La Famiglia

Romaine lettuce with tomato, red onion, basil, pecorino cheese, and balsamic vinaigrette.

Romaine lettuce, sliced mozzarella, Calabrian style tomato salad, and balsamic glaze.

Homemade caesar dressing with imported pecorino cheese, fresh lettuce, and croutons.

Romaine lettuce with marinated olives, tomato, red onion, cured prosciutto, salami, and feta cheese.

Meatballs and pepperoni with house mozzarella, crushed Calabrian pepper, fresh basil, and marinara sauce.

Crispy pepperoni with Italian sausage and mozzarella.

Crushed tomato sauce, house made mozzarella, and fresh basil.

Mozzarella, provolone, pecorino, parmigiano, and fontina cheese with crushed tomato sauce.

Roasted chicken breast, dark balsamic glaze, marinated red onion, olives and mozzarella.

Talian pork, Calabrian peppers, balsamic glaze, marinated red onion, and 5 cheese blend.

Crushed tomato sauce and mozzarella with sliced prosciutto, pepperoni, and salami.

Torn kale, roasted mushrooms, Peruvian sweet peppers, pistachio pesto and mozzarella.

Italian salamis, prosciutto, pepperoni, provolone, marinated peppers and onions.

Crumbled Italian meatballs, mozzarella cheese, and marinara sauce.

Thin sliced, Italian cured ham with provolone cheese.

Oven roasted chicken, basil pesto, olives, and provolone cheese.

Roma tomato, homemade mozzarella, basil, balsamic glaze.

Mozzarella, provolone, pecorino romano, and asiago cheeses.

Snack size version of any panini sandwich.

Pasta with hand rolled meatballs, tomato sauce and pecorino cheese.

Creamy chicken pasta with pistachio pesto, and sundried tomatoes.

Crushed tomato sauce and blend of 5 Italian cheeses.

Spicy Italian sausage, tomato sauce, Cambrian chili pepper, and ricotta cheese.

Hand rolled meatballs, baked in our wood fired oven with mozzarella and marinara.

Hand tossed dough, filled with mozzarella cheese and sliced pepperoni. Sealed calzone style and sliced for sharing.

Hand stretched mozzarella cheese with fresh tomato, torn basil, and dark balsamic drizzle.

Wood fired flatbread with Calabrian style tomato salad, homemade mozzarella, and balsamic glaze.

Fire roasted pepper, stuffed with spicy Italian sausage and mozzarella cheese ? served with marinara sauce.

Homemade focaccia bread with sea salt and herbs.

Per person.

Romaine lettuce with tomato, red onion, basil, pecorino cheese, and balsamic vinaigrette.

Romaine lettuce with marinated olives, tomato, red onion, cured prosciutto, salami, and feta cheese.

Homemade caesar dressing with imported pecorino cheese, fresh lettuce, and croutons.

Homemade spaghetti noodles with our slow cooked tomato sauce and hand rolled meatballs.

Homemade pasta noodles, layered with ricotta, crumbled meatballs, and slow cooked Italian pork ? baked in our pizza oven with mozzarella cheese.

Fresh pasta with family recipe for crumbled Italian sausage, Calabrian chili peppers, and a creamy mascarpone-tomato sauce.

Fresh pasta with roma tomatoes, onion, basil and a crushed tomato cream sauce ? baked in our pizza oven with mozzarella cheese.

Fresh pasta with crispy prosciutto, mushrooms, spinach and creamy Bianco sauce.

Fresh pasta with oven roasted chicken breast, creamy Bianco sauce and imported pecorino cheese.

Small serving of pasta with your choice of sauce.

Calabrian style ?meat lovers' with prosciutto, genoa salami, soppressata salami, pepperoni and mozzarella cheese.

Crushed tomato sauce, house made mozzarella, and fresh basil.

Pepperoni and crumbled sausage pizza with mozzarella cheese and fresh basil.

Crumbled meatball, crispy pepperoni, mozzarella, tomato sauce and fresh parsley.

Spicy mushroom pizza with crushed chili pepper, fresh garlic, oven roasted mushrooms, and mozzarella cheese.

Crushed tomato sauce, calabrian chili pepper, dried oregano, roasted garlic, mozzarella, and spicy diavolo oil.

Crushed tomato sauce, mozzarella, provolone, and pecorino cheeses.

Crispy kale, peruvian sweet peppers, roasted garlic oil, feta and mozzarella cheese.

Oven roasted chicken breast with Calabrian chili peppers, kalamata olives, and dark balsamic drizzle.

Crushed tomato sauce, calabrian chili peppers, red onion, mushrooms, prosciutto, and spicy salami.

Wood fired flatbread topped with toasted marshmallows, Nutella spread, and chocolate drizzle.

A scoop of our house gelato, "drowned" with a shot of hot Italian espresso and salted caramel drizzle.

Italian style ice cream, made in house with seasonal and imported ingredients.

"little tubes" made from Italian pastry and filled with a sweet ricotta and cream mixture.