Stir Fried Rice Noodles With Egg And Choice Of Beef, Chicken Or Tempeh With Bean Sprouts, Ground Peanuts And Green Onion In A Special House Sauce. OUR #1 SELLER

A fire-grilled boneless, skinless chicken breast marinated in Indonesian spices, served over a bed of steamed vegetables and topped with a ginger and cilantro sauce.

Tender Beef And Red Potato Slow-Cooked And Marinated In Indonesian Spices And Lemongrass With A Side Of Steamed Broccoli.

Squash Cooked In Coconut Milk With Choice Of Beef, Chicken Or Tofu, Bamboo Shoots And Green Pepper Flavored With Savory Red Curry.

Homemade cultured soybean cake fried in special Indonesian batter.

Pan fried mix of ground beef, potato and egg lightly flavored with salt and black pepper.

Indonesian style egg roll filled with mung bean noodles, carrots, cabbage and green onions (VEGAN).

4 pieces of our fried cream cheese wontons

Deep fried gourmet wings served with sweet and spicy peanut sauce.

Chicken and shrimp, water chestnut and green onion in a crispy wonton wrap.

Deep fried fish cake served with cucumber and egg noodles in a sweet and spicy vinegar sauce.

Fried tofu topped with green onion, diced tomato, kecap manis (indonesian sweet soy sauce) and side of sambal.

Fish cake grilled in banana leaf served with spicy garlic peanut sauce.

Fresh cabbage, bean srpouts, cucumber, tofu, ground peanuts, and sour mustard greens tossed in a mild sweet and spicy house dressing.

Indonesian tapioca shrimp crackers.

Pickled cucumber salad.

Tempe and tofu, napa, green bean, carrot, baby corn, bamboo shoots and cabbage in creamy spicy coconut milk soup.

3pcs/order

3pcs/order

3pcs/order

Per skewer.

Beef tenderloin and red potato marinated in indonesian spices and lemon grass served with a side of steamed broccoli.

Choice of lightly battered chicken breast, homemade tempe (cultured soybean cake) or shrimp on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts served on a sizzling platter with sweet tangy garlic sauce.

Lightly battered shrimp served on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts topped with a sweet and spicy garlic sauce.

Beef tenderloin, potato, carrot and green bean in a sweet butter flavored soy sauce.

Marinated stripped chicken breast, potato, bamboo shoots and lemon grass in a velvety coconut broth.

Homemade cultured soybean cake and green bean stir fried with jalapeno pepper and lemon grass

Skewered chicken breast marinated and grilled topped with sweet peanut sauce served on a bed of longtong with a side of acar.

Skewered beef tenderloin marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar.

Skewered lamb marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar.

Lightly battered shrimp served on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts covered with a sweet and spicy Indonesian curry.

Lightly battered catfish filet served on a bed of steamed green and red pepper, fresh mushroom, and onion topped with a spicy basil sauce.

Shrimp, green bean, potato, mung bean noodle and lemon grass in a sweet and spicy candle nut sauce.

Shrimp, mushroom, green and red pepper, onion and potato stir fried in a buttery garlic cream sauce.

Skewered homemade cultered soybean cake marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar.

Steamed green bean, carrot, cabbage, broccoli, bean sprouts, egg and tofu topped with mild peanut sauce.

Eggplant, tempeh, bamboo shoots, green and red pepper, onion and fresh mushroom stir f ried in a spicy yellow curry.

Homemade cultured soybean cake, green bean, lemon grass and potato stir fried in spicy candle nut and palm sugar.

Carrot, bamboo shoots, green bean, broccoli, cauliflower and potato stir fried in indonesian sweet and spicy curry.

Potato, green bean, red pepper and mung bean noodle stir fried in a curried candle nut flavored sauce.

Squash cooked in coconut milk with your choice of beef, chicken or tofu, bamboo shoots and green pepper flavored with sweet red curry.

