $100.00 (plus tax plus gratuity). shrimp cocktail shooters .$0.65, fresh mozzarella & tomato skewers $0.35, tomato bruschetta $0.30, watercress cucumber canapes $0.30, cherry tomatoes filled with guacamole $0.30.

  • Platters
    • Cheese & Grapes $55.00+

    • Fresh Fruit $55.00+

    • Pita Chips & Hummus $30.00+

    • Chips & Salsa $25.00+

    • Vegetable Crudites $50.00+

  • Mini Stations
    • Martini Mashed Potato Bar $1.75

      yukon gold whipped potatoes, bacon bits, scallions, sour cream, cheddar cheese (25 person minimum).

    • Greek Pita Station $1.50

      toasted pita chips, tzatziki sauce cucumber, black olives, tomato, feta cheese, lettuce (25 person minimum).

    • Texas Steak Nachos $2.00

      beef tenderloin steak in a texas chipotle sauce, cheese sauce, chips, pico de gallo, sour cream, lettuce (25 person minimum).

  • Chef's Carving Stations
    Include rolls mustard, horseradish, blackberry port wine jam.
    • Tenderloin Of Beef $90.00

      (serves 10-15 people).

    • Breast Of Turkey $90.00

      (serves 20-25 people).

    • Garlic Herb Crusted Pork Loin $90.00

      (serves 20-25 people).

  • Soup & Salad Station - Build Your Own
    • Soup & Salad Station $7.99

      soup & salad stations include set up, delivery and pick up, forks, knifes, napkins, plates and condiments. each plus tax plus gratuity. (12 order minimum), also available as individual box lunches.

  • Soups - (Choose One)
    • Baked Chicken Pot Pie

    • Tuscan Chicken Soup

    • Navy Bean With Smoked Ham Soup

    • Lemon Chicken Noodle Soup

    • Traditional Chili Or Turkey Chili

    • Wisconsin Cheddar Broccoli Soup

  • Salads - (Choose One)
    • Grilled Chicken Caesar Salad

      grilled chicken strips, parmesan cheese, croutons, romaine lettuce, caesar dressing.

    • Blackened Chicken Spinach Salad

      blackened chicken strips, pineapple, cantaloupe spinach, candied walnuts, bleu cheese, honey orange dressing.

    • Asian Chicken Salad

      crispy chicken strips, wanton strips, almonds, orange sections, pineapple, assorted greens, honey ginger dressing.

    • Trio Salad Platter

      tuna salad on a tomato disc, pesto chicken salad in a lettuce wrap and cucumber watercress salad coin.

  • Sides - (Choose One)
    • Chips & Salsa

      homemade chips & onion dip

    • Pita Chips & Hummus

    • Homemade Tavern Chips With Parmesan Cheese

    • Blue Cheese Potato Salad

    • Creamy Potato Salad

    • Caesar Salad

    • Anti Pasta Salad

    • Caramel Apple Salad

    • Chips & Salsa

    • Homemade Chips & Onion Dip

    • Pita Chips & Hummus

    • Homemade Tavern Chips With Parmesan Cheese

  • Soup & Sandwich Station - Build Your Own
    • Soup & Sandwich Station $7.99

      soup & sandwich station includes set up delivery pick up, forks, knifes, napkins, plates and condiments. each plus tax plus gratuity (12 order minimum).

  • Sandwiches - (Choose Two)
    • Wasibi Creamy Tuna Salad

    • Chipotle Chicken Salad

    • Grilled & Chilled Pesto Vegetables

    • Lemon Vinaigrette, Fresh Mozzarella, Basil & Tomato

    • French Dip

      (add $1.99 each).

    • Italian Beef

      (add $1.99 each).

    • Pulled Pork

      (add $1.99 each).

