With tapioca.
Fresh spring roll filled with mixed green salad, carrot, basil, cilantro, mint, tofu and rice noodle with brown sauce and crushed peanut. Gluten free. Vegetarian.
Whole green soybean pods, steamed and lightly salted served warm. Gluten free. Vegetarian.
Homemade fresh daily veggie and shiitake mushroom egg rolls served with sweet and sour sauce. Vegetarian.
Thin pastry filled with ground chicken and vegetables served with sweet brown sauce. Steamed or fried.
Masaman curry with potato, onion, carrot and roasted peanut served with roti. Vegetarian.
Fried homemade egg tofu served with sweet and sour sauce topped with crushed peanut. Vegetarian.
Thai shin ke bob marinated in mixed herbs served with delicious peanut sauce and Thai cucumber salad.
Crispy pastry filled with celery, cream cheese and imitation crabmeat served with sweet and sour sauce.
Fried tempura battered squid served with sweet and sour sauce and wasabi mayo.
Steamed chicken, shrimp and shitake mushroom with cilantro and black pepper topped with fried garlic and scallion and served with a soy vinaigrette sauce.
Served with tempura sauce. Vegetarian.
Served with tempura sauce.
Served with tempura sauce. Soft shell tempura served with mixed green salad and house special sauce.
Fried chicken wings served with homemade sweet and sour sauce.
A crunchy crab salad with cucumber, avocado, masago, spicy mayo and tempura crumb.
Assorted seaweeds and mixed greens marinated in sesame vinegar dressing. Vegetarian.
Crabmeat deep fried with tempura served with tasty spicy mayo sauce.
Diced tuna with avocado on bed of mixed green with creamy spicy soy dressing.
Fresh cucumber and carrot, rice vinaigrette with sesame seeds.
Six pieces of chef selected sashimi. Gluten free.
Five pieces of chef selected sushi.
Fried avocado stuffed with spicy tuna, homemade spicy mayo and unagi sauce.
Choice of salmon, tuna, white tuna or yellowtail with lime dressing and green onion.
Soybean paste with tofu, scallion and seaweed.
A delightful creamy and fragrant soup with coconut milk, onion, mushroom, cherry tomato, scallion, lime juice and the elusive flavor of galangal. Gluten free and spicy.
Spicy and sour soup with mushroom, onion, cherry tomato, scallion and lime juice. Gluten free. Spicy.
Fresh garden vegetables with ginger dressing. Vegetarian.
Grilled steak slices in spicy lime dressing with cherry tomato, green apple, cilantro, mint, roasted rice, scallion and red onion. Gluten free. Spicy.
Pan-fried salmon chopped and mixed with peanut, mango, red onion, cherry tomato, cilantro and scallion in homemade sauce. Gluten free. Spicy.
Shrimp, scallop, New Zealand mussel, squid, crabstick with cherry tomato, scallion, cilantro and red onion with house dressing. Gluten free. Spicy.
Includes white meat chunk chicken battered and fried in our signature sweet and sour yuzu sauce topped with roasted sesame seeds and assorted vegetables.
Golden brown battered eggplant with broccoli tipped with signature peanut sauce. Vegetarian.
Stir-fried assortment of fresh vegetables with homemade sauce. Vegetarian.
Stir-fried choice of meat with garlic, mushroom, bell pepper, celery, onion and scallion and water chestnut in an authentic Thai garlic sauce. Vegetarian.
Stir-fried choice of meat with garlic, bamboo, bell pepper, onion, string bean, scallion and basil leaves. Vegetarian. Spicy.
Stir-fried choice of meat with bell peppers, mushroom, carrot, celery, sesame oil, onion, scallion, water chestnut and cashew nuts in a special sauce. Vegetarian.
Katsu chicken on a bed broccoli drench in chef's special peanut sauce.
Seasoning grilled salmon with salt and pepper served with vegetables. Gluten free.
Served with vegetables and teriyaki sauce.
Your choice of protein special fried rice with pineapple, egg, golden raisin, scallion, onion, cashew nut and roasted chili puree. Vegetarian.
Stir-fried Japanese wheat noodle featuring with aroma of Thai fresh basil and the sensation of hot chili with bell pepper, string bean, egg, onion, scallion, cherry tomato and basil with choice of protein. Spicy.
Stir-fried rice with choice of meat, egg, bell pepper, mushroom, carrot, onion, scallion, water chestnut and cashew nut in rice and roll homemade sauce.
Katsu chicken with rice and roll curry sauce served with roti and jasmine rice. Spicy.
8 oz. Thai grilled beef served with mixed vegetable and homemade spicy sauce.
Shrimp, sea scallop, New Zealand mussel, fish, onion, ginger, bell pepper, scallion, peppercorn and basil. Spicy.
