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Blue Agave Restaurant & Lounge
Grilled citrus-marinated chicken strips over a bed of green salad, topped with cheese, avocado, pico de gallo, cucumbers and a side of chipotle mango dressing.
Beef or chicken, beans, lettuce, guacamole, sour cream and tomatoes. Served inside a freshly fried tortilla bowl.
A sweet taste of the tropics with this delicious dish made with grilled fajita chicken, shrimp wrapped in bacon, grilled pineapple, onions, green peppers all topped with melted cheese. Served with Mexican rice and beans.
A tender cut of skirt steak grilled to perfection and served with salad, onions, grilled jalapeno peppers and choice of flour or corn tortillas.
Large shrimp pan sauteed in our signature spicy chipotle sauce served with white rice and salad. Choice of flour or corn tortillas.
Grilled tilapia and shrimp cooked in a flavorful green salsa. Served with a side of white rice and vegetables.
3 rolled corn tortillas stuffed with choice of chicken, beef or cheese and covered with green salsa. Topped with sour cream and melted cheese. Served with Mexican rice and beans.
Chocolate and dried chiles make a rich and flavorful sauce that tops 3 chicken enchiladas. Topped with sour cream and cheese. Served with Mexican rice and beans.
Your choice of protein paired with grilled bell peppers, onions and tomato. Served with guacamole, sour cream, lettuce, refried beans, traditional Mexican rice and your choice of flour or corn tortillas.
Grilled sliced steak or chicken over crispy tortilla chips paired with bell peppers, tomato and onion. Topped with our savory cheese dip. Served with guacamole, sour cream, lettuce, jalapenos and refried beans.
Large flour tortilla filled with choice of chicken or steak fajita, melted cheese and beans. Topped with cheese dip. Served with lettuce, guacamole, sour cream, pico de gallo and rice and beans.
Tender sliced steak or chicken that has been grilled to perfection. Served with beans, guacamole, tomato and sour cream over fresh lettuce.
Perfectly ripened large avocados mixed with onions, tomatoes, cilantro, fresh jalapenos, lime and seasoned with garlic, salt and pepper.
Perfectly ripened avocado mixed with pineapple, tomatillo, cucumber, cheese, onions, tomatoes, cilantro, fresh jalapenos and seasoned with lime, garlic, salt and pepper.
Our traditional house cheese dip.
Mexican-style shrimp ceviche made with shrimp, lime juice, avocado, jalapeno, onion and cilantro. Served with a side of tostadas crispy corn tortillas.
Tortilla chips topped with perfectly grilled steak and chicken, cheese dip, green onions, fresh jalapenos and corn.
Our deliciously seasoned fries paired with carne asada, a classically prepared skirt steak. Topped with pico de gallo, guacamole, cheese, jalapenos and sour cream.
Flour tortilla filled with cheese, al pastor meat (marinated pork) and pineapple slices. Topped with cilantro and red onions. Served with a side of rice and beans.
Our pork shoulder is a mouth watering Mexican favorite, braised at low heat for hours until perfectly tender. Served with traditional Mexican rice, refried beans, lettuce, pico de gallo and choice of flour or corn tortillas.
Shrimp steak, chicken, chorizo and onion grilled to perfection and simmered in our green salsa. Topped with slices of queso fresco and nopales. Served with choice of flour or corn tortillas.
2 poblano peppers stuffed with marinated pork and cheese, then dipped in an egg batter and deep fried. Topped with a red sauce and served with rice and refried beans.
2 traditional tamales stuffed with a specialty seasoned shredded pork. Served with Mexican rice and refried beans.
Served with succulent pieces of pork and a fresh, spicy salsa verde. This popular Mexican dish is over the top. Served with Mexican rice, beans, lettuce, guacamole and pico de gallo on the side. choice of flour or corn tortillas.
A large flour tortilla stuffed with choice of grilled chicken or steak, mushrooms, onions, tomatoes, guacamole and salsa. Topped with pico de gallo and cheese dip. Served with rice and beans.
Crispy on the outside, warm and melted cheesy goodness on the inside. Large flour tortilla stuffed with choice of grilled steak or grilled chicken, melted cheese, lettuce, jalapenos, avocado and beans. Served with Mexican rice and pico de gallo on the side.
Deep fried burrito filled with choice of meat, covered with cheese dip and enchilada sauce and topped with a bed of lettuce, guacamole, sour cream and pico de gallo. Served with rice and beans.
Menu for Blue Agave Restaurant & Lounge provided by Allmenus.com
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