MOTOR Bar & Restaurant

1 pound of seasoned wings with your choice of sauce served with blue cheese or ranch dressing.

2 German-style soft pretzels made by Milwaukee's Miller Bakery, served with horseradish mustard and cheese sauce.

Hand-breaded and golden-fried cheddar cheese curds with creamy buttermilk ranch dressing.

Chef's daily choice of sausages served with local cheeses, home-style sauerkraut, horseradish mustard, rye toast points and cranberry-orange chutney.

3 ground chuck mini burgers topped with Wisconsin cheddar, lettuce, tomato and house secret sauce and served with french fries.

An amazing combination of chicken, beef and veggies thrown into a pot to let the flavors do their thing.

Texas-style beef chili topped with Wisconsin cheese blend, red onion and sour cream.

Creamy tomato basil soup simmered for 2 hours with fresh tomatoes, basil, garlic and a splash of cream.

Smoked chicken atop a mound of fresh romaine and radicchio lettuce, cherry tomatoes, candied pecans, bleu cheese, balsamic cherries and granny smith apple slices tossed in Motor's balsamic vinaigrette.

Crisp romaine lettuce with made-from-scratch creamy garlic Caesar dressing topped with fresh garlic-Parmesan croutons and freshly shaved Parmesan cheese.

Fresh kale topped with beer-braised red quinoa, toasted pine nuts, Kalamata olives and goat cheese and tossed in honey-vinaigrette dressing.

Romaine and radicchio lettuce tossed in chipotle ranch dressing with bean and corn salsa, tomatoes, Motor's signature BBQ sauce and crispy onions straws.

Fresh baked potato topped with bacon, butter, Wisconsin cheese blend, sour cream and green onions.

Fresh baked potato topped with slow-smoked shredded pork, bacon, butter, Wisconsin cheese blend, sour cream, Motor's signature BBQ sauce and green onions.

Fresh baked potato topped with chili, Wisconsin cheese blend, sour cream and green onions.

Fresh baked potato topped with slow-smoked brisket, bacon, butter, Wisconsin cheese blend, Motor's signature BBQ sauce and green onions.

Fresh baked potato stuffed with two mini hamburger patties and heapse of bacon, cheese sauce, and crispy fried onions

Bacon stuffed into our fresh hand-packed ground chuck burger topped with cheddar cheese, Motor's signature BBQ sauce, more bacon, lettuce, tomato and onion and served on a sesame seed bun. Served with french fries.

8-oz. hand-packed ground chuck patty topped with lettuce, tomato, pickles, onion and Motor's secret sauce with your choice of American, Swiss, cheddar, provolone or bleu cheese and served on a sesame seed bun. Served with french fries.

With cranberry-apricot chutney, creamy brie cheese, rosemary spiced aioli and spinach. Served with fries.

We've combined the best of the best ground chuck, beef brisket and short rib, hand-packed into an 8 oz. patty topped with sauteed mushrooms and onions, then drizzled with Motor's signature steak sauce, served on a sesame seed bun. Served with french fries.

Grilled chicken breast smothered with fresh roasted peppers, mushrooms, grilled onions, melted provolone cheese topped with lettuce and tomato, served on a sesame seed bun. Served with french fries.

Slow-smoked, hand-pulled pork topped with fresh jicama slaw, crispy onion straws and our signature Motor's signature BBQ sauce, served on an onion bun. Served with french fries.

Beef brisket slow-smoked for 14 hours, hand-sliced and topped with crispy onion straws and Motor's signature BBQ sauce and served on an onion bun. Served with french fries.

Oooey and gooey, melted cheddar, American, provolone and Muenster cheeses, bacon and tomato on fresh panini bread, served with a cup of tomato basil soup for dunking.

Portobello mushrooms, roasted peppers, red onion, spinach, provolone cheese with an herb aioli and aged balsamic dressing, served on rosemary ciabatta. Served with french fries.

Hand-battered chicken breast deep fried until golden brown and tender, smothered in Buffalo and Motor's signature BBQ sauces topped with melted bleu cheese, lettuce and tomato, served on thick-sliced Texas toast. Served with french fries.

Cajun marinated, grilled tender chicken breast. Served on a sesame seeds bun with lettuce, tomoato, grilled onion, and Chipotle mayo.

Loads of bacon piled high on a local whole grain panini with lettuce, tomato, roasted garlic mayo, and herbed cheese spread.

Loaded with shrimp, chicken, sausage, vegetables, rice Creole seasoning, served with Motor's southern-style cornbread.

Motor's take on a classic, roadhouse beef chili served over buttery pasta noodles topped with mozzarella and cheddar cheeses and red onions.

Cajun marinated grilled chicken thighs topped with Chipotle slaw, avocado crema, and fresh cilantro. Served with fries

Served Fridays only. Beer-battered and golden fried with crispy french fries, fresh jicama slaw, made-from-scratch southern-style cornbread and tartar sauce.

Served with your choice of one meat, a generous portion of french fries, fresh jicama slaw and made-from-scratch southern-style cornbread.

Traditional dry rub Memphis-style baby back ribs slow smoked for great flavor, tender and juicy without sauce, cuz you won't need it. Served with a generous portion of french fries, fresh jicama slaw and made-from-scratch southern-style cornbread.

Elbow macaroni smother in made from scratch sharp cheddar cheese sauce topped with panoramic bread crumbs and baked until golden brown.

2 classic mini hamburgers topped with cheddar cheese.

Texas toast oozing with melted American cheese.

Elbow mac tossed with our made-from-scratch Wisconsin cheddar cheese sauce. Topped with more cheddar cheese.

Texas toast loaded with creamy peanut butter and strawberry jelly.

Crispy chicken strips served with made-from-scratch ranch dressing.

Inspired by a ride down a country road in Georgia one August during peach season.

Old-fashioned banana cream pie just like Grandma Harley used to make but in a jar.

6 battered and deep-fried Oreo cookies topped with chocolate sauce.

A warm, jumbo chocolate chip cookie topped with chocolate sauce and whipped cream.