Oven Roasted Semi-Boneless Half Duck Served In A Sweet And Spicy Garlic Sauce With A Side Of Steamed Vegetables.

Green papaya, green bean ,tempe, tofu, lemon grass and pete (indonesian sator beans) in a spicy curried candlenut sauce.

8oz marinated beef skewered and served on a bed of festive yellow rice topped with an Indonesian peanut sauce, with a side of cucumber salad

Your choice of beef, chicken or tofu with green and red pepper, onion and bamboo shoots in a spicy basil sauce.

Your choice of beef, chicken or tofu stir fried with broccoli, fresh mushroom, napa and pea pods in a light spicy garlic sauce.

Shrimp and chicken with carrot, broccoli, fresh mushroom, cauliflower, onion and bean sprouts stir fried in a light garlic sauce.

Fillet of Mahi Mahi lightly breaded served on a bed of steamed vegetables with aromatic lime leaf and candle nut sauce with freshly diced tomatoes, ginger, sambal (chili garlic), and lemon grass

Halal Lamb, potato and lemongrass marinated in a rich curried coconut milk broth with Indonesian rice cakes(lontong)

Cubed fresh mango, tempeh, green and red peppers, mushrooms, onion and bamboo shoots in a creamy sweet and spicy curry.

Lightly battered tempeh marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Fire-grilled boneless skinless chicken breast marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Mung Bean made cellophane noodle cooked in a spicy & savory yellow curry with bamboo shoots, red peppers, onions & mushroom with a choice of chicken, beef or tempeh

Our own take on the popular Hawaiian dish Loco Moco. A 1/4 lb impossible burger Our own take on the popular Hawaiian dish Loco Moco. A 1/4 lb impossible burger stacked on a bed of white rice, smothered in a sweet and spicy garlic sauce with onions and mushroom. Topped with 2 fried eggs and a green onion garnish.

Mung bean noodle cooked in a spicy savory curry with bamboo shoots, red peppers, onions and mushroom. Served with rice with your choice of beef, chicken, tempeh or tofu.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken, tempeh or tofu, authentically flaovred with garlic, shallot, sambal and candle nut, garnished with cucumber and tomato.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken, tempeh or tofu authentically flavored with basil.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of chicken, beef, tempeh or tofu, authentically flavored with indonesian sator beans.

House fried rice with egg, bean sprouts, fresh mushroom and onion with a combination of beef, chicken, shrimp and tempeh authentically flavored with garlic, shallot, sambal and candle nut, with cucumber and tomato garnish.

Your choice of beef, chicken, tempeh or tofu with egg, fresh mushroom, bean sprouts, onion, tomato, ginger, pineapple and green onion.

Fried rice flavored with yellow curry, egg, bean sprouts, fresh mushroom and onion, pineapple and cashew nuts stir fried with your choice of beef, chicken, tempeh or tofu.

Stir fried noodles with egg and your choice of beef, chicken, tempeh or tofu with bean sprouts, ground peanuts and green onion in special house sauce.

Indonesian style fried noodles with your choice of beef, chicken, tempeh or tofu mixed with green onion, carrot, cabbage, snow peas and bean sprouts flavored with sweet soy sauce.

Indonesian style fried noodles with your choice of beef, chicken, tempeh or tofu mixed with green onion, carrot, cabbage, snow peas and bean sprouts flavored with ginger sweet soy sauce.

Your choice of beef, chicken, tempeh or tofu with egg, cabbage, carrot, bean sprouts and snow peas stir fried in oyster flavored rice noodles.

Your choice of chicken, beef or tofu with egg, cabbage, carrot, bean sprouts and snow peas flavored with yellow curry noodles.

Thick rice noodles, green and yellow onion, bamboo shoots, and fresh mushroom. Stir fried in a creamy red curry sauce. You'll swear it tastes just like cheese sauce (without all the calories!). Get it with tofu and it's vegan. Or go meaty with your choice of Beef or Chicken.

