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The Side Door Grill and Tap
Tender chicken drumsticks tossed in our house wing sauce or dry-rubbed. served with celery and blue cheese.
Hand breaded and fried Wisconsin meunster cheese served with horseradish aioli.
House-made tater tots topped with shredded cheese, bacon, sour cream and green onions.
Served warm with sea salt, spicy cheese sauce and big slick stout-infused mustard.
Corn tortilla chips piled high with cheese, black beans, pico de gallo, jalapenos, sour cream and guacamole.
Tossed with our cayenne spice blend and topped with sriracha, citrus sour cream and green onions.
Topped with black beans, nacho cheese, pico de gallo, guacamole and citrus sour cream.
Topped with cream cheese sauce, roasted garlic spread, caramelized onions, and shaved parmesan
Organic Soy Beans served in the pod, finished with salt
Poached pears, toasted pecans, dried cranberries, and crumbled blue cheese over field greens with warm honey-balsamic dressing.
Classic Caesar with croutons and shaved Parmesan Reggiano.
Field greens, sliced cucumbers, cherry tomatoes, carrots and croutons tossed with choice of dressing.
Spinach, Nappa Cabbage, Mandarin Orange, Roasted Bell Pepper, Scallions, Carrots, Daikon Radish, Toasted Almonds, fried wantons, with toasted sesame dressing.
Comes with Homemade Dinner Roll
Burger + Cheese+ Bacon + Beer = Delicious Comes with Homemade Dinner Roll
? lb. burger made from 100% Angus beef, grilled medium and served with lettuce, tomatoes, house-made pickles and beer battered french fries.
? lb. burger made from 100% Angus beef, grilled medium and served with aged cheddar and Applewood smoked bacon, topped with haystack onions lettuce, tomatoes, house-made pickles and beer battered french fries.
? lb. burger made from 100% Angus beef, grilled medium and served with fontina and roasted garlic spread, sauteed mushrooms and caramelized onions, lettuce, tomatoes, house-made pickles and beer battered french fries.
? lb. burger made from 100% Angus beef, grilled medium and served with aged cheddar, guacamole and bourbon-bacon jam, topped with a fried egg lettuce, tomatoes, house-made pickles and beer battered french fries.
? burger made from 100% Angus beef, grilled medium and served with blue cheese, caramelized onions, spinach, honey balsamic glaze, lettuce, tomatoes, house-made pickles and beer battered french fries.
? lb. burger made from 100% Angus beef, grilled medium and served with cheddar, sauteed mushrooms, bacon, haystack onions, horseradish aioli, big slick stout-infused mustard, lettuce, tomatoes, house-made pickles and beer battered french fries.
Cavatappi pasta tossed in cheese sauce, topped with cheddar and breadcrumbs, then oven baked.
Korean BBQ beef grilled and sliced thin. Served with kimchee, grilled onions and chili mayo. Served with beer battered french fries.
Fried tilapia served in flour tortillas with slaw, pico de gallo and citrus sour cream. Served with beans and rice.
Oven roasted tomatoes, grilled zucchini and portabella mushrooms served on a house-made baguette with goat cheese spread and cilantro pesto. Served with beer battered fries.
Sliced Roast Beef and Fontina Cheese on a French Baguette, with au jus.
Cod fillet dipped in bell's 2 hearted ale batter, fried golden brown. Served with fries and coleslaw.
Grilled chicken breast wrapped in a flour tortilla with bacon, cheddar, tomatoes, guacamole and herbed ranch dressing. Served with beer battered fries.
Pork shoulder slow-braised in mud puppy porter, shredded and served with pickles, haystack onions and big slick stout-infused mustard. Served with beer battered fries.
Apple Wood Smoked Bacon, Fried Egg, Green Leaf Lettuce, Roma Tomato, Guacamole, ancho chili aioli
Grilled Chicken Breast Wrapped in a Flower Tortilla, with Greek Olive Blend, Roma Tomato, Baby Spinach, Feta Cheese, Cilantro Pesto, Sun-dried Tomato Vinaigrette
Sauteed mushrooms with caramelized onions and fresh thyme. Served on a wheat flour crust that is made in-house.
Pepperoni, pineapple, pickled peppers. Served on a wheat flour crust that is made in-house.
Our spin on the classic with cilantro pesto and pico de gallo. Served on a wheat flour crust that is made in-house.
Pulled chicken tossed in our mango BBQ sauce with caramelized onions, bacon and blue cheese. Served on a wheat flour crust that is made in-house.
Pepperoni, smoked sausage, Italian sausage and bacon. Served on a wheat flour crust that is made in-house.
Grilled flank steak sliced and served with chimichurri, mushrooms, caramelized onions and piquillo peppers. Served on a wheat flour crust that is made in-house.
Artichoke Hearts, Black Olives, Caramelized Onions, Spinach, Feta Cheese, Cilantro Pesto
A rotating selection of our pastry chefs cheesecake
Drizzled with salted caramel sauce.
Homemade Bourbon, Chocolate Chip Peacon Tart, in short bread crust with whipped cream.
Menu for The Side Door Grill and Tap provided by Allmenus.com
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