Roasted duck with homemade sesame oil sauce on top of steamed bukchoi, Chinese broccoli.
Jumbo lump blue crabmeat, buttery garlic, green onion, pepper, lime dressing on side.
Contains sesame seeds. Gluten free.
Contains sesame seeds. Gluten free.
Crab, avocado, masago and cucumber. Contains sesame seeds. Gluten free.
Contains sesame seeds.
Contains sesame seeds.
Crispy salmon skin, cucumber and unagi sauce. Contains sesame seeds.
Salmon and avocado. Contains sesame seeds. Gluten free.
Tuna and avocado. Contains sesame seeds. Gluten free.
Shrimp, tempura flakes masago and spicy mayo. Contains sesame seeds.
Yellowtail and green onion. Contains sesame seeds. Gluten free.
Crabmeat, tempura flakes spicy mayo and cucumber. Contains sesame seeds.
Spicy salmon, masago and cucumber. Contains sesame seeds. Gluten free. Spicy.
Spicy tuna masago and cucumber. Contains sesame seeds. Gluten free. Spicy.
Spicy yellowtail, masago and cucumber. Contains sesame seeds. Gluten free. Spicy.
Unagi and cucumber. Contains sesame seeds.
Smoked salmon, avocado and cream cheese contains sesame seeds. Gluten free.
Salmon and cream cheese dipped in tempura batter and deep fried topped with unagi sauce. Contains sesame seeds.
Spicy hotate scallop, masago and cucumber. Contains sesame seeds. Gluten free. Spicy.
Tuna, yellowtail, avocado and masago. Contains sesame seeds. Gluten free.
California with BBQ eel on top with unagi sauce. Contains sesame seeds.
BBQ eel, cucumber, cream cheese and tempura crumb topped with unagi sauce. Contains sesame seeds.
Shrimp tempura, asparagus, avocado and masago topped with unagi sauce. Contains sesame seeds.
Crab meat, masago, tempura flake, spicy mayo topped with smoked salmon. Contains sesame seeds.
Soft shell crab tempura, avocado, asparagus, masago and unagi sauce. Contains sesame seeds. .
California topped with assorted fish and avocado. Contains sesame seeds. Gluten free.
Snow crabmeat, mayo.
Tuna yellowtail, jalapeno, cilantro, avocado, red tobiko, spicy mayo, chili oil and fresh lime juice. Gluten free. Spicy.
Spicy tuna, spicy mayo, tempura flakes and Sriracha. Spicy.
Deep fried California maki, unagi sauce, spicy mayo and wasabi mayo.
Fish and shrimp tempura, lettuce topped with avocado, unagi sauce and spicy mayo.
Crab, cream cheese, masago, unagi, shrimp deep fried with unagi sauce, spicy mayo and wasabi mayo.
Crab, avocado, masago, cucumber with baked seafood.
Yellowtail, smoked salmon, octopus, crab topped with broiled spicy mayo, wasabi mayo and spicy sauce. Gluten free. Spicy.
Baked salmon, cream cheese, spicy mayo and crunchy tempura topped with red tobiko, avocado and unagi sauce.
Broiled shrimp, spicy mayo, chili oil, tempura crumb, topped with unagi, seared super white tuna, unagi sauce, wasabi mayo and green onion.
Super white tuna, avocado, jalapeno topped with salmon and spicy miso mayo sauce and black tobiko. Spicy.
Broiled shrimp, cilantro, avocado, jalapeno topped with seared ika served with spicy lime sauce, scallion and fried garlic. Spicy. Gluten Free.
Spicy crab, tempura crumb, masago, cucumber, jalapeno and avocado topped with spicy tuna chili oil and black tobiko with soy paper. Spicy.
Spicy icon. Spicy tuna, masago, avocado topped with salmon and mango. Gluten free.
Fresh salmon, tuna, yellowtail, masago, crab and asparagus (no rice). Gluten free.
White tuna, salmon, asparagus, spicy mayo and cream cheese deep fried served with tempura sauce, chili oil and green onion.
Shrimp tempura avocado and wrap in soy paper topped with spicy crab, masago and tempura crumb served with unagi and spicy mayo sauce.
Fresh salmon, spicy sauce, asparagus and tempura crumb topped with fresh salmon, mayo and Ikura with black rice.
Salmon, tuna, avocado and spicy sauce topped with mixed shrimp, crab, masago wasabi mayo and black tobiko.
Spicy tuna, avocado, cucumber topped with whole baked unagi, black tobiko and unagi sauce. Spicy.
Shrimp tempura and asparagus topped with broiled shrimp, avocado, unagi sauce, smoked spicy miso mayo and furikake.
