Slices secret recipe.
Toasted marble rye bread, sauerkraut, Thousand Island dressing, corned beef and Swiss cheese.
Greens served with grilled seasoned chicken, hard-boiled egg, tomato, cucumber, cheddar cheese and croutons. Choice of ranch, blue cheese, western, Thousand Island or zesty Italian dressing.
5 oz. fresh boneless pork chop.
Battered and fried golden brown.
Ground beef cooked to order and topped to your liking.
A true favorite with your choice of cheese and bread.
1-4 lb. nathan's all beef.
All beef, thick cut and grilled.
Just like mom's, with your choice of cheese and bread.
Wisconsin made and grilled to perfection.
Traditional gyro, lamb, onion, tomatoes and cucumber sauce, served on pita bread.
Grilled to perfection.
Served with lettuce and tomato.
Jumbo wings served with dipping sauce.
Dill pickle spears, coated in seasoned breading.
Served with dipping sauce.
Served with salsa and sour cream.
Gourmet walleye fingers, breaded and served with tartar sauce.
Giant pillow of happiness, stuffed with cheese and sausage.
Crispy, thick cut waffle fries.
1/2 lb. of tender juicy strips, served with dipping sauce.
Cheddar cheese with beer battered breading.
Served with tartar or cocktail sauce.
Juicy franks coated with light honey batter.
