The Red Dot

One dozen houseseasoned chicken wings tossed in your choice of sauce with a side of celery and bleu cheese or ranch. Buffalo, hot, memphis bbq, bourbon, thai sweet chili or lemon garlic

Carrots, celery, cucumber & crispy pita

Battered strips of fresh eggplant served with a side of marinara

Buttermilk chicken lightly breaded served with french fries & choice of sauce. Memphis bbq, bleu cheese, thai sweet chili, ranch, buffalo

Maryland crab cakes, roasted corn maque choux and red pepper coulis

Wisconsin cheese curds, beer battered and fried with a side of marinara.

Tortilla chips topped with cheddar jack sauce, pico, black beans, house jalapenos with sour cream & avocado. Add brisket, chipotle chicken, chorizo $3.00, sub tots for change of pace $1.00

House-made crust, tomato, fresh mozzarella, basil with roasted garlic spread

Cheddar jack, pico de gallo with sides of avocado & sour cream. Add brisket, chipotle chicken, chorizo $3.00

Salad mix, shaved carrot, marinated tomato, cucumber, house croutons with choice of dressing

Saku tuna, asian salad mix, cucumber, mandarin oranges, wasabi peas, wonton strips in sweet chili vinaigrette

Spinach mix, strawberries, blueberries, brie cheese, candied walnuts tossed in a honey yogurt vinaigrette

Chipotle chicken, salad mix, pico de gallo, black beans, cheddar jack, tortilla strips in a ranch dressing

Cavatappi pasta in bleu cheese-cheddar sauce, crumbled bacon and topped with toasted panko crumbs; served with a side of garlic toast

Cavatappi pasta in a boursin pesto sauce tossed with seasonal vegetables served with a side of garlic toast

Cavatappi pasta in marinara, fresh mozzarella & basil served with a side of garlic toast

Portabella mushroom, tomato, spinach, sauteed onions, feta, balsamic pesto aioli on toasted focaccia

Seared tuna, cheddar, tomatoes with lemon herb aioli on toasted sourdough

Roasted turkey, brie, pear butter, arugula and red onion served on toasted sourdough

Seared chicken, tomato, red onion, feta, house tzatziki sauce on pita

Roasted turkey, bacon, lettuce, tomato and roasted garlic aioli on a stack of texas toast

House jerk blackened chicken breast and house slaw on a toasted brioche bun

House corned beef, pickled cabbage, swiss, guinness stone mustard on rustic rye

American, pepper jack, cheddar, fresh mozzarella, tomato and boursin spread on toasted sourdough. Add bacon $2.00

House beef brisket, memphis sauce, pickles, cheddar and haystack onions on a toasted brioche bun

Lightly breaded perch, asian slaw, flour or corn tortillas

Lettuce, tomato and onion on brioche bun

Avocado, arugula, cucumber and red pepper hummus on focaccia bun

Fried egg, bacon, cheddar, sauteed onion on brioche bun

American cheese, pickles, lettuce, red onion, house sauce on brioche bun

Toasted peppercorn, bleu cheese, onion, lettuce, tomato on brioche bun

Fresh mozzarella, arugula, tomato, balsamic pesto aioli on focaccia bun

Pepper jack, house jalapeno, onion, lettuce, tomato and sw sour cream on brioche bun

Crab patty, pepper jack, onions, lettuce, tomato and lemon herb aioli on focaccia bun

French fries or tater tots topped with wisconsin white cheddar cheese curds and smothered in traditional poutine gravy. Add beef brisket, bacon, turkey $2.00 seasonal veggies $1.00

Add beef brisket, bacon, turkey $3.00 seasonal veggies

North atlantic cod lightly coated in seasoned breading or wisconsin beer batter and deep fried

North atlantic cod filet baked with white wine and butter.

Lake perch, lightly breaded and deep fried