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The Cellar Door
Artisan cheeses, charcuterie meats, olives, gherkins, seasonal fruit, specialty jam, jalapeño cream cheese, raspberry melba, and crackers
Seared Tuna, Hot Pepper Oil, Wasabi Aioli, Kimchi,& Heritage Greens
Buffalo Style with Bacon, Blue Cheese, Buffalo Sauce, Green Onions
Mediterranean Style - Goat Cheese Mousse, Rasberry Melba, Pickled Jalapenos
Spinach Pesto, Provolone, Olive oil Marinated Tomatoes, Balsamic Reduction
Spanish Braised Chicken, Chipotle Sour Cream, Fresh Mozzarella, Roasted Red Peppers, Jalapeño Cream Cheese
Bacon Wrapped Shrimp, Stuffed with Boursin Cheese, topped with our House Chipotle-Orange Barbecue
Grilled Crostinis, Tomato, Sunflower Seeds, Red Onion, Basil, Craisins, Olive Oil, Zucchini & Squash Spread
Served with Orange and Ginger Bulgogi
Rockefeller: Baked Oysters on the half shell, topped with creamy spinach and bacon, herb blend, bread crumbs, and hollandaise Raw: Served with Red Wine Mignonette & Cocktail Sauce Royale: Broiled Oysters on the half shell with Red Bell Pepper, Worcestershire, Lemon Juice, Butter, Fresh Herbs, & Bacon
Jalapeño Corn Cake, Goat Cheese, Fresh Tomato Salsa, Topped with Avocado
Roasted Red Pepper, House Lemon Ricotta Cheese, Arugula, Balsamic Reduction
Signature Crab Cakes, Classic Tartar Sauce, Topped with Granny Smith Apple Slaw, finished with Apple Cider Honey Thyme Reduction
raised short Ribs, White Cheddar, Crispy Onions, Horseradish Cream Sauce
Lemon-Ricotta Spread, Roasted Red Peppers, Roasted Grapes, Pecan-Smoked Bacon, Feta, Arugula, and Balsamic Reduction
Poached Figs, Fried Prosciutto, Goat Cheese Spread, Arugula, Garlic Aioli, White Balsamic Reduction
Seasoned Roasted Potatoes, Spinach Chimichurri, Black Bean Sauce, Pickled Red Onion, Roasted Garlic Aioli
Classic Tarter, Granny Smith Apple Slaw, finished with Apple Cider Honey Thyme Reduction
Sweet Potato Fries, Spanish Braised Chicken, Roasted Corn & Black Bean Salsa, Smoked Gouda, Cilantro Aioli
Crispy Wonton Chips, Chicken, Roasted Corn & Black Bean Salsa, Poblano Cheese Sauce
Poached shrimp in a slightly spicy marinade, served with guacamole , fresh limes and wonton chips
Hand Breaded Tomatoes, Buttermilk Ranch, Goat Cheese, Crispy Prosciutto, Pickled Red Onions, Heritage Greens
Fried Prosciutto, Green Apple Miso Vinaigrette, Goat Cheese, Balsamic Vinaigrette
Caramelized Red Onion, White Cheddar Cheese, Sweet & Spicy Pickles, Lettuce, Tomato, 905 Sauce, Truffle Fries
Cajun Spiced Shrimp, Smoked Gouda Grits, Andouille Sausage, Asparagus, & Spicy Remoulade
Red Onions, Red Pepper, Cremini Mushroom, Spinach, Whit Wine Sauce, Served with Chicken
Red Onions, Red Pepper, Cremini Mushroom, Spinach Cajun Cream Sauce, Served with Chicken
Served with Wonton Chips
Topped with Cajun Remoulade and Charred Corn Pico
Smokey tomato brined wings served with celery and choice of raspberry bbq sauce , sweet chili sauce, ranch or buffalo sauce
Choice of - Spanish Braised Chicken Taco - Mixed Greens, Garlic Aioli, Goat Cheese - Shrimp Taco - Sweet Chili, Charred Corn Pico, Guacamole - Black Eye Pea Cake Taco - Black Bean Salsa, Chimichurri, Pickled Red Onions
Rum Infused Bread Pudding with Chocolate Chips Topped with a Bourbon Glaze.
Home-made Cheesecake seasonally made flavors
Traditional French Cake Served with Berry Compote and Chocolate Syrup.
A silky blend of 4 specialty chocolates & chocolate ganache, Served with whipped topping and fresh fruit
House-made Blueberry Cheesecake.
Faroe Island Salmon, Roasted Tomatoes, Sautéed Spinach, Bleu Cheese, Wrapped in Puff Pastry, served with sauce Dijonaise, and Sautéed Asparagus
Hot Pepper Oil, Seared Tuna, Wasabi Mashed Potatoes, Quick Kimchi
Cajun Spiced Shrimp, Smoked Gouda Grits, Andouille Sausage, Spicy Remoulade
Creamy Wild Mushroom Tart, Sundried Tomatoes, Cream Sauce over Asparagus
Braised Veal Shanks, served over Linguini Pasta, topped with Gremoulata
Mozzarella, Provolone , Asiago, Served with Crostini's
Joyce Farms Chicken Wings served with Buffalo, BBQ, or Smoked Honey
Sweet Potato Fry, Jerk Chicken, Roasted Black Bean Corn Salsa, Smoked Gouda, and Cilantro Aioli.
Pico de Gallo, Avocado, Queso Blanco, Fried Egg Over-Easy
Crispy Wontons, Pulled Pork, Roasted Corn Salsa, Poblano Cheese Sauce
Menu for The Cellar Door provided by Allmenus.com
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