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Mashed grilled eggplant with a tough of tangy tahini and a hint of fresh lemon juice and garlic.
Mashed chick peas with a tough of tangy tahini and a hint of fresh lemon juice and garlic.
Humus with chickpeas. Served warm with olive oil, lemon and garlic.
Cooked fava beans mashed with olive oil, lemon juice, garlic and spices.
Fried cubed potatoes with cilantro and garlic.
Humus, babaganooj and three falafels with salad or tabouli.
A zesty salad of crunched wheat, parsley, tomato and green onion with dressing of olive oil and lemon juice.
Lettuce, tomatoes, cucumbers, olive oil and lime juice.
Yogurt, garlic, cucumbers and seasoning.
Lettuce, tomatoes, cucumbers, olive oil and lime juice with grilled chicken.
Marinated in our house dressing, grilled and served with rice.
Marinated in our house dressing, grilled and served with rice.
Tender pieces of beef kabob served with rice or French fries.
Three skewers of special seasoned ground beef with onions and parsley with select spices.
Three skewers of special seasoned chicken with onions and parsley with select spices.
Four pieces. Marinated in our house dressing, grilled and served with rice.
Two skewers of chicken tenderloins marinated in our special sauce.
Half a chicken marinated in our house dressing, grilled and served with rice.
White fish fillet marinated and grilled in a seasoned sauce. Served with rice topped with vegetable herbal tomato sauce.
Beef kafta kavob, beef kabob pieces, chicken kabob pieces, chicken kafta kabob and grilled vegetables and rice.
8 oz. rib eye steak grilled and served with vegetables and rice.
Grape leaves stuffed with seasoned rice.
Potatoes cooked with ginger, onions and spices served with rice and pita bread.
Mixed veggies cooked in a curry sauce served with rice and pita bread.
Chick peas cooked with ginger, garlic and spices served with rice and pita bread.
One mix grill platter, one veggie mix platter and two small house soup.
Phyllo dough filled with mixed nuts.