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Sturgeon Bay Yacht Club
Traditional, elegant and creamy
Served with a pepperoncini lime sauce
Served with mango ginger sauce and lemon coleslaw
Baked golden brown, served with lavosh crackers
Served with cilantro creme friache
Served golden brown with ranch sauce
Served with fresh tarragon cream sauce and sauteed spinach
Romaine lettuce tossed with our house caesar dressing, fresh made croutons and parmesan cheese. Add grilled chicken breast $4.95. add coconut shrimp $7.95
Pan seared and served with capers, fresh lemon and herbed couscous
Broiled with toasted almonds and served with rice pilaf
Served on lemon and herbed couscous with soy mustard glaze
Served with sweet potato gallette
Served with artichoke and tarragon cream
Served with horseradish mashed potatoes and sambal aioli
A center cut choice of filet served with portabello mushrooms and horseradish mashed potatoes
Hand cut and served with gorgonzola butter and horseradish mashed potatoes
Served with lobster ravioli, sauteed baby kale & bourbon glaze
18 oz Slow cooked fore shank, served with horseradish mashed potatoes and a mix of sauteed baby kale and spinach
Served on grilled sourdough with roasted garlic mayonnaise, mixed greens and shaved onions
1/2 Pound burger grilled and served on a kaiser roll with lettuce, tomato and red onions
Served with swiss cheese, mayonnaise, greens and tomato on kaiser roll
A pair of beer battered haddock fillets, shredded lettuce and tarter on petit kaiser rolls
Lump & flaked crab mixed with celery, peppers, whole grain mustard and mayonnaise, toasted on an english muffin with sliced tomato provolone cheese and fresh avocado
Served with smoked turkey, bacon, cheddar cheese, lettuce, tomato, avocado and mayonnaise
Traditional, elegant and creamy
Served with cilantro creme fraiche
Served with a pepperoncini lime sauce
Served golden brown with ranch sauce
Homemade pizza crust with fire roasted chicken, smoked bacon, tomato, mozzarella cheese and fresh cream sauce finished with chopped greens and shredded parmesan cheese
Traditional, elegant and creamy
Served with mango ginger sauce
Served golden brown with ranch sauce
A pair of beer battered haddock fillets, shredded lettuce and tarter on petit kaiser rolls
Thick sliced hickory smoked bacon, shredded lettuce and sliced tomato on sourdough
Served with swiss cheese, mayo, greens and tomato on a kaiser roll
Served with sprouts, onions, tomatoes, avocado, mixed greens and roasted red pepper hummus on a gluten free bagel
Shaved ham and hard salami with provolone cheese, roasted red pepper, tomato, onion, pepperoncini, lettuce and mayonnaise
Served on grilled sourdough with roasted mayo, mixed greens and shaved onions
1/2 Pound burger grilled and served on a kaiser roll with lettuce, tomato and red onions. Add cheddar cheese, bleu cheese, swiss cheese or bacon $1.50
Lump & flaked crab mixed with celery, peppers, whole grain mustard and mayonnaise toasted an english muffin with sliced provolone cheese and fresh avocado
Served with smoked turkey, bacon, cheddar cheese, lettuce, tomato, avocado and mayonnaise
Menu for Sturgeon Bay Yacht Club provided by Allmenus.com
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