BEST IN TOWN! Stir-fried rice noodles with egg and choice of beef, chicken, or tempeh served with bean sprouts, ground peanuts, and green onion in a special house sauce.

Fresh squash cooked in a coconut milk with choice of beef, chicken, or tempeh served with bamboo shoots and green pepper flavored with a savory red curry.

Tender Beef and red potato marinated in indonesian spices and lemon grass served with a side of steamed broccoli.

Your choice of beef, chicken, or tempeh with potato, carrot, and green beans in a buttery sweet soy sauce.

Tempeh and sliced hard-boiled egg on a bed of steamed green beans, carrots, cabbage, broccoli, and bean sprouts topped with a a sweet peanut sauce.

Choice of beef, chicken, or tempeh with broccoli, mushrooms, napa cabbage, red peppers, baby corn, and pea pods in a spicy light garlic sauce.

Choice of beef, chicken, or tempeh served with green and red peppers, onion, and bamboo shoots in a spicy basil sauce.

Choice of chicken, beef, or tempeh with egg, cabbage, carrots, bean sprouts, and pea pods stir-fried in curried rice noodles.

Thick rice noodles, green and yellow onion, bamboo shoots and mushrooms stir-fried in a creamy red curry sauce with your choice of beef, chicken, or tempeh.

Carrots, bamboo shoots, green beans, broccoli, cauliflower, and potatoes stir-fried in an Indonesian sweet and spicy curry.

Tempeh and green beans stir-fried with jalapeño and lemongrass in a coconut flavored sweet soy sauce.

House fried rice with egg, bean sprouts, mushrooms, and onions with a choice of beef, chicken, or tempeh. Authentically flavored with garlic, shallot, sambal, and candle nut and garnished with cucumber and tomato.

Mung bean made cellophane noodle cooked in a spicy and savory yellow curry with bamboo shoots, red peppers, onions, and mushrooms Comes with your choice of chicken, beef, or tempeh.

Marinated stripped chicken breast, potato, bamboo shoots and lemon grass in a velvety coconut broth.

Choice of lightly battered chicken breast, homemade tempe (cultured soybean cake) on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom, and bean sprouts served on a sizzling platter with sweet tangy garlic sauce.

Fresh eggplant, your choice of beef, chicken, tempe, or tofu, green and red peppers, mushrooms, onions, and bamboo shoots in a creamy sweet and spicy curry.

Homemade cultured soybean cake, green bean, lemon grass and potato stir fried in spicy candle nut and palm sugar.

Indonesian style fried noodles with your choice of beef, chicken or tofu mixed with green onion, carrot, cabbage, snow peas and bean sprouts flavored with sweet soy sauce.

Indonesian style fried noodles with your choice of beef, chicken or tofu mixed with green onion, carrot, cabbage, snow peas and bean sprouts flavored with sweet soy sauce and ginger.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken or tofu authentically flavored with basil.

Cubed fresh mango, tempeh, green and red peppers, mushrooms, onion and bamboo shoots in a creamy sweet and spicy curry.

A fire-grilled boneless, skinless chicken breast marinated in Indonesian spices, served over a bed of steamed vegetables and topped with a ginger and cilantro sauce.

Lightly battered tempeh marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

Beef tenderloin, potato, carrot and green bean in a sweet butter flavored soy sauce.

Halal Lamb, potato and lemon grass marinated in coconut milk sauce with Indonesian spices served with lontong.

Homemade cultured soybean cake and green bean stir fried with jalapeno pepper and lemon grass

Marinated stripped chicken breast, potato, bamboo shoots and lemon grass in a velvety coconut broth.

Skewered chicken breast marinated and grilled topped with sweet peanut sauce served on a bed of longtong with a side of acar.

Skewered beef tenderloin marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar.

Skewered lamb marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar.

Lightly battered catfish filet served on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts covered with a sweet and spicy indonesian curry.

