Our famous fluffy flapjacks stuffed with bacon and topped with more bacon!

One pancake, 2 eggs, hash browns and 2 strips of bacon.

Our famous fluffy flapjacks.

The breakfast sandwich, grilled multi-grain with scrambled eggs and melted cheddar. Served with hash browns.

Scrambled eggs, Cheddar-Jack and Pico de Gallo in a flour tortilla smothered in ranchero sauce and spicy sour cream. Served with hash browns.

Two eggs, toast and hash browns.

3 egg omelet with Swiss, spinach, artichokes and blistered red peppers. Served with toast and hash browns.

Housemade tofu scramble and pico de gallo wrapped in a flour tortilla, then topped with ranchero and vegan spicy sour cream. Served with hashbrowns.

3 egg omelet with ham, jalapeno- bacon jam and pepper Jack. Served with toast and hash browns.

Tofu, blistered peppers, mushrooms, braised collard greens (prepared with peanut products), veggie sausage, mushroom gravy, toast and hash browns.

3 egg omelet with meatloaf, cheddar-Jack, sauteed onions and mushrooms. Served with toast and hash browns.

Cornflour pancakes. Vegan. Gluten-free. Delicious.

Corned beef, scrambled eggs, hash browns and Cheddar-Jack pressed in a flour tortilla with a special message drizzled in sriracha.

Hand-cut fries, duck confit, Swiss and beer gravy. We hope you're hungry.

Served with crostinis.

Beer-battered vegan riblets, vegan garden mayo, BBQ and Buffalo dipping sauces and hand-cut fries.

Breaded and fried chicken breast strips served with fries and your choice of 2 dipping sauces: BBQ, Buffalo, honey mustard, spicy mayo or ranch.

Served with kalamata olives, fresh veggies and toasted pita.

Hand-cut fries with house made beer-cheese sauce.

Cheesy mashed po-ta-toes.

Grilled tofu, blistered red peppers, sweet potatoes, banana peppers and almonds on a bed of arugula-spring mix with ginger-yam vinaigrette on the side (vegan).

Ham, hard boiled egg, bacon, bleu cheese, cherry tomatoes and house made croutons on a bed of mixed greens with buttermilk ranch dressing on the side.

Grilled tofu, shredded carrots, pickled cabbage, radishes, snap peas and sprouts on a bed of brown rice with ginger peanut dressing on the side.

Cherry tomatoes, cucumbers and carrots on mixed greens with your choice of dressing.

Cherry tomatoes, cucumbers and carrots on mixed greens with your choice of dressing: balsamic vinaigrette, ginger vinaigrette, ranch or Thousand island.

Grilled chicken breast, blistered red peppers, sweet potatoes, banana peppers and almonds on a bed of arugula-spring mix with ginger-yam vinaigrette on the side.

Cherry tomatoes, cucumbers and carrots on mixed greens with your choice of dressing: balsamic vinaigrette, ginger vinaigrette, ranch or Thousand island.

House-made seitan, vegan mozzarella, blistered red peppers, sauteed mushrooms and caramelized onions on an Italian roll with a side of vegan au jus.

Slow roasted pork shoulder, BBQ sauce, jalapeno bacon jam and coleslaw on an egg-washed bun.

House made seitan, tomatoes, onions and shredded lettuce in a pita with a side of cucumber-dill sauce.

The classic cheesy tomato with sliced roast beef. Where's the beef? Here's the beef.

6-ounce grass-fed beef patty, American, lettuce, tomatoes, onions, pickles and thousand island on an egg washed bun. Contains pork. Vegan substitutes hazelnut patty.

Crispy tofu, quick pickled veggies and spicy peanut ginger sauce on an Italian roll.

Pretzel breaded chicken breast, Pepper Jack, lettuce, tomatoes, bacon and ranch on an egg washed bun.

Sliced roast beef, mozzarella, blistered red peppers, sauteed mushrooms and caramelized onions on an Italian roll with a side of vegan au jus.

