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Handmade by our pastry chef pasta with pesto or marinara.
Beet, carrot, parsnip, shallots and herb marscapone.
Local cornmeal, lump crab, caper remoulade.
Made in house with local herbs and homemade stock.
Smoked bacon around sweet dates, creamy goat cheese and sourdough baguette.
Light fluffy batter, spicy Cajun dipping sauce.
Homemade pasta by our pastry chef, marinara or pesto.
Homemade pasta by our pastry chef, marinara or pesto.
Red young kale, white beans, evoo, parm and smoked sea salt.
Fire roasted zucchini, roasted root vegetables, house made hummus, herbed mascarpone cream.
Plain. Heart of romaine grilled, slivered onion, sourdough crouton, shaved Parmesan, tomato, anchovy, homemade dressing.
Heart of romaine grilled, slivered onion, sourdough crouton, shaved Parmesan, tomato, anchovy and homemade dressing.
2 pieces of brined local free bird, side of hot sauce, pickles and lemon.
Deglazed with port wine and orange marmalade.
Domestic chop grilled on rosemary branches and local garlic jam.
Er. Local pasture burger, homemade bun, shallot mayo, cheddar and fries.
10 oz. hand cut certified Angus prime. Served with handmade french fries.
6 oz. certified Angus prime, bleu cheese and reduction of port wine.
Organic fair trade coffee or hot tea, fresh juice, homemade toast or biscuits with scrumptious jams and European butter.
Home fries made with organic potatoes, onions, tomatoes, banana peppers and melted cheese, served with salsa and sour cream, Jeff's toast or buttermilk biscuit.
Three fluffy hot cakes served with warm Vermont maple syrup and fresh fruit.
The ultimate steaming bowl of organic oatmeal served with Organic Valley cream and dark brown sugar.
2 local eggs cooked any style with organic potato home fries and a homemade fluffy flaky buttermilk biscuit.
Sliced fresh fruit, vanilla yogurt, topped with homemade almond granola made in house.
Sourdough spears of french toast with cinnamon and Vermont organic maple syrup, served with homemade vanilla whipped cream.
Served with warm organic maple syrup, fresh fruit and homemade vanilla whipped cream.
In the fabulous Southern tradition, 2 fluffy buttermilk biscuits with a generous bowl of homemade local sausage gravy.
Homemade by our pastry chef. Served with smoked salmon and capers $10.
Made in house by our pastry chef, served with organic milk and fresh fruit.
Made in house by our pastry chef, served with organic milk and fresh fruit.
Ham, scallions and cheddar cheese.
Fresh mozzarella, local basil and organic tomatoes.
Cheddar, sharp provolone and fresh mozzarella.
Bagel made in house by our pastry chef.
Counter culture organic 46 blend. Free refills.
Sweet or unsweet.
Tomato, v 8, grapefruit, pineapple, prune, apple or cranberry.
Made with tito's vodka or lunazul tequila and served with olives, pickled okra, homemade spicy bloody mix.
Freshly squeezed orange juice and cava.
Carrot juice, gin, mezcal, lemon, yuzu, campari, hibiscus and black pepper.
Served with an egg. Creamy, buttery, organic yellow grits with a fried local egg and 3 jumbo shrimp, all topped with roasted red pepper coulis, green onions and a drizzle of fresh and tangy parsley pesto.
2 poached local eggs with Canadian style bacon on an English muffin with silky homemade hollandaise sauce. Served with home fried potatoes and fresh fruit.
2 plump, homemade lump crab cakes sauteed in butter with a dollop of Cajun remoulade. Served with local potato home fries and fresh fruit.
Fresh daily vegetables and herbs baked into a rich cheesy custard over a homemade flaky crust. Served with a house salad and fresh fruit.
Fried local egg served on Jeff's white bread with Cajun mayo, thick cut smoky bacon, stacked lettuce, juicy organic tomato and slivers of red onion, served with organic potato home fries and fresh fruit
2 poached local eggs with delicate layers of smoked salmon on an English muffin with homemade zippy and lemony Hollandaise and fresh dill. Served with home fried potatoes and fresh fruit.
Local beef burger topped with an over easy egg, lettuce,tomato, onion, smoky bacon and served on a homemade bun. Fruit and potatoes.
Our buttermilk pancakes packed with fair trade chocolate chips an topped with vanilla whipped cream and homemade chocolate sauce.
Made with Tito's vodka or lunazul tequila and served with olives, pickled okra, homemade spicy bloody mix.
Freshly Squeezed Orange Juice and cava.
Carrot juice, gin, mezcal, lemon, yuzu, campari, hibiscus and black pepper.
Served with free refills.
English date cake served with hot toffee sauce and vanilla ice cream.
Scoop of vanilla gelato, just a drizzle of disaronno liqueur and pitcher of espresso.
Served warm with chocolate sauce and vanilla ice cream.
Delicate layer cake with grand marnier and dark chocolate buttercream.
Vanilla gelato drowned in homemade butterscotch, whipped cream and cherry.
1 scoop organic cream with daily selections.
Glass bottle.
Glass bottle.
Aluminum.
Glass bottle.
Glass bottle.
Large glass bottle serves 2-3.
Large glass bottle serves 2-3.
Fair trade organic free refills.
Free refills.
Freshly brewed free refills.