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Tender crab meat, dijon mustard, bread crumbs, combined into tender cakes and served with a remoulade sauce
Hand breaded onions served with garlic aioli and ranch dipping sauces
Steamed in white wine with garlic, butter and lemon
Topped with hollandaise sauce
Crisp romaine tossed with gorgonzola cheese, dried cranberries, bartlett pears, pecans and balsamic vinaigrette
Crisp lettuce topped with bacon, tomato, avocado, melon, chopped eggs and grilled prime rib
Jumbo shrimp and chicken, heavy cream, cajun spices and parmesan cheese
Shrimp combined with macaroni and cheddar cheese
Ravioli ai quarrto formaggi with a creamy filling of fine ricotta impastata, fontina, parmigiano, reggiano and sardinian cheeses
Marinated, grilled and served with red potatoes on a bed of broccolini. Topped with a fresh fruit salsa and a lemon beurre blanc drizzle
Lightly floured and sauteed to a golden brown, served with angel hair pasta
Canadian Walleye Pike sauteed and served with a smoked bacon and gorgonzola cream sauce
Olive oil, garlic, butter, lemon, chicken broth and capers
Served with vegetables and drawn butter
Served with au jus and horseradish sauce
Served with au jus and horseradish sauce
USDA choice tenderloin stuffed with boursin cheese on a bed of Shiitake mushrooms, served with a veal demi glaze
Served with a bigarade sauce, garlic mashed potatoes and asparagus
A traditional german favorite with dijon mustard, tomato, onion and bacon served with spatzle and red cabbage
Breast of chicken stuffed with prosciutto ham, mushroom and swiss cheese wrapped in a puff pastry. served with a chicken veloute sauce
Marinated beef served with ginger snap gravy, topped with almonds, raisins and sour cream. Served with a homemade spatzle and red cabbage
Crispy seared chicken breast with garlic kale and Shiitake mushrooms. Served with grilled tomato
Old fashioned barbecue sauce recipe and choice of potato
Medallions of pork tenderloin served with a maple glaze and bacon wrapped asparagus bundles
Hunter style breast of chicken sauteed and served with a hunter's style sauce
Sauteed tender duck breast with a wild rice waffle and apricot glaze
Lightly breaded and deep fried to a golden brown
Lightly breaded and deep fried to a golden brown
Lightly dusted in seasoned flour, sauteed and served with homemade tartar sauce
Served with vegetables and drawn butter
The finest jumbo alaskan king crab legs split for your convenience
Crisp Lettuce topped with bacon, tomato, avocado, melon, chopped eggs, add grilled prime rib $16.95.
Crisp romaine lettuce tossed with gorgonzola cheese, dried cranberries, bartlett pears, pecans and topped with balsamic vinaigrette.
Traditional caesar with crisp romaine lettuce, homemade croutons, creamy caesar dressing and parmesan cheese, add chicken $8.25
Mixed greens, topped with tomatoes, roasted red peppers, fresh mozzarella, pesto and a balsamic reduction.
Spring greens drizzled with red wine vinaigrette and topped with white cheddar cheese, walnuts, dried cranberries, cucumbers, apples and grilled chicken.
Mixed greens drizzled with homemade mango vinaigrette, topped with toasted coconut, fresh melon and pineapple. Topped with three coconut shrimp.
Mixed greens topped with turkey, ham, swiss cheddar cheese, tomatoes, egg
Add cheese $0.75 . American, cheddar, swiss, blue
Roast prime rib of beef, green peppers, onions and swiss cheese
Bacon burger with a fried egg
Crushed peppercorns topped with blue cheese and onion rings
Sliced prime rib topped with mozzarella cheese and fried onions on a toasted bakery bun
Seasoned and broiled chicken breast, swiss cheese, bacon, lettuce and honey mustard dressing on a toasted bun
Mildly spicy and topped with blue cheese on a toasted bun
Grilled ham, onion, tomato, cheddar cheese and honey mustard on marble rye
Cheddar cheese, onion on a toasted marble bread
Corn beef, sauerkraut, Swiss cheese and 1000 Island dressing on marble rye
Bacon lettuce and tomato, spinach and mayo with your choice of bread
Tender cod filet, lettuce and chipotle mayo served on a toasted bun
Your choice of tender grilled chicken breast or beef tossed in a caesar salad and stuffed in a soft tortilla wrap
Your choice of tender grilled chicken breast or beef tossed in a caesar salad and stuffed in a soft tortilla wrap
Tender smoked turkey breast on a focaccia bread with pesto mayo, artichoke hearts, roasted red peppers, lettuce and provolone cheese
Served with bleu cheese, celery, onions and lettuce In whole wheat wrap. Served with pasta salad