American, Mozzarella and Provolone on sourdough with a cup of creamy tomato soup.

Our famous bacon-wrapped meatloaf, bacon-chive mashed potatoes, grilled tomatoes, onions and bacon served open-faced on salted rye bread and doused with beer gravy.

Seitan and field roast, dijon, vegan garden mayo, pickles and vegan mozzarella pressed on a hoagie.

Crispy herb tofu, tomato, arugula, roasted red peppers, mushrooms, onions and vegan garden mayo on multigrain.

House-made seitan, BBQ sauce and coleslaw on a toasted bun.

Ham and pulled pork, dijon, vegan garden mayo, pickles and Swiss pressed on a hoagie.

Chunk light tuna, Cheddar-Jack, arugula, tomatoes banana peppers, grilled on multi-grain.

The classic cheesy tomato With giardiniera peppers. Joey who? Amy?.

Hazelnut patty, lettuce, tomato, onion, pickles and thousand island on a toasted bun.

Sliced turkey breast, bacon, Cheddar, leaf lettuce, tomatoes, onions and spicy mayo on toasted sourdough.

Artichoke hearts, onions, spinach, Provolone, mayo and herbs. Broiled on Italian roll.

Corned beef, sauerkraut, Swiss and thousand island, grilled on salted rye.

Bacon, fried egg, lettuce, tomatoes and mayo on white toast.

Tomatoes, red onions, Mozzarella, Provolone and herbs. Broiled on an Italian roll and topped with mayo and shredded lettuce.

Field Roast, sauerkraut and thousand island, grilled on salted rye.

Sliced roast beef, mozzarella, blistered red peppers, sauteed mushrooms and caramelized onions on an Italian roll with a side of vegan au jus.

Our famous bacon-wrapped meatloaf, bacon-chive mashed potatoes, grilled tomatoes, onions and bacon served open-faced on salted rye bread and doused with beer gravy.

The classic cheesy tomato with sliced roast beef. Where's the beef? Here's the beef.

House-made seitan, blistered red peppers, sauteed mushrooms and caramelized onions on an Italian roll with a side of vegan au jus.

Artichoke hearts, onions, spinach, Provolone, mayo and herbs. Broiled on Italian roll.

8 ounce bone-in pork chop stuffed with Swiss, caramelized onions and mushrooms, served on a bed of bacon-chive mashed potatoes and covered with beer gravy. Served with vegetable of the day.

Same as our signature mac and cheese with our house recipe tuna salad. Absolutely to die for.

Deep fried balls of field roast, sage stuffing and mashed potatoes with mushroom gravy and vegetable of the day.

With our own homemade vegan "cheese" sauce Contains nuts.

Herb crusted hazelnut patty, vegan mashed potatoes, mushroom gravy and vegetable of the day.

Beer-battered fried balls of slow-roasted turkey, sage stuffing and cheesy mashed potatoes With country gravy and vegetable of the day.

Our famous bacon-wrapped meatloaf, bacon-chive mashed potatoes, beer gravy and vegetable of the day.

Our famous bacon-wrapped meatloaf, bacon-chive mashed potatoes, grilled tomatoes, onions and bacon served open-faced on salted rye bread and doused with beer gravy.

Beer-battered fried balls of slow-roasted turkey, sage stuffing and cheesy mashed potatoes with country gravy and vegetable of the day.

8 oz bone-in pork chop stuffed with bacon mashed potatoes, Swiss, caramelized onions and mushrooms, covered in beer gravy. Served with vegetable of the day.

Our famous made-to-order creamy mac and cheese covered with more cheese and broiled to perfection.

Served with a side of cucumber dill sauce (vegan).

Choose your toppings: cheese (dairy), noodles, onions and sour cream (dairy). Our chili contains peanut butter.

Regular option contains pork.

Our classic cheesy double-baked mash covered in more cheese and broiled.

Served with a side of spicy mayo.