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Red Lion Pub
Crispy, thick-cut potatoes topped with melted cheddar, crispy bacon, green onions, and a dollop of sour cream.
10oz of succulent breaded chicken filetss tossed in one of our house-made wing sauces and served with a side of ranch or blue cheese dressing. Hot | BBQ | Honey Habanero | Lion’s Dry Rub | O Sauce | Sweet Chili
Deep-fried to perfection, these Wisconsin cheese curds are battered and served hot with a side of ranch. A cheesy delight!
Buttermilk breaded chicken with British chips and a side of ranch dressing
Biggest pretzel you’ll see in this city. 24oz of pretzel from Milwaukee Pretzel Company,toasted to golden brown perfection then lightly salted. Served with Mustard Aioli and Beer Cheese.
Crispy egg rolls filled with corned beef, tangy sauerkraut, Swiss cheese, and a dash of Lion’s Pub sauce.
Roasted Brussels sprouts tossed in Caesar dressing, topped with Parmesan and crunchy garlic croutons
Crusty flatbread brushed with garlic butter, sprinkled with Parmesan and fresh herbs
Rich, house-made tomato soup topped with a gooey grilled cheese sandwich
Fresh house-made, creamy, tomato soup.
Classic Caesar with crisp romaine lettuce, Parmesan, marble-rye croutons, and our house-made Caesar dressing.
A vibrant mix of baby greens, heirloom tomatoes, red onion, cucumber, and shredded Colby-Jack cheese. Choose from ranch, blue cheese, 1000 Island, balsamic vinaigrette, Caesar, or honey mustard dressings.
Grilled or fried chicken breast, lettuce and tomato on a brioche bun
Battered haddock served with lettuce, tomato and tartar sauce.
Succulent braised corned beef, Swiss cheese, tangy sauerkraut, and 1000 Island dressing on hearty marble-rye bread
Prime Angus beef patty with lettuce and tomato. With your choice of add ons.
Grilled or fried chicken breast with lettuce and tomato. With your choice of add ons.
A vegan and gluten-free smash burger served with crisp lettuce and tomato and your choice of toppings.
Grilled or fried chicken breast, lettuce and tomato on a brioche bun
Battered haddock served with lettuce, tomato and tartar sauce.
Succulent braised corned beef, Swiss cheese, tangy sauerkraut, and 1000 Island dressing on hearty marble-rye bread
A comforting classic with braised lamb shoulder, a rich red wine reduction, roasted vegetables, and creamy mashed potatoes.
Traditional house-made pork bangers served with fluffy mashed potatoes, crispy fried onions, green onion, carrot springs, and a hearty onion gravy.
A vibrant vegetable medley with grilled chicken in a house-made yellow curry sauce. Served with your choice of British chips, rice, or half and half. Make it vegetarian by subbing extra veggies.
A savoury filled pasty with root vegetables, and creamy mashed potatoes, served with house gravy.
Crispy beer-battered haddock served with classic British chips, tartar sauce, and your choice of coleslaw or mushy peas.
Cavatappi pasta smothered in our rich beer cheese sauce and topped with herbed breadcrumbs.
A hearty mix of brown rice, quinoa, barley, mushrooms, sautéed grape tomatoes, green onions and grilled veggies.
A hearty mix of brown rice, quinoa, barley, mushrooms, sautéed grape tomatoes, green onions, grilled veggies and chicken.
Crispy fried chicken tenders served with buttery mashed potatoes, sweet creamed corn, rich house gravy, and a drizzle of honey
Buttermilk breaded chicken with British chips and a side of ranch dressing
Slow-cooked lamb with root vegetables, topped with golden potato slices
-1/4 lb burger served with a side of chips.
With American cheese
A Smaller portion of our award-winning fish ‘n chips
Mac AND Cheese, a match made in heaven.
Chicken Tenders served with chips and your choice of sauce.
Menu for Red Lion Pub provided by Allmenus.com
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