Behold, a masterpiece crafted with skilled hands: a duo of street-style delicacies, adorned with flaky pastry and bursting with an array of spices, potatoes, cilantro, and onions.

Hollow, crispy chips served with seasonal fillings and house sauces.

Mixed potato, spinach and onion battered in chickpea flour and fried, served with yogurt and house made tamarind sauce.

A spicy lamburger in our style.

Our lovely handmade samosa served with a side of chickpeas (please put them on top of the samosa), mango, crispy toppings, onions, and cilantro along with our house sauces (also served on the side).

A classic rice dish steamed with warming spices and fresh herbs.

Tandoori roasted vegetables and paneer cheese served over a bed of saffron rice. Please specify if you want chili added because this dish has no spice!

Seasoned and spiced rice steamed with ground lamb meat, an exquisite dish!

Succulent chicken, bathed in a tantalizing marinade, simmered in a rich blend of spiced tomato cream and velvety butter.

A flavorful beef curry simmered with ceylon cinnamon, cardamon, cloves and other magical spices.

Ground Lamb and Lentils to create a soul warming spicy dish

Stir fried chicken and vegetables coated in our house chili sauce. This dish is spicy.

Tomato, onion and okra in a light tomato broth.

Green peas and paneer cheese in a light tomato sauce curry.

Potato and cauliflower simmered in a light tomato gravy.

Paneer cheese served with a curried spinach gravy.

Paneer cheese in a spiced creamy and tomato gravy.

Spiced chickpeas in a tomato gravy.

Spiced chicken stir fried in a tomato curry sauce. Famous on the streets of Pakistan.

The star of our culinary realm - the Tandoori chicken, draped in a luscious tapestry of spiced tomato sauce, served over a bed of fragrant rice. No wonder it reigns as the people's favorite.

Curried yellow lentils, classic vegan dish

Stir fried chicken with creamy cilantro sauce

Curried chickpeas topped with spicy potato crispy noodles and tamarind, inspired by Netflix's feature on Asma Khan in London.

Creamy tomato based curry with Paneer Cheese and Mushrooms

Cilantro sauce and cream with paneer cheese served with rice

A savory delight of seasoned lamb mingled with luscious potatoes.

Whole wheat flat bread.

Melted cheese inside a whole flat bread and perfect for dipping in curry.

Plain, steamed and fragrant basmati rice.

Chef made chai. Hot or iced.

1 refill included.

Lightly sweetened, no-caffeine

Freshly made tamarind and dried and sweet plums (aloo bukhara).

Turmeric saffron, grapefruit quince, or schiSandra berry

Probiotic apple cider vinegar soda

1 skewer of boneless, marinated chicken served with cilantro mint and chili sauces.

Minced lamb meat delicately seasoned and baked on a seekh skewer in the tandoori oven.

2 pieces of bone-in leg and thigh chicken roasted in the oven the simmered in a lightly spiced tomato gravy.

2 piece of chicken tikka, 4 pieces of tandoori chicken and 1 lamb kabab, served with yogurt salad and one garlic naan.

Simple hand tossed tandoori bread baked freshly to order.

Naan topped with minced garlic.

Naan stuffed with cheese and brushed with garlic.

Perfect thing to dip in that curry. Delicious hand tossed naan bread stuffed with cheese and rolled with fresh jalapeños.