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Eddie's Steakhouse
(8 oz.)
(10 oz).
6oz.filet mignon or 8 oz. n.y strip or 10 oz. rib eye or 8 oz. top sirloin.
custom pick add on of 5 oz. lobster tail or 8 oz. crab legs.
custom pick add on of shrimp scampi (10) or fantail shrimp (6 oz.) or stuffed shrimp (3).
with nuts, raisins & brown sugar.
ham, pepper, onion & american cheese.
chorizo, tomato, onion, peppers & mozzarella cheese.
eggs whites, mushroom, spinach, tomato & pepper.
tomato, onion, spinach & feta.
two eggs & 10 oz. new york strip steak.
homemade hollandaise sauce.
two eggs, american fries, beef tenderloin tips, onions, mushrooms & peppers.
pan seared chicken breast with zucchini, rosemary butter sauce, topped with sweet red pepper relish yukon whipped potatoes green beans, carrots.
penne pasta pesto marinara, feta cheese chicken with peas, potato wedges, garlic wine sauce beans, carrots, red pepper, mushrooms.
with a wild mushroom chardonnay sauce roasted garlic red potatoes cheddar corn.
with red wine sauce baked potato station with sour cream, cheddar cheese, bacon bits, scallions broccoli spears.
minimum appetizer purchase $100.00. (plus tax plus gratuity).
mini beef tenderloin with homemade steak sauce ($0. 75 each), mini pulled pork wih citrus bbq ($0.55 each), mini blackened chicken with a tzatiki cucumber sauce ($0.50 each).
chipotle chicken & vegetable ($0.55 each). beef tenderloin & mushroom ($0.75 each), garlic shrimp & onion ($0.65 each), seasonal vegetable ($0.45 each).
buffalo chicken egg rolls with bleu cheese dipping sauce ($0.35 each), spinach artichoke toasted baguette ($0.30 each),wanton mozzarella sticks with marinara sauce ($0.45 each). honey toasted almond wings ($0.30 each), red wine braised meatballs ($0.35 each).
minimum appetizer purchase $100.00 (plus tax plus gratuity). shrimp cocktail shooters .$0.65, fresh mozzarella & tomato skewers $0.35, tomato bruschetta $0.30, watercress cucumber canapes $0.30, cherry tomatoes filled with guacamole $0.30.
yukon gold whipped potatoes, bacon bits, scallions, sour cream, cheddar cheese (25 person minimum).
toasted pita chips, tzatziki sauce cucumber, black olives, tomato, feta cheese, lettuce (25 person minimum).
beef tenderloin steak in a texas chipotle sauce, cheese sauce, chips, pico de gallo, sour cream, lettuce (25 person minimum).
(serves 10-15 people).
(serves 20-25 people).
(serves 20-25 people).
soup & salad stations include set up, delivery and pick up, forks, knifes, napkins, plates and condiments. each plus tax plus gratuity. (12 order minimum), also available as individual box lunches.
grilled chicken strips, parmesan cheese, croutons, romaine lettuce, caesar dressing.
blackened chicken strips, pineapple, cantaloupe spinach, candied walnuts, bleu cheese, honey orange dressing.
crispy chicken strips, wanton strips, almonds, orange sections, pineapple, assorted greens, honey ginger dressing.
tuna salad on a tomato disc, pesto chicken salad in a lettuce wrap and cucumber watercress salad coin.
homemade chips & onion dip
soup & sandwich station includes set up delivery pick up, forks, knifes, napkins, plates and condiments. each plus tax plus gratuity (12 order minimum).
(add $1.99 each).
(add $1.99 each).
(add $1.99 each).
with toasted rice, rosemary zucchini coins, creamy champagne sauce.
with mushrooms, fresh basil, tomato pesto sauce.
with cheddar potato cakes, fresh asparagus, red wine sauce.
goat cheese risotto, fresh lemon butter, spinach, balsamic syrup.
(vanilla ice cream, fudge, caramel, pecans).
Chocolate Eclairs
brownies.
butterfinger - m&ms - oreo - reese's pieces - nuts - whipped cream - chocolate sauce - strawberry sauce - caramel sauce.
parmesan risotto, grilled zucchini, romesco sauce
with mushrooms, fresh basil, tomato pesto sauce
brandy lobster sauce, bleu cheese risotto, grilled asparagus.
artichoke risotto, white wine butter braised green beans, lemon garlic sauce
pan seared chicken breast with zucchini, rosemary butter sauce, topped with sweet red pepper relish yukon whipped potatoes green beans, carrots.
penne pasta pesto marinara, feta cheese, chicken with peas, potato wedges garlic wine sauce. beans, carrots, red pepper, mushrooms
with a wild mushroom chardonnay sauce roasted garlic red potatoes cheddar corn
with a wild mushroom red wine sauce baked potato station with sour cream, cheddar cheese, bacon bits, scallions broccoli spears.
Menu for Eddie's Steakhouse provided by Allmenus.com
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