Heritage Bakery & Cafe

Two egga, two strips of bacon, choice of toast

Flaky pie crust, mixed greens, house vinaigrette ask for today s flavor

Butter croissant, scrambled eggs, apple wood smoked bacon, medium cheddar cheese

Made to order topped with whipped cream, powdered sugar and real maple syrup add fresh strawberries for .75

Pecans baked right into the batter, topped with whipped cream and toastd pecans

Homemade buttermilk biscuit, sausage gravy, two eggs

Powdered sugar and real maple syrup

Mediam cheddar, rome tomatoes, horseradish cream, romaine hearts, hoagie roll

Roasted chicken, apples, dried cranberries, celery, stone-ground mustard, wheat bread

Smoked ham, red onion marmalade, provolone cheese, garlic aioli, sandwich roll

Brown sugar and black pepper crusted bacon, romaine lettuce, toasted bread or flour tortilla

Flaky pie cust, mixed greens, house vinaigrette ask for today s flavor

Romaine lettuce, herb croutons, shaved parmesan, house made caesar dressing

Baby spinach, bacon, hook s bleu cheese, dried cranberries toasted walnuts sliced apple with cider vinaigrette

Ask about our soup of the day

White, wheat, rye or sub roll turkey, ham, roasted beef or chicken salad cheddar, swiss, provolone, mozzarella

Oven roasted turkey, lettuce, tomato, bacon, thousand island dressing, toasted saurdough bread

Hard salami and genoa salami, pickled red onions, provolone cheese, baby spinach with light vinaigrette, garlic aioli on ciabatta bun

Roasted bell pepper, basil, fresh mozzarella cheese, ciabatta bun sundried tomato aioli

Marinated portabella, mozzarella cheese, basil aioli, fresh tomatoes, baby spinach ciabatta bun

Spinach, balsamic vinaigrette and herb croutons

A selection of fresh made pastry to include croissants, donuts, bagels, danish, bialys, muffins, cinnamon rolls and scones

A selected of fresh made pastry, regular and decaf coffee

Seasonal fruit

Served with yogurt or milk add fresh fruit for $1.00

Some choices include chicken and wild rice, wisconsin beer cheese, beef barley, roasted vegetable and pasta, broccoli cheddar, creamy butternut squash soup

Sourdough, wheat berry, rye, sub roll or combination

Oven roasted turkey, smoked ham, house roast beef, salami, or combination

Cheddar, swiss, provolone, mozzarella or combination

Mayo, mustard, horseradish cream, and garlic aioli

Roasted chicken, dried cranberries, apples, celery on wheat bread

Marinated in bourbon mustard glaze, red onion marmalade, provolone cheese, sandwich roll

On wheat or sourdough bread

Caramelized onions and bleu cheese on sandwich bun add $.50 per person

Includes 2 meats, 1 potato, 2 sides, 1 dessert

Includes 2 meats, 2 potatoes, 2 sides, 2 desserts, 1 beverage

Includes 3 meats, 2 potatoes, 3 sides, 1 soup, 2 desserts, 2 beverages

Per piece, cookies, brownies, dessert bars and cupcakes

Serves 16

Many cake flavors and frostings available, Full serves 60-70, Half serves 25-35, Quarter serves 12-18

Many cake flavors, fillings and frostings available, Full serves 60-70, Half serves 25-35, Quarter serves 12-18

Per person

Per person

Per person

Per person

Per person

Balsamic drizzle, petite salad-great for appetizer, or added to a cheese board, per slice

Served with cocktail and creole remoulade sauce dozen

Fresh mozzarella wrapped in prosciutto de parma cherry tomatoes and basil, balsamic vinegar dipping sauce, dozen

Garnished with chopped bacon or fresh dill, dozen

Rye bread, herbed creese spread, fresh dill, dozen

Tarrgon aioli, capers, pumpernickel bread, lemon wedges, per platter

Wheat toast points, avocado spead, cherry tomatoes, crispy bacon, micro greens, dozen

Strawberries, goat cheese, balsamic vinegar, toasted crostini, dozen

Tomatoes, basil, extra virgin olive oil, roasted garlic on crostini, dozen

Chilled shrimp, soy marinated julienned vegetables, cilantro, rice peper wrapper, thai peanut dipping sauce, dozen

Guacamole, salsa, and roasted corn, black bean salsa, pint of each

Served with crackers and fruit, person

Served with crackers and fruit, person

Selection of salami, summer sausage, and ham, person

Selections vary but may include prosciutto, chorizo, or serrano ham, person

Jicama and red onon slaw, quart

Creole remoulade sauce, dozen

Soy dipping sauce, dozen

Peanut dipping sauce, dozen

Mango salsa, dozen

Dozen

Dozen

Raspberry filling,

Caper remoulade and bell pepper slaw dozen

Served with crostini, quart

Meatless, quart

Gruyere cheese flavored profiteroles with gruyere cheese and walnut salad, dozen

Melted bleu cheese, house made bun, dozen

Includes chopped onions, cheddar cheese, scallions and corn bread