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Sub Station
Chopped romaine lettuce with baby spring mix blend. Tomatoes, cucumber slices and croutons. Includes your choice of dressing.
Chopped romaine lettuce with baby spring mix blend. Tomatoes, cucumber slices and croutons plus sliced ham, turkey and cheese. Includes your choice of dressing.
Chopped romaine lettuce with baby spring mix blend. Tomatoes, cucumber slices and croutons plus grilled chicken breast strips and bacon bits. Includes your choice of dressing.
Small garden salad. Chopped romaine lettuce with baby spring mix blend. Tomatoes, cucumber slices and croutons. Includes your choice of dressing.
A wonderful and hearty cheese soup.
A delicious vegetable beef soup.
Old fashioned chicken noodle soup. Yum!
A creamy chowder with baked potato and bits of ham.
One of our most popular soups. You'll love it!
A wonderful spicy Mexican soup. Served with crispy tortilla strips sprinkled on top.
Another favorite! Creamy chicken soup with white and wild rice. Great on a cold day!
A flavorful tomato basil soup with mini cheese raviolis.
A taste of New England right here at home. Hearty cream soup with big chunks of potato and clams.
A new favorite! Creamy chicken soup with vegetables and mini dumplings.
A thick and flavorful beef and bean chili with a nice touch of spice. Our own house recipe. Add cheese and sour cream and it's a meal by itself!
Famous Saz's BBQ shredded pork with pickle slices and raw onions.
Shaved Italian beef in au jus, green peppers and onions served hot with provolone cheese on Italian bread.
Delicious meatballs in marinara sauce served hot with mozzarella and provolone cheese on Italian bread.
Grilled chicken breast strips with bacon, cheddar cheese, ranch, mayo or BBQ sauce, and other toppings served on Italian bread.
Grilled chicken breast strips with marinara sauce, melted mozzarella cheese, green peppers and onions on Italian bread.
Thin shaved pastrami with spicy brown mustard and pickle slices served hot on marble rye bread.
Thin shaved corned beef with sauerkraut, Swiss cheese and Thousand Island dressing served hot on marble rye bread.
Marinated grilled chicken strips, fire-roasted peppers and onions, fajita sauce and melted cheddar Jack cheese. All wrapped up in a flour tortilla.
Sliced roast beef and brown gravy served hot on Italian bread.
Menu for Sub Station provided by Allmenus.com
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