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Norwood Pines Supper Club
Creamy & crunchy fried potato
White Cheese Curds Deep Fried
Thin sliced haystack onions
Fresh mushrooms lightly breaded
Wonton wrapped mozzarella with marinara
Artichoke hearts in garlic infused olive oil
Marinated mushroom cap
Five Shrimp on ice w/ homemade cocktail sauce
Served with Wasabi and pickled ginger
Pepper Rubbed & Lightly Dusted 1/2#
Tender scallops sauteed in a garlic wine butter. Topped with bread crumbs and parmesan cheese
Marinated with lime and our secret blend of Cajun spices
Grilled 8oz fillet served with cucumber dill sauce
8oz Salmon fillet stuffed with Shrimp, Scallops, Crab meat, portabella mushrooms, red peppers, green onions, and asparagus. Baked in white wine and drizzled with a white wine sauce
Blackened and marinated with lime and our Cajun spices
Grilled with fresh vegetables - Classic hand breaded and Deep Fried
Classic hand-breaded and deep-fried
Grilled-Broiled Walleye Almandine-Fried with a light beer batter
6 oz Filet Mignon prepared with your choice of:
Grilled and sauced with the perfect blend of fresh mushrooms, onions, tomatoes, and honey Dijon
Soy marinated and stir-fried with crisp fresh vegetables in our special honey teriyaki sauce served on white rice
Half duck, slow-roasted and crisped on the grill, served with orange cranberry sauce and wild rice pilaf.
Fettuccine tossed in a rich cream sauce with Parmesan and Romano cheese
Linguini topped with marinara made with fresh herbs, onions and fresh mushrooms
8oz USDA Choice tenderloin fillet stuffed with sauteed portabella mushrooms and garlic, topped with melted burgundy butter
All steaks served with red wine peppercorn sauce and sauteed mushrooms. Try our homemade 12 pepper and roasted garlic rub on your steak or melted bleu cheese crumbles - $3/each
Rubbed with our secret blend of peppers and roasted garlic. Slow cooked and succulent: Traditional, Grilled, or Cajun Grilled. Due to slow roasting time, limited quantity prepared. Not available on Friday
8 oz. Pork Ribeye, char grilled to perfection Your Choice: Grilled, Basted in BBQ Sauce, or Jamaican Jerk Rubbed
Norwood Pines Famous
Deep Fried Cod, Cajun Baked Cod, Broiled Cod 3, 4, 5 Piece servings. Can Mix and match varieties
Grilled 1/4# of ground beef, served with French fries and American Cheese
Lightly breaded, served with cocktail sauce and French fries
Grilled Texas toast with American cheese, served with French fries
You choice of Alfredo, Marinara, or Buttered Fettuccini, served with French fries
Breaded deep fries Chicken tenders, served with French fries
Homemade salsa Fresca and shredded cheese encased between flour tortillas. Served with Spanish rice and black beans
Homemade salse Fresca and shredded cheese encased between flour tortillas and either shredded beef or chicken. Served with Spanish rice and black beans
Soft shell tortillas (flour) with create your own taco fixings: shredded cheese, salsa Fresca and shredded lettuce. Your choice of shredded beef or chicken
Shredded beef or chicken and cheese stuffed grande flour tortilla. Deep fried and served on a bed of lettuce and Spanish rice
Shredded beef or chicken and cheese stuffed grande flour tortilla. Baked smothered in our tex-mix sauce and served on a bed of lettuce and Spanish rice
Beef and cheese filled corn tortilla shells baked in our tex-mex sauce and served with Spanish rice and black beans
Hand fried flour tortilla shell filled with lettuce, salsa Fresca, shredded cheese and black olives, with your choice of shredded beef or chicken
Chicken breast fillet stuffed with salsa Fresca, black beans and shredded cheese. Baked in our tex-mex sauce and served on a bed or Spanish rice
Grilled seasoned steak or chicken breast sautéed with fresh green, red peppers and onion. Served with shredded lettuce, salsa Fresca, shredded cheese, black beans and Spanish rice. With flour tortillas
Menu for Norwood Pines Supper Club provided by Allmenus.com
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