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Club Timbuktu
A blend of cream cheese, sweet onions and parmesan cheese & lemon juice; served with warm garlic toast points.
2 salmon patties accented with onions and fresh parsley; served with a lemon garlic aioli.
This hearty soup is made with king fish, shrimp, tilapia, ripe tomatoes, east african spices and mixed vegetables; served with lime garnish, and toasted bread.
Blend of spinach, romaine and iceberg lettuce with tomatoes, onions, and carrots drizzled with Italian vinaigrette dressing.
Fresh spinach, roasted pecans, mandarin oranges, feta cheese and tomatoes finished with a sweet and sour dressing.
Traditional west African meal made with sauteed tilapia over cassava cous cous topped with a spicy house sauce.
Fruit juice; pineapple, orange, and cranberry.
Pepsi products.
Menu for Club Timbuktu provided by Allmenus.com
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