Appetizers
- Moceans Shellfish Platter $42.00+
  
  lobster, crab legs, mussels, fresh oysters, chilled shrimp, ceviche green goddess, tomato aioli, cocktail sauce eating raw or undercooked meat or seafood can increase the risk of food born illness.
- Maine Lobster Spring Rolls $18.00
  
  three dipping sauces
- Jumbo Shrimp Cocktail $12.00
  
  freshly grated horseradish
- Steamed P.E.I. Mussels $8.00
  
  seasonal beer with garlic and fresh julienne vegetables
- Fresh Fried Calamari $9.00
- Fresh Fried Clam Strips $9.00
- Barbecue Shrimp $12.00
  
  sprecher root beer barbecue sauce, corn bread
- Crab Cake $16.00
- # 1 Ahi Tuna $14.00
  
  tartar or sashimi
- Ceviche $14.00
  
  fresh seafood, toasted herb crusted bread points eating raw or undercooked meat or seafood can increase the risk of food born illness.
- Warm Crab Dip $9.00
  
  pita chips

Soup And Salads
- Lobster Bisque $7.00+
- New England Clam Chowder $4.00+
- Moceans Caesar Salad $9.00
  
  (for two)
- Iceberg Lettuce Wedge $6.00
- Frisee And Apple Salad $7.00
  
  bleu cheese and maple vinaigrette
- House Salad $4.00

Sauces And Dressings
- Sauces And Dressings
  
  bleu cheese thousand island spicy ranch green goddess red wine vinaigrette maple vinaigrette

Specialties
- Tapenade Crusted Atlantic Salmon $22.00
  
  orzo pasta, tomato confit, feta cheese
- Barbecue Shrimp $26.00
  
  sprecher root beer barbeque sauce, corn bread and manchego macaroni and cheese
- Broiled Mahi Mahi $26.00
  
  bean thread noodle, fresh julienne vegetables, red curry broth
- Whole Fried Red Snapper $28.00
  
  volcano dipping sauce
- Seafood Paella $32.00
  
  saffron infused rice and vegetables, mussels, calamari, shrimp, scallops, fish chorizo sausage
- Applewood Bacon Wrapped Dayboat Scallops $28.00
  
  maple gastrique and mashed potatoes
- Pink Peppercorn Crusted # 1 Ahi Tuna $28.00
  
  mashed potatoes and espresso sauce
- Grilled Swordfish $28.00
  
  hoisin barbeque sauce, rice of the day
- Jumbo Lump Meat Crab Cakes $30.00
  
  sweet corn sauce, smoked red pepper sauce
- Pan Seared Chilean Sea Bass $32.00
  
  grilled asparagus, lemon cream sauce
- Cedar Planked Tilapia $26.00
  
  grapefruit and sage butter, truffle mashed potatoes
- Alaskan King Crab Legs $35.00
- Captain $38.00
  
  filet (eating raw or undercooked meat or seafood can increase the risk of food born illness.), barbecue shrimp, seared scallops, fried clam strips

Lobster
- Australian Lobster Tail $48.00
  
  tempura fried or broiled
- Whole Live Maine Lobster $24.00

Fresh Fish

simply grilled or broiled with king oscar butter sauce add $8
- Red Snapper $20.00
- Cod $20.00
- Shrimp $20.00
- Tilapia $20.00
- Salmon $20.00
- Mahi Mahi $20.00
- Walleye $20.00
- Sole $20.00
- Scallops $28.00
- Grouper $28.00
- Tuna $28.00
  
  eating raw or undercooked meat or seafood can increase the risk of food born illness.
- Chilean Sea Bass $28.00
- Artic Char $28.00
- Halibut $28.00
- Wahoo $28.00
- Swordfish $28.00

Sides
- Yukon Gold Mashed Potatoes $6.00
  
  with bacon, hives, truffles creme add $3 with fresh lobster add $8
- Asparagus Tempura $9.00
- Spinach $6.00
  
  sauteed or creamed
- Saffron Rice Pilaf $4.00
- Roasted Root Vegetables $7.00
- Steamed Broccoli / Asparagus $6.00
- Truffled Cream Corn $8.00
- Macaronni And Cheese $12.00
  
  manchego and king crab
- Baked Acorn Squash $6.00
  
  brown sugar and walnut butter
- Creamed Or Sauteed Spinach $6.00

Not Seafood
- Roasted Half Duck Ala Orange $28.00
  
  mashed potatoes
- Tenderloin Filet $36.00
  
  sauteed mushroom and onions, au ju eating raw or undercooked meat or seafood can increase the risk of food born illness.
- New York Strip $36.00
  
  seared au poiuve, cognac sauc eating raw or undercooked meat or seafood can increase the risk of food born illness.

Oyster Bar

traditional service $2.30 each
- Oyster Bar $2.30
  
  belon, imperial eagle, sunset beach, chef creek, island creek, malpeque, malaspina, tatamagouche, watch hill, dabob bay, carraquet, salt aire, blaske, beau soliel, wellfleet, kumamoto, chedabucto, olympia, pemaquid, martha's, vineyard, st. anne, cape brenton, bras d'or, raspberry point

Menu for Moceans provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.