Swig

walnuts, feta cheese and mandarin orange slices with roasted red pepper vinaigrette add beef tenderloin, tuna, shrimp or salmon $5.00, add grilled chicken $3.00. (contains nuts and / or seeds). (gluten free).

spinach, goat cheese and toasted almonds served with honey basil dressing. (contains nuts and / or seeds), (gluten free).

mixed greens, asparagus, tomatoes and rosemary foccacia with balsamic vinaigrette. (gluten free).

mixed greens with seasoned tomatoes and dill sour cream aioli. (gluten free).

grilled chicken breast, romaine hearts, sun-dried tomatoes, shallots, croutons and parmesan cheese with warm dijonnaise caesar dressing.

iceburg lettuce, feta cheese, garbanzo beans, cucumbers, red onion and kalamata olives, with fried pita chips with red wine vinaigrette. (gluten free).

atop mixed greens with red grapes, mandarin orange slices and fresh strawberries with a raspberry vinaigrette. (gluten free).

fresh mozzarella, mixed greens, basil and tomatoes with garlic potato gnocchi with mixed greens. (gluten free).

crisp iceburg lettuce, grape tomatoes, cucumbers, red onion, sprouts and parmesan. (gluten free).

hickory smoked turkey breast, granny smith apples, applewood smoked bacon, cheddar and dijon cream cheese on grilled whole wheat.

with bacon, lettuce and tomato on toasted sour dough. (contains nuts and / or seeds).

with bacon, swiss, avocado, lettuce and tomato on toasted sour dough.

local, organic, 100% grassfed beef grilled to order with lettuce, tomato and onion on an onion roll add bacon $1.50 choice of cheddar, swiss, fresh mozzarella or blue cheese crumbles.

grilled chicken breast with lettuce, tomato and onion on an onion roll.

panko crusted, topped with mango chutney on an onion roll.

with avocado, lettuce, tomato and remoulade sauce on ciabatta bread.

smoked turkey breast, marinated artichokes, spring mix, dijon mayonnaise and red pepper vinaigrette on an onion roll.

fresh mozzarella, swiss and cheddar with tomato and avocado on grilled whole wheat add bacon $1.50.

mozzarella, roasted red peppers, sea salt and toasted pine nut pesto on freshly baked focaccia add grilled chicken $3.00. (contains nuts and / or seeds).

wild mushrooms and cabernet onions served on toasted ciabatta loaf with melted gorgonzola cheese.

grilled ahi tuna, glazed with teriyaki and topped with cucumber salsa and mixed greens on an onion roll.

applewood smoked bacon, crisp iceburg lettuce, tomatoes and avocado.

seasoned grilled chicken breast, feta, hummus, kalamata olives, cucumbers and sprouts with cucumber yogurt dip.

roasted red pepper sauce and fresh potato gnocchi. (gluten free).

wild mushroom risotto, roasted shallot and sun dried tomato butter. (gluten free).

panko crusted with wasabi, ginger and soy sauce. (gluten free).

fresh fettuccine pasta, house made pesto, artichoke hearts, snap peas, roasted red pepper and aged parmesan add grilled chicken $3.00. (contains nuts and / or seeds).

sugar snap peas, portabello, shallots and fresh parmesan in a fennel cream sauce over tagliolini pasta. (contains nuts and / or seeds).

potato gnocchi, fresh spinach, wild mushrooms, sun-dried tomatoes and shaved parmesan. (gluten free).

served au poivre atop sauteed spinach with yellow pepper coulis. (gluten free).

seared with caramelized apples and wild mushroom risotto.

pine nuts and italian cheeses over sage butter marinara with rosemary foccacia. (contains nuts and / or seeds).

handcut tenderloin, puff pastry, poached asparagus, dijon glaze, mushroom tapenade and red wine demi-glace.

asparagus, applewood smoked bacon and creamy gorgonzola over garlic butter fettuccine. (gluten free).

basil pesto, snap peas, roasted red peppers, artichoke hearts topped with fresh mozzarella and aged shaved parmesan. (contains nuts and / or seeds).

with tarragon sour cream.

with crushed walnuts and cucumber yogurt dip. (contains nuts and / or seeds).

roma tomatoes, parmesan and fresh basil on a toasted baguette.

portabello mushroom spread and spicy green peppercorn sauce topped with scallions.

pan seared, on mixed greens with mango chutney. (gluten free).

with fresh basil marinara.

queso cheese with red pepper sauce. (gluten free).

teriyaki glaze and sesame seeds, 5oz per skewer. (contains nuts and / or seeds).

with warm french baguette.

fresh garbanzo bean dip with sprouts, red onion, feta cheese and tomato cucumber salsa. (contains nuts and / or seeds), (gluten free).

with preserves and fresh fruit.

with cilantro sour cream & salsa.

panko crusted, served with chipotle pesto. (contains nuts and / or seeds).

(gluten free).

(gluten free).

(gluten free).