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Bleu Cheese Dressing, Grilled Roma Tomatoes, Red Onions, and Hickory Smoked Bacon over a Wedge of Iceberg.
Romaine Parmesan and Anchovy-Free Caesar Dressing. Add your choice of Grilled Chicken or Blackened Tuna
Field Greens, Parmesan, Tomato, Carrots and Onion.
Served with Parmesan Caye Polenta Croutons and choice of Dressing.
Romaine, Iceberg, Spinach, Field Greens, Mixed
Tuna, Shrimp, Steak, Chicken, Turkey
Parmesan, Bleu, White Cheddar, Provolone, Goat, Mango-Papaya Salsa, Avocado, Bacon
Four Onion
Roasted Tomato Creole
Black Bean & Sirloin Chili
Chicken Noodle
Cream of Mushroom
Clam Chowder
Chicken Tortilla
Orange and Teriyaki Marinated Beef Tenderloin
Lightly Fried Calamari with Hot & Sour Sauce
1 lb of Chicken wings, Sweet Potato Fries, Jalapeno Slaw and Celery
Hot & Sour with Mango-Papaya Sauce etc.
Chilled Soy Bean Pods Sprinkled with Sea Salt.
Idaho Kettle Cooked Potato Chips layered with Alfredo & Bleu Cheese.
Creole Seasoned Genuine Back fin Lump Crab Meat.
Melon, Pineapple, Berries, Kiwi & Star Fruit with Raspberry Sorbet.
Steamed Broccoli served with Honey Chipotle Raspberry Vinaigrette.
Select Oysters over ice with House Cocktail & Crab Louis.
Sushi Grade Hawalian Tuna, Mango-Papaya Salsa & Onion Rigs.
1/2 lb Chilled Gulf Tiger Shrimp with House Cocktail & Crab Louis.
New Zealand Mussels in White Wine, Shallot & Garlic Butter Sauce.
Gulf Tiger Shrimp breaded with Fresh Coconut and Island Spices.
Award Winning Meatloaf of Beef, Pork, Veal, Shitake & Button Mushrooms and Herbs. Topped with Buttermilk Chive Mashed Potatoes, Onion Rings and BBQ Gravy. Served with Crave Vegetables
6 oz. Certified Black Angus Filet Mignon finished with Cabernet Demi-Glace. Served with your choice of side.
Oven Roasted Chilean Sea Bass, Sweet Shallot Mashed Potatoes, Wilted Spinach and Brandy Mushrooms Cream Sauce.
Pan-Seared North Atlantic Salmon wrapped in Italian Ham, Buttermilk Chive Mashed Potatoes and Crave Vegetables surrounded by Citrus Beurre Blanc.
Two 6 oz. Breast Filets, Buttermilk Chive Mashed Potatoes Cream Spinach, Caramelized Shallots and Onion Rings.
Sauteed Spinach, Broccoli, Sweet Corn, Portabella Mushrooms, Roasted Red Peppers, Black Olives and Balsamic Onions tossed with Bleu Cheese Cream Sauce. Served with Sourdough Garlic Bread.
Chipotle Marinated Chicken, Balsamic Onions. Roasted Red Peppers, Spinach and Portabella Mushrooms tossed with Garlic-Marinara Sauce and topped with Fresh Goat Cheese. Served with Soursough Garlic Bread.
New Zealand Green Lip Mussels, Fresh Fish and Gulf Shrimp tossed Parmesan Cream Sauce. Served with Sourdough Garlic Bread.
Grilled Chicken Breast, Hickory Smoked Bacon & Colby..
Grilled Chicken Breast, Buffalo Sauced and Bleu Cheese.
Grilled Chicken Breast, Mango-Papaya Salsa, White Cheddar and BBQ.
Marinated Portabella Mushroom, Red Onions, Tomato, Alfafa Sprouts. Marinated Cucumber and Dill Mayo on Grilled Whole Wheat.
Smoked Turkey, Hickory Smoked Bacon, Swiss & Colby, Avacado, Tomato, Alfalfa Sprouts, Marinated Cucumbers and Dill Mayo on Grilled Whole Wheat
Smoked Turkey, Swiss & Provolone, Hickory Smoked Bacon and Jalapeno Slaw on Grilled Whole Wheat.
Swiss, White Cheddar, Colby, Tomato and Dijonaise on three layers of Grilled Whole Wheat.
Blackened Tuna Filet seared rare, Roasted Red Peppers, Leaf Lettuce, Marinated Cucumbers and Wasabi Mayo.
Hickory Smoked Bacon, Leaf Lettuce, Tomato and Dill Mayo on Grilled Whole Wheat
Classic Burger
Choice of White Cheddar, Colby, Swiss, Provolone or Bleu.
Blackening Spice, Bleu Cheese and Hickory Smoked Bacon
Alfalfa Sprouts, Scallions, Avacado and Colby. No buns involved.
Topped with Red Onions, Tomato, Alfalfa Sprouts, Marinated Cucumbers and Dill Mayo on Grilled Whole Wheat.
Romaine, Parmesan, Avocado and Anchovy-Free Caesar dressing.
Marinara, Black Olives, Banana Peppers and Provolone.
Braised in Teriyaki and topped with Mango-Papaya Salsa and Swiss.
Bacon-Portabella Mushroom-Extra Cheese Mango Papaya Salsa-Avacado-Fried Egg.
Alfalfa Sprout-Black Olives Hot Peppers, Buffalo Sauce-Ranch-BBQ Sauce-Blackening Spice.
Shortcake, Strawberries, French Vanilla Ice Cream and Whipped Cream.
Rasberry Swirled Vanilla Creme Brulee served with Berried and Whipped Cream.
Tangy Key Lime Filling, Graham Cracker Crust, Whipped Cram and Lime.
Imported Marscarpone Cheese layered with Expresso flavored Ladyfingers.
Chef's Choice of an array of our best Desserts and Ice Creams.
Chocolate Cake and Frosting served with Fat-Free Chocolate Frozen Yogurt.
White Godiva Chocolate Liqueur, Bailey's Whipped Cream drizzled with Creme de Manthe.
Godiva White or Dark Chocolate Liqueur topped with Whipped Cream.
Kahlua, Creme de Cacao and whipped cream.
Kahlua, Bailey's and Grand Marnier.
Creme de Menthe and Creme de Cacao topped with whipped cream.
Kahlua and Frangelico
Bailey's Frangelico, Jameson's topped with whipped cream.
Amaretto and Brandy.
Brandy, Creme de Cacao whipped cream.
Kahlua and Tequila.
Amaretto, Kahlua and whipped cream.
Cognac and Grand Marnier.i.