Own this business? Learn more about offering online ordering to your diners.
Taj Indian Restaurant
Traditional yogurt drink
Traditional masala chai cold brewed with ginger, cinnamon, green cardamom, etc.
16 oz. bottle.
12 oz. can.
12 oz. can.
12 oz. can.
12 oz. can.
12 oz. can.
Brewed with ginger, cinnamon, green cardamon, etc.
2 pieces
Assorted vegetables dipped in chick pea batter and deep fried
Fried crisp pyramid stuffed with delicately spiced mashed potatoes and peas.
Homemade patty of potatoes with a touch of ginger and garlic.
Homemade Indian semisoft cubes of cheese stuffed with mint sauce, then dipped in chick pea batter and deep fried
Boneless white meat chicken breast deep fried in chick pea batter.
Savory pieces of boneless fish marinated in yogurt, lemon juice and spices.
Assortment of allo tikki, samosa, vegetable pakoras, and paneer pakoras.
Assortment of chicken pakora, fish pakora, and fingerolls of lamb.
A tangy mixture of chickpeas with samosa topped with yogurt, chutney and cilantro.
Potato pattie served traditionally with chana masala, yogurt and chutneys.
Delicious soup made with chicken, herbs and spices.
A refreshingly delicious soup made from fresh tomatoes.
Vegetarian lentil soup delicately spiced topped with fresh cilantro.
Made with shredded coconut, coconut cream, and milk.
Lettuce, cucumbers, carrots, and tomatoes with our house dressing.
Soft unleavened bread baked in the tandoor.
Whole wheat bread baked in tandoor.
Multi-layered bread made with butter.
Multi-layered bread stuffed with potatoes and made with butter.
Multi-layered bread stuffed with cauliflower and made with butter.
Light, fluffy, puffed and deep fried. 2 pieces.
Thin whole wheat bread baked on the griddle.
Chicken marinated in yogurt with freshly ground spices and lemon juice grilled in the tandoor.
Tender pieces of white meat boneless chicken marinated in aromatic spices and yogurt flame broiled on skewers in our clay oven.
Tender pieces of white meat boneless chicken marinated in spiced yogurt, ginger, garlic and light tomato cream sauce and grilled in our clay oven.
Finely minced finger rolls of lamb seasoned with exotic herbs and spices then grilled on skewers in our clay oven.
Shrimp marinated in spiced live-culture yogurt and spices and slow baked.
Tender pieces of tandoori chicken, chicken tikka, seekh kabob, reshmi kebab, and tandoori shrimp on fresh onions and green peppers.
Assorted seasonal vegetables cooked in delicately spiced curry sauce.
Assorted seasonal vegetables cooked in smooth creamy sauce with herbs and spices, and topped with cashews and raisins. Vegetarian.
Assorted seasonal vegetables cooked in a sweet mango based curry sauce. Vegetarian.
Vegetable balls cooked in a silky smooth cream sauce with almonds, cashews and raisins. Vegetarian.
Tender cubes of homemade Indian cheese with with peas, herbs, and spice. Vegetarian.
Tender cubes of homemade Indian cheese cooked with seasonal vegetables and fresh spices. Vegetarian.
Spinach cooked with tender cubes of homemade Indian cheese.
Spinach and fresh mushrooms. Vegetarian.
Spinach cooked with potatoes. Vegetarian.
Spinach cooked with chickpeas. Vegetarian.
Fresh potatoes and peas cooked with turmeric, herbs, and spices. Vegetarian.
Fresh mushrooms and peas cooked with turmeric and other spices. Vegetarian
Mixed vegetable fritters cooked with yogurt based curry sauce with turmeric and other spices. Vegetarian.
Fresh cauliflower and potatoes with tomatoes, garlic, ginger, onions, and spices. Vegetarian.
Garbanzo beans and potatoes cooked with herbs and spices. Vegetarian.
Garbanzo beans cooked with garlic and ginger. Vegetarian.
Fresh okra cooked with onions, tomatoes, and spices. Vegetarian.
Red kidney beans cooked with potatoes, tomatoes, herbs, and spices. Vegetarian.
Peeled eggplant delicately flame broiled, then sauteed with green peas. Vegetarian.
Classic of all vegetarian dishes, lentils and kidney beans cooked home-style with onions, garlic, ginger, herbs, spices and touch of cream. Vegetarian.
A dish of royalty, tender cubes of homemade Indian cottage cheese sauteed with ginger, garlic and onions. Cooked in creamy sauce. Vegetarian.
Cubes of Paneer and green bell peppers sauteed with ginger, garlic, onions and then cooked in creamy tomato sauce.
