BEST IN TOWN! Stir-fried rice noodles with egg and choice of beef, chicken, tofu, or tempeh served with bean sprouts, ground peanuts, and green onion in a special house sauce

Fettuccine noodle, mushroom, red and green pepper cooked in a house made Alfredo sauce.

Northern Thailand curry egg noodle soup. Beef brisket slow cooked in a spicy and savory red curry broth with bamboo shoots, cabbage and onion. Topped with fried shallot, cilantro and green onion.

Korean style sweet potato noodle stir fried with cabbage, carrots, onions and mushroom flavored with sesame sweet soy sauce. Choice of beef, chicken or tempeh.

Mung bean made cellophone noodle cooked in a spicy and savory yellow curry with bamboo shoots, red peppers, onions and mushrooms. Comes with your choice of grilled chicken, beef or tempeh.

Soft mung bean noodles, lemon grass and jalapeno served in a candle nut and sweet soy sauce. Choice of chicken or tempeh. Served with rice.

Wide rice noodle stir fried with egg and broccoli in a sweet soy sauce. Choice of beef, chicken or tempeh.

Our own creation. Thick rice noodles with fresh mushroom stir fried in a cream sauce. Choice of grilled chicken or steamed broccoli.

Savory curry rice noodles with egg, cabbage, carrot, bean sprouts and pea pods. Choice of chicken, beef or tempeh.

Cavatappi noodles with our spin on a classic cheese sauce. Choice of grilled chicken breast or steamed broccoli.

Udon noodle stir fried with onion and baby bok choy flavored with sesame ginger sweet soy sauce. Choice of beef (recommended), chicken or tempeh.

Thick rice noodle with your choice of grilled chicken breast or steamed broccoli tossed in toasted garlic and butter topped with shredded Parmesan.