Chicken wings, deep fried and seasoned spicy served with our sour cream and blue cheese dip.
Battered and fried in a Cajun spiced batter.
Red onion, hand sliced and battered fried light and crispy.
Battered and fried, served with horseradish sauce.
A cup of our made from scratch soup, salad and a slice of garlic bread.
Made from scratch. Check our Daily Specials (click at right), or when you stop in the restaurant check the chalkboard or ask the host.
Your choice of blackened or plain sirloin. Served over a bed of lettuce with tomatoes, cucumbers, croutonsand cheddar cheese.
Your choice of glazed, blackened or buffalo sauce. Served over a bed of lettuce with tomatoes, cucumbers, croutonsand cheddar cheese.
Some people call these baby back, but the taste is so big we call it Tennessee style back ribs. Slow roasted in our pit oven and smothered in a sweet, tangy barbeque sauce. Served in:.
Year after year rated madison's best. Fat jacks original recipe ribs are slow roasted over Wisconsin hickory, basted with a citrus glaze and char-broiled. Served in:.
Fresh pork butts slow roasted in our pit oven and sliced thin.
Delicately smoked, basted and char-broiled.
Tender slices of top butt specially seasoned and slowly roasted.
Tender breasts of chicken, basted with a citrus glaze and grilled to perfection.
