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Mussels topped with green onions, wet garlic sauce, and bacon.
Lightly breaded deep fried macaroni. Served with cheese sauce.
Served with crawfish gravy and dirty rice.
Steak done right served with creamy mash potatoes and asparagus.
Salmon pan seared with asparagus and creamy mashed potatoes topped with a lemon cream sauce .
A Louisiana specialty served with shrimp, andouille sausage , chicken. Spicy red jambalaya sauce.
Our spin on a classic dish.
Served with Jack cheese, lettuce and tomatoes.
Creamy smoked cheddar Grits tossed with jumbo shrimp and andouille sausage topped with a bayou cream sauce.
Crispy fried bluegill fillets. Served with coleslaw and your choice of side.
2 crispy fried catfish fillets. Served with coleslaw and your choice of side.
A flavorful beer battered cod served with coleslaw and your choice of side.
Our southern fried catfish served on a hoagie bun with freshly made coleslaw and a side of our hand cut fries.
Our spin on a classic . Pecan crusted top with a homemade bourbon caramel sauce.