    • Deviled Egg Salad

    • Roast Turkey

    • Roast Beef

    • Honey Ham

  • Soups - (Choose One)
    • French Onion With Croutons

    • Texas Beef Vegetable

    • Mediterranean Vegetable

    • Tomato Bisque With Grilled Cheese Croutons

    • Roasted Tomato Cream With Couscous

    • Old-Fashioned Chicken Noodle

    • Stuffed Green Pepper

  • Eddie's Steakhouse Private Party Buffet Lunches
    (No room charge with minimum 30 people). buffet lunches include, tossed salad with tomato, cucumber, dressings, vegetable crudités, fresh fruit platter, soup of the day, rolls and scoop of vanilla ice cream. custom menus made upon request. (Plated lunches include: soup of the day or house salad with balsamic dressing, rolls, and scoop of vanilla ice cream).
    • Chicken Champagne $8.99

      with toasted rice, rosemary zucchini coins, creamy champagne sauce.

    • Grilled Chicken & Pasta $8.99

      with mushrooms, fresh basil, tomato pesto sauce.

    • Grilled Medallions Of Beef Tenderloin $15.99

      with cheddar potato cakes, fresh asparagus, red wine sauce.

    • Pan Seared Salmon $12.99

      goat cheese risotto, fresh lemon butter, spinach, balsamic syrup.

  • Desserts - Eddie's Signature Plated Desserts
    (Each cake 12-14 slices).
    • Turtle Ice Cream Cake $16.99

      (vanilla ice cream, fudge, caramel, pecans).

    • Burgundy Chocolate Mousse Cake $16.99

    • Double Chocolate Cake $16.99

    • Red Wine Cheese Cake $16.99

  • Desserts - Platters
    • Homemade Cream Puffs $16.00

      Chocolate Eclairs

    • Chocolate Dipped Strawberries $16.00

      brownies.

    • Chocolate Chip Or Peanut Butter Cookies $16.00

  • Desserts - Ice Cream Station
    (Minimum 30 people)
    • Vanilla And Chocolate Ice Cream $3.99

    • Chocolate Chips $3.99

      butterfinger - m&ms - oreo - reese's pieces - nuts - whipped cream - chocolate sauce - strawberry sauce - caramel sauce.

  • Eddie's Steakhouse Private Party Plated Dinners
    (No room charge with minimum 20 and maximum of 60 people. Mondays and tuesdays will open with minimum of 40 people. Maximum capacity of 90 people in two rooms.) Plated dinners include soup of the day or house salad with balsamic dressing, rolls and scoop of vanilla ice cream.
    • Spinach & Goat Cheese Chicken Stack $12.99

      parmesan risotto, grilled zucchini, romesco sauce

    • Grilled Chicken, Shrimp & Gnocchi $14.99

      with mushrooms, fresh basil, tomato pesto sauce

    • Grilled Medallions Of Beef Tenderloin Trio $21.99

      brandy lobster sauce, bleu cheese risotto, grilled asparagus.

    • Pan Seared Salmon $17.99

      artichoke risotto, white wine butter braised green beans, lemon garlic sauce

  • Eddie's Steakhouse Private Party Buffet Dinners 1
    (No room charge with minimum 20 and maximum of 60 people. Mondays and tuesdays will open with minimum of 40 people. Maximum capacity of 75 people in two rooms.) Buffet dinners include tossed salad with tomato and cucumber, vegetable crudites, fresh fruit platter, soup of the day, rolls and scoop of vanilla ice cream.
    • Chicken Bistro $16.99

      pan seared chicken breast with zucchini, rosemary butter sauce, topped with sweet red pepper relish yukon whipped potatoes green beans, carrots.

    • Mediterranean Pasta $16.99

      penne pasta pesto marinara, feta cheese, chicken with peas, potato wedges garlic wine sauce. beans, carrots, red pepper, mushrooms

    • Herb Crusted Tilapia $17.99

      with a wild mushroom chardonnay sauce roasted garlic red potatoes cheddar corn

    • Chargrilled Medallions Of Beef Tenderloin $22.99

      with a wild mushroom red wine sauce baked potato station with sour cream, cheddar cheese, bacon bits, scallions broccoli spears.

Menu for Eddie's Steakhouse provided by Allmenus.com

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