Choice of hash browns or creamy white cheddar grits and choice of toast. Two eggs served your way with a choice of toast and hashbrowns or creamy white cheddar grits. Gluten-free.

Choice of hash browns or creamy white cheddar grits and choice of toast. Cremini, shitake, and button mushrooms in a garlic and herb blend with creamy brie cheese. Gluten-free.

Choice of hash browns or creamy white cheddar grits and choice of toast. Ham, bacon, tomatoes, mushrooms and smoked gouda. Gluten-free.

Choice of hash browns or creamy white cheddar grits and choice of toast. Blackened shrimp, tomatoes, and feta cheese, topped with slices of avocado. Gluten-free.

Choice of side.

Served with choice of hash browns or creamy white cheddar grits. Two poached eggs served atop a jumbo English muffin with hand-pulled country ham, topped with homemade hollandaise sauce and garnished with paprika.

Served with choice of hash browns or creamy white cheddar grits. Two poached eggs on top of jumbo blue lump crab cakes layered with roasted sweet corn and poblano peppers. Topped with a green goddess hollandaise sauce and garnished with arugula and blistered tomato salad with slices of avocado.

Served with choice of hash browns or creamy white cheddar grits. Two poached eggs served atop a crispy white cheddar grit cake with slow-braised seasoned beef, smashed black beans and topped with fire-roasted tomato hollandaise sauce. Garnished with cilantro, pickled red onion, and radish. Gluten-free.

Blackened shrimp served with crispy white cheddar grit cakes and finished with charred scallions, sweet corn, and smoky tomato bacon beurre blanc sauce. Gluten-free.

Fluffy house-made garlic cheddar chive biscuits topped with rich and creamy homemade sausage gravy. Served with two eggs your way.

Spicy chorizo, potato hash, poblanos, scrambled eggs, and pepper jack cheese, stuffed in a black bean tortilla and smothered with fire-roasted salsa and crema, garnished with avocado and pico de gallo.

Nine oz black Angus sirloin steak pounded thin, hand-breaded and fried until golden brown and smothered with a rich and creamy country-style bacon gravy. Served with two eggs your way and choice of hash browns, grits, or maple balsamic dressed greens.

Crispy jalapeno cheddar cornbread waffle topped with sweet tea brined, hand-battered boneless chicken, drizzled in a spicy honey maple glaze.

Slow-cooked, hand-pulled corned beef, fried until crispy brown with caramelized onions. Topped with two eggs your way, and choice of toast. Gluten-free.

Scrambled eggs, smashed black beans, pico de gallo, avocado, queso fresco, and-Mexican style crema inside crispy corn tortillas, served with house-made red and green salsas. Gluten-free.

Smashed avocado, sliced tomatoes and a softboiled egg on top of toasted artisanal wheat bread garnished with microgreens.

Served with maple fluff and a tasty homemade breakfast muffin.

Topped with maple nut granola and berries.

Homemade garlic cheddar chive biscuit topped with rich and creamy homemade sausage gravy.

Served with whipped butter, 100% pure maple syrup, whipped cream and a dusting of powdered sugar. Substitute with gluten-free batter for an additional charge. Add strawberries, blueberries, bananas, chocolate chips, pecans, almonds for an additional charge. Gluten-free with gluten-free toast.

Served with whipped butter, 100% pure maple syrup, whipped cream and a dusting of powdered sugar. Substitute with gluten-free batter for an additional charge. Add strawberries, blueberries, bananas, chocolate chips, pecans, almonds for an additional charge.

Served with whipped butter, 100% pure maple syrup, whipped cream and a dusting of powdered sugar. Hearty oat flour pancakes topped with sautéed local farm-grown apples, brown sugar cinnamon oat crumble and spiced whipped cream.

Served with whipped butter, 100% pure maple syrup, whipped cream and a dusting of powdered sugar. Substitute with gluten-free batter for an additional charge. Add strawberries, blueberries, bananas, chocolate chips, pecans, almonds for an additional charge.

Served with whipped butter, 100% pure maple syrup, whipped cream and a dusting of powdered sugar. Crispy pecan Belgian waffle topped with a salted bourbon butter pecan sauce. Top it off with a scoop of ice cream for an additional charge.

Served with whipped butter, 100% pure maple syrup, whipped cream and a dusting of powdered sugar. Thick slices of brioche bread battered in a crunchy coconut cornflake crust, topped with sliced bananas and a rum-infused dulce de leche drizzle.