Two flour tortillas filled with egg, pico de galloand bacon topped with fresh cilantro lime creme, served with crispy smashed potatoes.

Served with powdered sugar

Scrambled eggs, smoked Cheddar cheese, smoked ham, wild mushrooms, caramelized onions and peppers

Scrambled eggs, refried beans, rice and quinoa blend, black bean and corn salsa and pico de gallo

Our very own crunch chicken tenderloins served on a Belgian waffle with maple syrup and our sweet mustard.

Fresh hash browns, bison sausage, caramelized onions, peppers and smoked Cheddar cheese served with a side of fruit

Scrambled eggs, seasoned beef, beer cheese and farmhouse hashbrowns in a tomato basil wrap

Grilled salmon, organic spinach and arugula, organic carrots and wild mushrooms served with an ancho avocado dressing

Seafood item. Romaine lettuce, sliced eggs, crostini, Parmesan, Caesar dressing.

Romaine lettuce, sliced eggs, crostini, Parmesan, Caesar dressing and your choice of.

Argentine Red Shrimp, organic spinach and arugula, sliced almonds, garbanzo beans and heirloom tomatoes with a chili lime vinaigrette

Our crunch chicken tenderloins, mixed greens, cucumbers, tomato and red onions topped with ale mustard dressing.

Blackened chicken, mixed greens, diced tomato, avocado, black bean salsa, Cotija cheese, Cajun crisps and chipotle ranch

Grilled chicken, organic spinach and arugula, craisins, avocado, Cotija cheese and almonds with an orange poppyseed dressing

Blackened chicken, mixed greens, Monterey Jack, peppers, onionsand chipotle ranch in a tomato basil wrap.

Shaved turkey, mixed greens, cucumber, roasted red pepper hummus and avocado in a tomato basil wrap.

Vegetarian item. Flour tortillas, black bean puree, roasted corn, zucchini, red onionsand red bell peppers, topped with pico de gallo and crispy chickpeas.

flour tortillas with carnitas pork cooked with salsa verde, onions, peppers and finished with cilantro lime sauce.

flour tortillas with seared salmon, Asian Slaw, avocado, wasabi aioliand sesame seeds. Denotes a seafood item. Denotes a consumer advisory.

Bavarian jumbo pretzel, thin sliced soppressata, Proscuitto, hickory smoked cheddar, havarti, Bleu cheese, kalamata and black olives with caper berries, pickled garlic and red peppers with sweet mustard dip

Shredded chicken topped with cheese, fresh pico de gallo and cilantro.

Steak tips, pico de gallo, Monterey Jack and Cheddar in a tomato basil tortilla.

Vegetarian and gluten-free item. Fried brussels sprouts tossed in sambal chili lime sauce.

Vegetarian. Tater tots seasoned with sea salt and cracked pepper served with chipotle ranch.

Vegetarian. Roma tomatoes, fresh Mozzarella, red onions, basil and balsamic glaze with crostini.

Sushi grade sesame-seared ahi tuna served with dynamite sauce and asian Slaw.

Roasted red pepper hummus, Tzatziki and bruschetta with grilled pitas and veggies

Gluten-free item. Grilled chicken breast on a bed of pesto-infused risotto topped with bruschetta, Mozzarellaand a balsamic glaze served with seasonal vegetables

Our crunch chicken tenderloins served on a fresh Belgian waffle with maple syrup and our sweet mustard.

Ground steak, corn, onions, carrots and peas with tomato, Worcestershire, rosemary and thyme sauce topped and baked with mashed potatoes.

Bison sausage, Argentine red shrimp, smoked chicken, red quinoa, brown rice, peppers and caramelized onions

Organic basil pesto, smoked chicken, spun sweet potatoes, caramelized onions, organic spinach and arugula

Crispy pork belly, caramlized onions and 2 Dams? beer cheese tossed with cavatappi pasta

Two breaded and baked chicken thighs with mashers, seasonal veggies and a country style gravy

Seafood item. Marble eye? Scottish ale battered, cod served with fries, coleslaw and a side of tartar sauce.

Seafood item. Gluten-free. Seared salmon garnished with orange tarragon butter, served on red quinoa, pistachioand brussels sprouts blend.

Seafood item. Seared walleye served with mashed potatoes and seasonal vegetables.

8 Ounces beef tenderloin filet served with red skin mashed potatoes and seasonal vegetables

8 Ounces choice boneless top sirloin served with red skin mashed potatoes and seasonal vegetables. Gluten-free item.

Limited Availability. Lamb shanks slow braised daily, served with herb mashed potatoes and drizzled with a rosemary braising sauce

(gluten free) A trio of chef select Wisconsin sausages atop a mound of farmhouse hashbrowns and over easy eggs

Braised pulled chicken with roasted garlic aioli Mozzarella, Parmesan cheese, tomato, sauce with balsamic glaze.

Sausage, pepperoni, mushrooms, and Mozzarella with tomato sauce.

Vegetarian. Roma tomatoes with fresh basil, Mozzarella, and herb oil.

Bison sausage, caramelized onions, roasted tomatoes, shredded Mozzarella with tomato sauce

Sausage, pepperoni, prosciutto, bacon and Mozzarella with tomato sauce.

Braised pulled chicken with carrots, cilantro, pistachios, Parmesan and Mozzarella with a Thai peanut sauce.

Mozzarella and tomato sauce.

100% plant based patty on mixed greens topped with onion and tomato on a brioche bun with a side of vegan mayo

Wheat panini, bacon, lettuce and tomato with a spreadable Brie cheese

USDA ground beef steakburger with fresh guacamole, White Cheddar, bacon, avocado and organic spinach and arugula on a brioche bun

Fire-roasted chicken, creamy Havarti cheese and cranberry spread on whole grain bread.

Roasted Barbeque pork with onion tanglers, white Cheddar and Barbeque on an onion bun.

Grilled chicken with organic spinach and arugula, tomato, fresh guacamole, citrus aioli and Monterey cheese on a tomato focaccia bun

USDA ground beef steakburger topped with bacon, organic spinach and arugula and smothered with our 2Dams? beer cheese on a pretzel bun

USDA ground beef steakburger, old fashion onions, mixed greens, cherry jam on a brioche bun

Grilled salmon, savory bacon, lettuce, tomato and fresh guacamole on toasted rustic whole grain bread

USDA ground beef steakburger, organic spinach and arugula, tomato and onion on a fresh roll

Fresh potato chips and sour cream. Vegetarian item.

Steamed soybean pods with kosher salt. Gluten-free and vegetarian item.

A dozen traditional wings coated in your choice of franks® hot sauce, Barbeque or our own Thai chili sauce.

Hand-breaded fried shrimp tossed in BAM BAM sauce

Chicken tenders hand-breaded with a sweet crunch coating, served with our signature sweet mustard dip