Strawberry rhubarb curd, cocoa nib.
French fries, rosemary onion gravy, arugula, cheddar cheese curds and egg.
Grand cru cheese, blueberry jam, mint and cardamon.
Slow egg, aleppo pepper, green onion and garlic toast.
Maple cake and pea shoots.
Toasted brioche, cherry tomatoes, arugula and shitake bacon.
Seared polenta, hometown ham, alpine mornay and fried egg.
Smoked sugar and chocolate raspberry sauce.
Swiss chard puree, arugula, beer syrup and sunny egg.
Sauteed oyster mushroom, escarole, veganisse, pinenuts and sourdough.
Pancetta, pecorino, egg and black pepper.
Pickle and cayenne.
Chard, fried egg and baguette.
Poached egg and caramelized onions.
Avocado toast, rapini and mama lil's pickled peppers.
Pepper jelly.
Dijonaise.
Rainbow chard, red wine couscous, pinenuts, raisins, lemon oil and soubise.
Sweet onion, frisee, sweet corn, patty pan squash, crisp pancetta, garlic crumbs and fried egg aioli.
Fried wild rice, vadouvan curry beurre monte, cashews, pickled heirloom carrots, cilantro and pea shoots.
Chorizo, patatas bravas, gypsy peppers, white wine, rouille and baguette.
Egg, pecorino, pancetta, black pepper and pea shoots.
Risotto bourguignon, lobster mushrooms, pearl onions, lardons and red wine glace.
Potato gnocchi, apricot, chanterelle mushrooms, sarvecchio cheese and mint.
Bucatini, san marzano tomato, dungeness crab, rapini pepperoni and basil oil.
Ney's big sky ranch, manitowoc and wi.
Pina-oak ridge farm and manitowoc wi.
Hometown sausage kitchen, east troy and wi.
Peaches, gordal olives, purslane, sourdough and 25 year balsamic.
Kohlrabi, parsley, piquillo and honey vinaigrette.
Sweet onion, basil, lemon and charred scallion remoulade.
Market vegetables and baguette.
Heirloom tomato salad, sweet corn ranch, chow chow relish and sunflower sprouts.
Beet & horseradish granita and lemon.
Sea salt, lime and spanish olive oil.
Octopus, prosciutto, cantaloup, basil, yogurt and tomato vinaigrette.
Escarole, white anchovy, sarvecchio cheese and pan con tomate.