Lightly battered catfish filet served on a bed of steamed green and red pepper, fresh mushroom, and onion topped with a spicy basil sauce.

Shrimp, green bean, potato, mung bean noodle and lemon grass in a sweet and spicy candle nut sauce.

Shrimp, mushroom, green and red pepper, onion and potato stir fried in a buttery garlic cream sauce.

Skewered homemade cultered soybean cake marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar.

Steamed green bean, carrot, cabbage, broccoli, bean sprouts, egg and tofu topped with mild peanut sauce.

Eggplant, fresh tofu, bamboo shoots, green and red pepper, onion and fresh mushroom stir f ried in a spicy yellow curry.

Homemade cultured soybean cake, green bean, lemon grass and potato stir fried in spicy candle nut and palm sugar.

Carrot, bamboo shoots, green bean, broccoli, cauliflower and potato stir fried in indonesian sweet and spicy curry.

Potato, green bean, red pepper and mung bean noodle stir fried in a curried candle nut flavored sauce.

Squash cooked in coconut milk with your choice of beef, chicken or tofu, bamboo shoots and green pepper flavored with sweet red curry.

Green papaya, green bean ,tempe, tofu, lemon grass and pete (indonesian sator beans) in a spicy curried candlenut sauce.

Your choice of beef, chicken or tofu with green and red pepper, onion and bamboo shoots in a spicy basil sauce.

Your choice of beef, chicken or tofu stir fried with broccoli, fresh mushroom, napa and pea pods in a light spicy garlic sauce.

Shrimp and chicken with carrot, broccoli, fresh mushroom, cauliflower, onion and bean sprouts stir fried in a light garlic sauce.

Fillet of Mahi Mahi lightly breaded served on a bed of steamed vegetables with aromatic lime leaf and candle nut sauce with freshly diced tomatoes, ginger, sambal (chili garlic), and lemon grass

Cubed fresh mango, tempeh, green and red peppers, mushrooms, onion and bamboo shoots in a creamy sweet and spicy curry.

Lightly battered tempeh marinated in Indonesian spices and served on a bed of steamed vegetables topped with jalapeño, ginger, and cilantro sauce.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken or tofu, authentically flaovred with garlic, shallot, sambal and candle nut, garnished with cucumber and tomato.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken or tofu authentically flavored with basil.

House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of chicken, beef, or tofu, authentically flavored with indonesian sator beans.

House fried rice with egg, bean sprouts, fresh mushrom and onion with a combination of beef, chicken, shrimp and tofu authentically flavored with garlic, shallot, sambal and candle nut, with cucumber and tomato garnish.

Your choice of beef, chicken or tofu with egg, fresh mushroom, bean sprouts, onion, tomato, ginger, pineapple and green onion.

Fried rice flavored with yellow curry, egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken or tofu stir fried with pineapple and cashew nuts.

Stir fried noodles with egg and your choice of beef, chicken or tofu with bean sprouts, ground peanuts and green onion in special house sauce.

Soft mung bean noodles, lemon grass and jalapeno served in a candle nut and sweet soy sauce, your choice of chicken or tofu.

Your choice of chicken, beef or tofu with egg, cabbage, carrot, bean sprouts and snow peas stir fried in oyster flavored rice noodles.

Your choice of chicken, beef or tofu with egg, cabbage, carrot, bean sprouts and snow peas flavored with yellow curry noodles.

16oz

Rice cake with peanut sauce.

4oz

Spicy garlic sauce.

Fried egg over rice topped with sweet soy sauce.

Tempe and tofu, napa, green bean, carrot, baby corn, bamboo shoots, cabbage and jalapeno in creamy coconut milk broth.

Tempe and tofu, napa, green bean, carrot, baby corn, bamboo shoots, cabbage and jalapeno in creamy coconut milk broth.

Hmong style (thick starchy broth) chicken noodle soup. Served with green onion, stripped chicken and cilantro with a side of house made spicy garlic sauce.