New Orleans Take Out
(608) 241-6655

Sides & Salads
- Sweet Potato Fries $2.95
- French Fries $1.95
- Steamed Mixed Greens $3.95
  
  Collard, tumip, mustard, vegan
- Soup Du Jour 8 oz. Cup $3.45
- Soup Du Jour 16 oz. Bowl $5.95
- Dirty Rice $3.25
  
  Hot spicy rice with celery, onion and green pepper, vegan
- Potato Salad $2.35
  
  Skin on reds with mayo, herbs and seasoning 1/2 lb
- Red Beans & Rice $3.95
  
  Slowly cooked with celery, onion and green pepper
- White Rice 8 oz. $0.95
- White Rice 16 oz. $1.75
- Extra Bread French or Corn $0.85
- Chips $0.95
  
  Variety available

Po' Boy Sandwiches

Po boy sandwiches are made with fresh. French bread. Dressed with lettuce, tomato, dill pickle and hellman's mayo. extra for $0.75 each. creole sauce, BBQ sauce, garlic sauce $0.95, swiss or cheddar cheese. All fried food is fresh. dipped in egg, milk and our flour mix, then fried in soybean oil
- Gulf Shrimp $7.75
  
  Fried in our own breading
- Fresh Oysters $10.25
  
  Fried in our own breading
- Fried Cod $7.95
  
  Served with light breading
- Fried Chicken Breast $7.25
  
  Fillet boneless, skinless
- Roast Beef $7.25
  
  Cold, medium rare, sliced thin
- Barbequed Beef $7.55
  
  Roast beef with BBQ sauce
- Smoked Ham & Cheese $7.25
  
  Swiss or cheddar
- Grilled Sausage $7.25
  
  Hillshire rarms smoked
- Cheese $7.25
  
  Swiss and cheddar with oil and vinegar
- Catfish $8.75
  
  Southern filet fried in our breading
- Crawfish $11.75
  
  Louisiana's Finest
- Po Boy $7.55
  
  3 Meatballs & cheddar cheese. Dressed or creole sauce
- Blackened Catfish $9.75
- Blackened Chicken $8.75

Fried New Orleans Gold

Dinners with white rice or dirty rice, half of each, white rice with beans with creole sauce. All fried food is fresh, dipped in egg, milk & our flour mix, then fried in liquid soybean oil. Sauce etouffee available on all items hot $1.50
- Gulf Shrimp Dinner $5.95+
  
  Fried in our own breading
- Fried Crawfish Dinner $8.95+
  
  Fried in our own breading
- Fresh Oyster Dinner $7.25+
  
  Fried in our own breading
- Chicken Breast Filet $5.25+
  
  Boneless, skinless
- Chicken Wings $5.85+
  
  Mild, hot. Full order is 9 wings extra wings $0.95
- Fresh Cod $5.95+
  
  Icelandic, fried in our breading
- Mississippi Catfish $6.95+
  
  Southern filet, light breading
- Grilled Sausage 5 Pieces $0.95
- Grilled Sausage 10 Pieces $1.85

New Orleans Specialties

All dishes are served with french bread or corn bread
- Jambalaya $5.85+
  
  A rich dish cooked with chicken breast, smoked ham and tomatoes. Peppery not hot
- Red Beans & Rice $3.95+
  
  Slowly cooked with celery, onion and green pepper. An all vegetable dish. Mild vegan fat free
- Red Beans & Rice with Smoked Sausage $4.45+
- Red Beans & Rice with Double Sausage $4.95+
- Shrimp Creole $6.35+
  
  Spicy hot tomato and vegetable sauce with gulf shrimp. Served with white rice
- Mardi Gras Combo $5.85+
  
  Jambalaya, red beans & rice and shrimp creole
- Deb's Barbeque Shrimp $6.45+
  
  Gulf shrimp sauteed in butter, lemon juice and spices. Served with white or dirty rice
- Seafood File Gumbo $5.45+
  
  A thick dark spicy soup with shrimp, oysters, celery, onion, green pepper and file powder. Mild
- Shrimp Etouffee $6.45+
  
  Sauce served with white rice
- Crawfish Etouffee $8.75+
  
  Louisiana's finest
- Blackened Catfish $7.95+
  
  Blackened and delicious
- Blackened Chicken Breast $5.95+
  
  Hot blackened and delicious
- Jim's Crabcakes $7.45+
  
  Super lump with white rice

Daily Specials
- Red Beans and Rice
  
  Served on monday
- Jambalaya of the Day
  
  Served on Tuesday
- Creole Meatballs with sauce Creole $5.25+
  
  Served on wednesday
- Oysters $7.45+
  
  Served with cream sauce and served on Thursday
- Shrimp with Cream Sauce $5.95+
  
  Served on thursday
- Crawfish with Cream Sauce $8.25+
  
  Served on thursday
- Fresh Fish, Fried with Sauce Pecan Meuniere $6.95+
  
  Served on Friday
- Shrimp Etouffee $6.25+
  
  Served on saturday
- Shrimp Etouffee $6.95+
  
  Served on saturday. Too hot to eat
- Lousiana Crawfish Etouffee $8.25+
  
  Served on saturday
- Lousiana Crawfish Etouffee $8.95+
  
  Served on saturday. Too hot to eat

Desserts
- Sweet Potato Pecan Pie $5.95
  
  A rich louisiana tradition
- Fudge Pie $4.25
  
  Chocolate plus chocolate
- Bread Pudding $3.95

Beverages
- Freshly Squeezed Lemonade $1.65+
- Sodas and Waters
  
  Variety available
- Nantucket Nectors
  
  Applem orange fordem only

Menu for New Orleans Take Out provided by Allmenus.com

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