Snow Crabmeat, cucumber, avocado, octopus, topped salmon, tuna, spicy mayo, unagi sauce, fried onion
Yellowtail, cilantro, avocado, spicy sauce topped with tuna, spicy garlic mayo, microgreen
Spicy shrimp, avocado, masago, scallion, eel sauce, topped with eel and avocado
Shrimp tempura, acocado, cream cheese, cilantro, siracha, topped with smoked salmon, red tobiko, scallion and spicy mayo, unagi sauce
Crabmeat tempura, masago, cucumber, avocado, topped seared salmon, unagi sauce, miso mayo, roasted almond
Spicy Tuna, seared salmon, ponzu, cilantro, fried onion, masago (No rice) with soy paper
Salmon, tuna, hamachi, shrimp, crab, shitake, oshinko, avocado, mixed green wrapped with rice paper (No Rice)
Gluten free. Contains sesame seeds.
Gluten free. Contains sesame seeds.
Gluten free. Contains sesame seeds.
Avocado, cucumber and asparagus. Gluten free. Contains sesame seeds.
Fresh mango, avocado and cucumber. Gluten free. Contains sesame seeds.
Cucumber, asparagus, carrot, oshinko and avocado. Gluten free. Contains sesame seeds.
Sweet potato tempura topped with unagi sauce. Contains sesame seeds.
Asparagus tempura topped with ungai sauce. Contains sesame seeds.
Tamago, cucumber, oshinko, avocado, asparagus and carrot. Contains sesame seeds.
Mixed vegetables tempura and sweet sauce. Contains sesame seeds.
Shiitake, avocado, red bell pepper, cilantro, tamago, cream cheese, jalapeno, carrot, cucumber, flake
Salmon sashimi. Fresh fish over your choice of rice and side. Gluten free.
Tuna sashimi. Fresh fish over your choice of rice and side. Gluten free.
Salmon and tuna sashimi. Fresh fish over your choice of rice and side. Gluten free.
Yellowtail sashimi. Fresh fish over your choice of rice and side. Gluten free.
Unagi with unagi sauce. Over your choice of rice and side.
Assorted sashimi. Fresh fish over your choice of rice and side. Gluten free.
Tempura Unagi on Rice with unagi sauce
Served with choice of two sides and five pieces of chef selected sushi, three pieces of chef selected sashimi, five pieces of crunchy California roll, five piece shrimp tempura roll, four piece volcano roll, four piece spicy tuna roll, four piece call me crazy roll and six piece futo roll.
15 PCS of assorted fresh fish (Gluten Free)
7 PCS Sushi, California Roll and Shrimp tempura Roll
5 PCS Sushi and Rainbow Roll
5 pcs of veggie sushi and Futo roll
Salmon.
Tuna.
Yellowtail.
Cooked shrimp.
Eel.
Japanese omelet. Vegetarian.
Octopus.
Mackerel.
Japanese squid.
Smelt roe.
Flying fish roe.
Scallop.
Sweet shrimp with head.
Fried Tofu Pocket
Fragrant green curry with basil, string bean, bamboo, eggplant and bell pepper. Spicy.
Our most popular curry, spicy and nutty flavor condense curry sauce with bell pepper, string bean, crushed peanut and lime leaves. Spicy.
A rich coconut red curry stewed with basil, pineapple, string bean, cherry tomato and bell pepper. Spicy.
Coconut milk and masaman curry with potato, onion, carrot and roasted peanut. Spicy.
Stir fried rice with egg, onion, scallion, cherry tomato and Chinese broccoli and rice and roll homemade sauce. Vegetarian.
Stir-fried Thai style wide flat noodles, broccoli, Chinese broccoli, egg and brown sauce. Vegetarian.
Thai thin rich noodles tossed with egg, bean sprout, scallion and crushed peanut with homemade pad Thai sauce.
Spicy fried rice with hot pepper bell pepper, egg, onion, scallion, string bean and Thai basil. Vegetarian. Spicy.
Stir fried thin glass noodles with egg, onion, scallion, mushroom, carrot, cherry tomato, napa and bell pepper. Vegetarian.
Stir fried wide flat noodle with bell pepper, string bean, egg, onion, scallion, cherry tomato and bell pepper. Vegetarian. Spicy.
A special curry from northern Thailand, crispy and soft noodles with coconut creamy yellow sauce, shallot, scallion and boiled egg. Spicy.
Fresh mango & pandan sticky rice, topped with coconut milk & sesame seeds. Served with creamy coconut ice cream
Served with a side of Miso or Green salad; Salmon, tuna, white tuna, shiitake mushroom, tam ago, avocado, seaweed and sesame seed.
Sushi.
The rich smoothness and fabulous taste of frozen homemade coconut ice cream.
Your choice of green tea, mango or strawberry.
Your choice of green tea or vanilla ice cream.
1 scoop
Served with Coconut ice cream