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Roast Public House
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Tortilla chips smothered with shredded Jack, diced tomato, lettuce, olives, onions, sour cream, avocado and corn salsa.
House made roasted red pepper and garlic hummus served with cucumber, carrots, celery and tortilla chips.
Served with Sriracha lime aioli and chipotle honey BBQ sauce.
Choice of sauce.
Four large sticks served with 6 Hour Tomato Sauce.
Baby mesclun greens, romaine, carrots, grape tomatoes, cucumber, sour dough croutons, choice of dressing.
Romaine lettuce, sourdough croutons, shredded Parmesan and homemade Caesar dressing.
Cabbage, romaine, carrots, peppers, cucumbers, snow peas, cilantro, grilled chicken and Asian peanut vinaigrette.
Baby mesclun greens, apples, walnuts, cranberries, goat cheese and sweet balsamic vinaigrette.
Please call restaurant for soup of the day.
Please call restaurant for today's soup selection.
Sandwich served with lettuce and tomato and choice of meat, cheese and dressing on white sourdough. Please call restaurant for today's soup selection.
Fried egg, American cheese and choice of avocado or meat on a kaiser roll. Served with kettle chips.
Choice of meat and cheese with lettuce, tomatoes and choice of dressing. Served with kettle chips.
Bell's Two Hearted Ale braised Cajun brisket, cheddar and slaw on a soft bun. Served with kettle chips.
Hand carved house roasted beef, melted mozzarella, caramelized onion and brown gravy on a rustic baguette. Served with kettle chips.
Hand-carved, house-roasted beef and brown gravy on a rustic baguette. Served with kettle chips.
Slow roasted BBQ pork shoulder and house slaw on a ciabatta bun. Served with kettle chips.
Blackened chicken, avocado corn salsa, cheddar and lemon garlic aioli on sourdough bread. Served with kettle chips.
Slow roasted Italian spiced pork shoulder, chimmichurri and provolone on ciabatta. Served with kettle chips.
Roasted butternut squash, zucchini spread, herbed goat cheese, caramelized onions and balsamic red wine reduction on seven grain bread. Served with kettle chips.
Pulled pork shoulder, house-roasted ham, Swiss cheese, bread and butter pickles and spicy mustard on pressed ciabatta. Served with kettle chips.
Hot-pressed free-range turkey breast, sliced tomato, homemade spinach dip and melted cheddar cheese on sourdough white bread. Served with kettle chips.
House roasted turkey and roast beef, Swiss, slaw and Russian dressing on marble rye. Served with kettle chips.
Parmesan crusted cutlet, sauteed garlic spinach, fresh mozzarella and lemon butter sauce on a rustic baguette. Served with kettle chips.
Parmesan crusted chicken cutlet, six house tomato sauce, melted mozzarella and Parmesan cheese on a rustic baguette. Served with kettle chips.
Swiss, vine tomato, alfalfa sprouts, sliced avocado, aioli and seven grain bread. Served with kettle chips.
Grilled chicken, bacon "jam" , cheddar cheese, greens, vine tomatoes and homemade aioli on a rustic baguette. Served with kettle chips.
Choice of grilled or crispy chicken with greens, tomato, shredded cheddar and served with bleu cheese or ranch dressing on a garlic herb tortilla. Served with kettle chips.
Choice of grilled or crispy chicken with romaine, Parmesan and croutons served with Caesar dressing on a garlic herb tortilla. Served with kettle chips.
House made roasted red pepper and garlic hummus, lettuce, tomato, sprouts and lemon garlic aioli. Served with kettle chips.
Topped with bread crumbs.
With Sriracha lime aioli
With chipotle BBQ dip.
Menu for Roast Public House provided by Allmenus.com
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