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  • The Heiting Place

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The Heiting Place

(920) 788-6697

We make ordering easy. Learn more

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  • 1101 West North Avenue, Little Chute, WI 54140
  • No cuisines specified

  • Grubhub.com
  • The Heiting Place

  • (920) 788-6697

    We make ordering easy.

  • Menu
  • Appetizers
    • Jumbo Shrimp Cocktail $7.99

      Five fresh jumbo shrimp served cold with shrimp cocktail sauce.

    • Chicken Tenders $6.99

    • Mozzarella Sticks $5.99

    • Cheese Curds $5.99

    • Golden Onion Rings $5.99

    • Deep-Fried Mushrooms $5.99

    • Baked French Onion Soup $2.99

      A classic beef broth with caramelized onions, topped with our homemade garlic toast and mozzarella cheese.

    • Combination Basket $8.99

      An assortment of cheese curds, mozzarella sticks, mushrooms, onion rings, and seasoned potato wedges.

  • Pork & Poultry
    • Two Boned French Chop (16 oz.) $14.99

      This thick, savory chop with the bone still attached is credited for adding an abundance of flavor.

    • BBQ Pork Ribs $14.99

      World famous danish pork ribs slow roasted to perfection and bathed in our special sauce.

    • Hawaiian Ham Steak $13.99

      The perfect match of ham and sweet pineapple for a true taste of the islands.

    • Chicken & Ribs $14.99

      Our famous slow roasted BBQ ribs along with our tender and juicy broasted chicken. A match made in heaven.

    • Chicken & Ham $14.99

      Ham with our tender and juicy broasted chicken.

    • Broasted Chicken $9.99

      We have big breasts! We use chicken 3 lbs. and over (whereas our competitors use under 3 lb. birds) resulting in not only bigger breast.

    • Baby Beef Liver $10.99

      The timeless classic with savory baby beef liver, sauteed onions and real bacon.

  • From The Land
    • Porterhouse (22-24 oz.) $24.79

      This thick and juicy Angus cut is fit for a king with enough left to bring back to the castle.

    • USDA Prime Rib-Eye (16 oz.) $19.99

      A tender center cut rib-eye grilled to perfection for a flavorful taste sensation.

    • Beef Tenderloin $15.99

      Farm raised beef tenderloin, hand cut and aged to perfection for peak flavor and tenderness. Grilled to your specifications and topped with our savory garlic herb butter.

    • Beef Tenderloin Supreme $17.99

      A filet smothered with cheddar cheese sauce, sauteed onions and real bacon.

  • Famous Combos
    • Scallops $20.99

      True gems of the sea (deep-fried or broiled).

    • Stuffed Shrimp $19.99

      Deep-fried, stuffed with monterey jack cheese and crab meat.

    • Shrimp $19.99

      Deep-fried or broiled.

    • Haddock $19.99

      Deep-fried or broiled.

  • From The Sea
    • Broiled Seafood Symphony $39.99

      A seafood lover's dream... shrimp, scallops, haddock, and your choice of either a 7 Oz. lobster or 1 lb. of crab legs. Served over wild rice with vegetable or potato.

    • Deep - Fried Seafood Platter $18.99

      Shrimp, scallops, haddock and stuffed shrimp.

    • Broiled Seafood Platter $17.99

      Shrimp, scallops and haddock served over rice or choice of potato.

    • Scallops $17.99

      Deep-fried or broiled.

    • Shrimp X 3 $16.99

      Shrimp lover's delight includes deep-fried shrimp, broiled shrimp and stuffed shrimp.

    • Stuffed Shrimp $15.99

      Stuffed with monterey jack cheese and crab meat.

    • Shrimp $15.99

      Deep-fried or broiled.

    • Haddock $14.99

      Deep-fried or broiled.

    • Lemon - Pepper Haddock $14.99

      Broiled haddock topped with lemon - pepper seasoning.

  • Sandwiches
    Sandwiches include: cracker basket/relish tray and one choice: crisp tossed salad, homemade soup, choice of potato.
    • Chicken Cordon Bleu $10.99

      Topped with ham and mozzarella cheese on a toasted bun.

    • Chicken Melt $10.99

      Loaded with mozzarella cheese and fresh mushrooms.

    • Half Pound Burger $9.99

    • Mushroom & Swiss Burger $10.99

      Half pound burger topped with cheese and mushrooms.

    • Chicken Breast (6 oz.) $9.99

      Grilled chicken breast.

    • Haddock Sandwich $9.99

      Deep-fried and served on a toasted bun.

  • Pasta
    • Chicken Alfredo $14.89

    • Shrimp Alfredo $15.89

    • Shrimp Scampi $16.99

  • Lighter Side
    • Scallops $14.99

      Deep-fried or broiled.

    • Shrimp $12.99

      Deep-fried or broiled.

    • Haddock $14.99

      Deep-fried or broiled.

    • Broasted Chicken $7.99

      Deep-fried or broiled.

    • Tenderloin (5 oz.) $13.99

Menu for The Heiting Place provided by Allmenus.com

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