Cloud 9 Grill

entree salad with shredded napa cabbage, mixed greens, peanuts, crisp, wanton strips and red chile lime vinaigrette.

fresh turkey, smoked bacon, tomatoes, hard boiled eggs, ranch dressing and Maytag bleu cheese.

grilled or fried chicken, tomato, red onion, bacon, peanuts, fried carrots, ranch dressing and pepperjack cheese.

marinated grilled steak, tomato, red onion, truffled shoestring potatoes, bleu cheese dressing and Maytag bleu cheese.

grilled chicken, fresh apples, red onions, honey walnuts, and smoked bacon tossed in a raspberry vinaigrette, topped with truffled shoestring potatoes and bleu cheese.

with homestyle vegetables in a rich mushroom sauce over homemade mashed potatoes and topped with onion rings.

tossed with roasted tomatoes and fettuccine in a roasted garlic creme and parmesan breadsticks.

lightly breaded and pan fried, topped with a citrus butter sauce and served with lemon scented rice pilaf.

marinated with red wine vinaigrette, grilled to perfection.

wild Atlantic salmon, lightly seasoned with salt and pepper, finished with a lemon butter sauce.

fresh from the oven with thick-sliced bacon, avocado, herb mayo, lettuce and tomato on whole grain peasant bread.

on a toasted sourdough roll with spicy slaw, onion marmalade and gazpacho mayonaise.

portabella caps, red peppers, arugula and avocado with an olive spread on grilled peasant bread.

grilled chicken breast with smoked bacon, jack cheese, chipotle mayo on a grilled homemade bun.

hand-pattied burger with lettuce and tomato. (add toppings - cheese, bacon, mushrooms, onions. $.25 each)

grilled chicken, lettuce, tomato, red onion, pepperjack cheese, peanuts and ranch dressing in a flour tortilla.

similar to French onion without the sherry wine. With melted provolone cheese and a crouton

mixed greens with balsamic vinaigrette, kalamata olives, shaved red onion and feta cheese.

crisp romaine hearts tossed in a classic Caesar dressing, with garlic croutons and grated parmesan cheese.

a chilled wedge of iceberg lettuce with fresh tomatoes, smoked bacon, ranch dressing and crumbled Maytag bleu cheese.

hand-battered and deep-fried tender, with remoulade sauce.

with fresh breadsticks and homemade tortilla chips.

crisp fried russet slices with a bleu cheese sauce, melted Maytag bleu cheese, fresh tomatoes and scallions.

adobo marinated chicken breast, grilled, wrapped in crisp flour tortilla with black beans and pepperjack cheese. Served with avocado creme fraiche and pico de gallo.

Nachos tortilla chips with chicken, pepperjack cheese, cheddar, jalapenos, black olives, lettuce, and black beans. Served with guacamole, salsa, and sour cream.

three 2oz. beef burgers topped with cheddar cheese and bacon. Served with truffled shoestring potatoes.

mushroom caps stuffed with cream cheese and crab meat. Served with remoulade sauce.

perfect sliced top sirloin with sake orange vinaigrette, capers, arugula, sliced fried carrots, crostini, olive tapanede, and Maytag bleu cheese.

fresh lump cakes pan fried with butter served with balsamic micro greens and homemade remoulade sauce.

sweet potatoes with our secret hash seasoning.

slightly seasoned with salt and pepper.

toasted English muffin, fresh crab cakes, poached eggs, chive hollandaise and Cloud 9 hash browns.

fresh corned beef, potatoes, peppers, onions, tomatoes and two poached eggs with chive hollandaise.

fresh buttermilk biscuits and country sausage gravy with your choice of eggs.

two eggs, fresh buttermilk biscuit and Cloud 9 hash browns with your choice of bacon, sausage or ham.

pan-fried fresh walleye and your choice of eggs with Cloud 9 hash browns.

three eggs, fresh country sausage, mushrooms, tomatoes and Wisconsin cheddar with Cloud 9 hash browns.

three eggs, fresh chorizo, jalapeno, potatoes, avocado and fresh salsa.

our homemade quiche of the day with fresh fruit.

roasted fresh 1/2 chicken with lemon butter, mashed potatoes and grilled asparagus.

grilled 5 oz. filet with cabernet mushrooms, mashed potatoes and grilled asparagus.

thick-cut cinnamon swirl bread, egg battered and pan fried, with fruit preserves and your choice of bacon, sausage or ham.

fresh buttermilk pancakes with or without blueberries and your choice bacon, sausage or ham.

three eggs, fresh ham, white cheddar cheese, and served with Cloud 9 hash browns.

mushroom caps stuffed with cream cheese and crab meat. Served with remoulade sauce.

with fresh breadsticks and homemade tortilla chips.

crisp fried russet slices with a bleu cheese sauce, melted Maytag bleu cheese, fresh tomatoes and scallions.

tortilla chips with chicken, pepperjack cheese, cheddar, jalapenos, black olives, lettuce and black beans. Served with guacamole, salsa, and sour cream.

herb pesto, grilled asparagus, roasted portabella mushrooms, roasted red peppers and a blend of Italian cheeses.

with a blend of fontina, mozzarella, parmesan and Romano cheeses with extra virgin olive oil and roasted garlic.

spicy Italian sausage with pepperoni, ground sirloin, caramelized onions, our house tomato-basil red sauce and shredded mozzarella.

tomatillo sauce with adobo chicken, spicy sausage, and topped with mozzerella cheese, goat cheese, sliced fresh avocado and infused chive oil.

fresh from the oven with thick-sliced bacon, avocado, herb mayo, lettuce and tomato on whole grain peasant breaD.

grilled chicken breast with smoked bacon, jack cheese, chipotle mayo on a grilled homemade bun.

hand-pattied burger with lettuce and tomato. (add toppings - cheese, bacon, onions and mushrooms. $.25 each)

white bread, egg, bacon, tomato, mayo and Cloud 9 hash browns.

check out the list on your table - you design your own!

the classic champange cocktail with a splash of o.j.

sparkling peaches are hard to find

not your typical navel - this one has an extra kick.

meant for royalty, but we'll make an exception.

a tropical get away without the baggage.