Boneless pieces of chicken and special blend of spices.
Tender boneless pieces of Chicken Tikka cooked in creamy sauce with fresh tomatoes, our most popular dish.
Boneless Tandoori Chicken cooked with onions, tomatoes and spices.
Chicken cooked with peeled, delicately flame-broiled eggplant.
Boneless chicken cooked with fresh mushrooms
Chicken with vegetables such as potatoes, carrots, green peppers, peas, etc.
Tender yogurt marinated boneless chicken cooked with mushrooms and herbs in thick sauce with touch of cream.
Chicken marinated in vinegar, fresh ginger and spices overnight.
Chicken cooked with mango sauce, traditionally enjoyed mild.
Diced pieces of Chicken Tikka cooked with spinach with hint of ginger & garlic.
Boneless pieces of chicken cooked with fresh bell peppers, onions and tomatoes with a touch of coconut.
Chicken cooked with spinach.
A dish of royalty, boneless chicken cooked in a creamy turmeric sauce and cashews.
Tender boneless pieces of lamb and special blend spices
Tender boneless cubes of lamb cooked in creamy sauce with fresh tomatoes.
Boneless lamb cooked in smooth and silky turmeric sauce with touch of cream, and garnished with cashews and raisins.
Boneless lamb cooked with fresh onions, tomatoes, and mushrooms.
Boneless lamb with vegetables such as potatoes, carrots, green peppers, etc.
Boneless lamb cooked with spinach with hint of ginger and garlic.
Tender cubes of lamb cooked in yogurt based sauce with herbs and light spices.
Marinated lamb cooked with vinegar, fresh ginger and spices.
Boneless cubes of tender lamb pieces cooked with mushrooms and herbs in thick sauce with touch of cream.
Boneless lamb slow cooked with fresh bell peppers, onions and tomatoes with touch of coconut.
Tender boneless pieces of beef and special blend of spices.
Tender boneless cubes of beef cooked in creamy sauce with fresh tomatoes.
Beef cooked in smooth and silky turmeric sauce with cream and nuts.
Boneless beef cooked with fresh mushrooms.
Boneless beef with vegetables such as potatoes, carrots, green peppers, etc.
Boneless beef cooked with spinach, hint of vinegar , fresh ginger and garlic.
Marinated beef cooked with vinegar, fresh ginger and spices.
Boneless cubes of tender beef pieces cooked with mushrooms and herbs in thick sauce with touch of cream.
Boneless beef slow cooked with fresh bell peppers, onions and tomatoes with hint of coconut.
Fish cooked with special blend of spices.
Fish cooked with fresh tomatoes, onions and spices in tomato cream sauce.
Fish cooked in vinegar, fresh ginger and spices.
Fish cooked with fresh bell peppers, onions and tomatoes with touch of coconut.
Shrimp cooked in a light gravy sauce with fresh ground spices
Shrimp cooked with spinach and flavored with fresh herbs and spices.
Shrimp cooked in vinegar, fresh ginger and spices.
Shrimp cooked with fresh seasonal vegetables.
Shrimp cooked with fresh mushrooms.
Shrimp cooked with tomatoes, onions and spices in tomato cream sauce.
Aromatic basmati rice cooked with assorted seasonal vegetables, herbs, and spices, and topped with nuts. Served with raita.
Aromatic basmati rice cooked with tender pieces of chicken, herbs, and spices, and topped with nuts. Served with raita.
Aromatic basmati rice cooked with tender pieces of beef, herbs, and spices, and topped with nuts. Served with raita.
Aromatic basmati rice cooked with tender pieces of lamb, herbs, and spices, and topped with nuts. Served with raita.
Aromatic basmati rice cooked with tender pieces of shrimp, herbs, and spices, and topped with nuts. Served with raita.
Aromatic basmati rice cooked with tender pieces of chicken, lamb, shrimp, and assorted seasonal vegetable and spices, and topped with nuts.
Rice cooked with cumin powder. Served with raita.
Pearl white basmati rice sauteed and delicately flavored with whole spices
Served with the chef's choice of 3 entrees.
Served with the chef's choice of 3 entrees.
Served with daily special, appetizer, naan, rice, entree, and dessert.
The chef's choice of 2 vegetable entrees and 1 chicken entree served with pakora, basmati rice, and plain naan.
Homemade fresh yogurt with mashed cucumber, carrots, and mint with cool spices.
Sweet and sour mango relish.
Indian style spiced vinaigrette pickles.
Homemade fresh yogurt.
Slow cooked rice in sweetened milk.
Soft fried cheese balls soaked in honey.
Pistachio ice cream.
Menu for Taj Indian Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.